Roots and Tubers, Total — Production in Myanmar

Myanmar: Roots and Tubers, Total — Production was 734,972 t in 2024. ◆ Volatile

Latest (2024)
734,972 t
Change on year
up 5.9%
World rank
82nd
of 191 countries
All-time high
1.35 million t
in 2011
All-time low
40,674 t
in 1967
Years of data
64
1961–2024

Roots and Tubers, Total — Production in Myanmar, 1961–2024

0500.0k1.0M1.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for roots and tubers, total — production in Myanmar is 734,972 t, measured in 2024.

Compared with earlier readings it is up 5.9% on the previous year and down 32.0% over ten years.

Over the whole period, roots and tubers, total — production in Myanmar peaked at 1.35 million t in 2011 and was at its lowest, 40,674 t, in 1967.

Myanmar ranks 82nd of 191 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Roots and Tubers, Total — Production in Myanmar, year by year

Annual values for Roots and Tubers, Total — Production in Myanmar, 1961 to 2024.
Year t Change
1961 60,450 t
1962 63,119 t +4.4%
1963 72,560 t +15.0%
1964 60,511 t -16.6%
1965 60,463 t -0.1%
1966 52,502 t -13.2%
1967 40,674 t -22.5%
1968 53,117 t +30.6%
1969 69,985 t +31.8%
1970 62,375 t -10.9%
1971 69,273 t +11.1%
1972 63,863 t -7.8%
1973 82,160 t +28.7%
1974 115,743 t +40.9%
1975 78,990 t -31.8%
1976 89,229 t +13.0%
1977 96,634 t +8.3%
1978 98,768 t +2.2%
1979 96,933 t -1.9%
1980 190,274 t +96.3%
1981 214,411 t +12.7%
1982 210,537 t -1.8%
1983 225,071 t +6.9%
1984 237,313 t +5.4%
1985 344,672 t +45.2%
1986 311,388 t -9.7%
1987 297,246 t -4.5%
1988 229,279 t -22.9%
1989 206,198 t -10.1%
1990 209,353 t +1.5%
1991 237,063 t +13.2%
1992 208,288 t -12.1%
1993 265,364 t +27.4%
1994 235,279 t -11.3%
1995 274,992 t +16.9%
1996 315,263 t +14.6%
1997 337,320 t +7.0%
1998 347,102 t +2.9%
1999 369,429 t +6.4%
2000 428,978 t +16.1%
2001 477,700 t +11.4%
2002 531,997 t +11.4%
2003 594,931 t +11.8%
2004 682,030 t +14.6%
2005 724,320 t +6.2%
2006 775,400 t +7.1%
2007 860,300 t +10.9%
2008 934,761 t +8.7%
2009 1.09 million t +16.7%
2010 1.23 million t +12.7%
2011 1.35 million t +9.5%
2012 1.19 million t -11.7%
2013 1.12 million t -5.4%
2014 1.08 million t -3.9%
2015 1.08 million t +0.3%
2016 1.04 million t -3.9%
2017 958,896 t -8.0%
2018 942,521 t -1.7%
2019 937,167 t -0.6%
2020 919,600 t -1.9%
2021 829,293 t -9.8%
2022 758,037 t -8.6%
2023 693,754 t -8.5%
2024 734,972 t +5.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 59,265 t 40,674 t 72,560 t 9
1970s 85,397 t 62,375 t 115,743 t 10
1980s 246,639 t 190,274 t 344,672 t 10
1990s 279,945 t 208,288 t 369,429 t 10
2000s 710,150 t 428,978 t 1.09 million t 10
2010s 1.09 million t 937,167 t 1.35 million t 10
2020s 787,131 t 693,754 t 919,600 t 5

Countries ranked near Myanmar

  1. 79 Republic of Korea 883,052 t compare
  2. 80 Sweden 879,800 t compare
  3. 81 Turkmenistan 824,320 t compare
  4. 83 Sudan (former) 712,685 t compare
  5. 84 Chad 708,230 t compare
  6. 85 Austria 693,640 t compare

See the full ranking of 240 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is roots and tubers, total — production in Myanmar?
Roots and tubers, total — production in Myanmar was 734,972 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — production recorded in Myanmar?
The highest recorded value was 1.35 million t in 2011.
What is the lowest roots and tubers, total — production recorded in Myanmar?
The lowest recorded value was 40,674 t in 1967.
How does Myanmar rank for roots and tubers, total — production?
Myanmar ranks 82nd out of 191 countries with data for 2024.
Is roots and tubers, total — production rising or falling in Myanmar?
Over the last ten years it is down 32.0%. The long-run trend across the full record is volatile.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Production. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Production in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-production/myanmar/

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About this data

Indicator
Roots and Tubers, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.