Roots and Tubers, Total — Production in Sudan (former)
Sudan (former): Roots and Tubers, Total — Production was 712,685 t in 2011. ▲ Rising
Roots and Tubers, Total — Production in Sudan (former), 1961–2011
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for roots and tubers, total — production in Sudan (former) is 712,685 t, measured in 2011. That is the highest value across all 51 years on record.
The figure is up 3.1% on the previous year and up 53.7% over ten years.
Over the whole period, roots and tubers, total — production in Sudan (former) peaked at 712,685 t in 2011 and was at its lowest, 215,500 t, in 1990.
That places Sudan (former) 83rd out of 191 countries with data for 2011, putting it in the middle of the range.
The long-run direction has been consistently rising across the 51 years of available data.
Roots and Tubers, Total — Production in Sudan (former), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 352,000 t | — |
| 1962 | 362,000 t | +2.8% |
| 1963 | 364,000 t | +0.6% |
| 1964 | 376,000 t | +3.3% |
| 1965 | 387,000 t | +2.9% |
| 1966 | 387,000 t | +0.0% |
| 1967 | 344,000 t | -11.1% |
| 1968 | 316,000 t | -8.1% |
| 1969 | 304,000 t | -3.8% |
| 1970 | 300,000 t | -1.3% |
| 1971 | 301,000 t | +0.3% |
| 1972 | 301,000 t | +0.0% |
| 1973 | 301,000 t | +0.0% |
| 1974 | 271,322 t | -9.9% |
| 1975 | 312,065 t | +15.0% |
| 1976 | 280,000 t | -10.3% |
| 1977 | 270,000 t | -3.6% |
| 1978 | 278,000 t | +3.0% |
| 1979 | 299,000 t | +7.6% |
| 1980 | 292,925 t | -2.0% |
| 1981 | 294,694 t | +0.6% |
| 1982 | 291,000 t | -1.3% |
| 1983 | 285,000 t | -2.1% |
| 1984 | 253,000 t | -11.2% |
| 1985 | 243,000 t | -4.0% |
| 1986 | 226,000 t | -7.0% |
| 1987 | 238,000 t | +5.3% |
| 1988 | 253,500 t | +6.5% |
| 1989 | 217,000 t | -14.4% |
| 1990 | 215,500 t | -0.7% |
| 1991 | 273,000 t | +26.7% |
| 1992 | 294,500 t | +7.9% |
| 1993 | 305,000 t | +3.6% |
| 1994 | 324,000 t | +6.2% |
| 1995 | 347,000 t | +7.1% |
| 1996 | 362,700 t | +4.5% |
| 1997 | 455,800 t | +25.7% |
| 1998 | 425,010 t | -6.8% |
| 1999 | 454,100 t | +6.8% |
| 2000 | 530,374 t | +16.8% |
| 2001 | 463,706 t | -12.6% |
| 2002 | 556,583 t | +20.0% |
| 2003 | 605,400 t | +8.8% |
| 2004 | 644,302 t | +6.4% |
| 2005 | 710,600 t | +10.3% |
| 2006 | 621,600 t | -12.5% |
| 2007 | 545,401 t | -12.3% |
| 2008 | 582,443 t | +6.8% |
| 2009 | 667,576 t | +14.6% |
| 2010 | 691,088 t | +3.5% |
| 2011 | 712,685 t | +3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 354,667 t | 304,000 t | 387,000 t | 9 |
| 1970s | 291,339 t | 270,000 t | 312,065 t | 10 |
| 1980s | 259,412 t | 217,000 t | 294,694 t | 10 |
| 1990s | 345,661 t | 215,500 t | 455,800 t | 10 |
| 2000s | 592,798 t | 463,706 t | 710,600 t | 10 |
| 2010s | 701,886 t | 691,088 t | 712,685 t | 2 |
Countries ranked near Sudan (former)
More agriculture & rural data for Sudan (former)
- Cabbages — Area harvested, annual growth rate 11.76 % change on previous year (2011)
- Cabbages — Yield, annual growth rate -6.8 % change on previous year (2011)
- Cabbages — Production, annual growth rate 4.17 % change on previous year (2011)
- Tomatoes — Area harvested, annual growth rate 4.99 % change on previous year (2011)
- Tomatoes — Yield, annual growth rate 0.0112 % change on previous year (2011)
- Vegetables Primary — Yield, annual growth rate -1.13 % change on previous year (2011)
- Vegetables Primary — Area harvested, annual growth rate 3.85 % change on previous year (2011)
- Tomatoes — Production, annual growth rate 5 % change on previous year (2011)
- Vegetables Primary — Production, annual growth rate 2.67 % change on previous year (2011)
- Cabbages — Area harvested 380 ha (2011)
Frequently asked questions
- What is roots and tubers, total — production in Sudan (former)?
- Roots and tubers, total — production in Sudan (former) was 712,685 t in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest roots and tubers, total — production recorded in Sudan (former)?
- The highest recorded value was 712,685 t in 2011.
- What is the lowest roots and tubers, total — production recorded in Sudan (former)?
- The lowest recorded value was 215,500 t in 1990.
- How does Sudan (former) rank for roots and tubers, total — production?
- Sudan (former) ranks 83rd out of 191 countries with data for 2011.
- Is roots and tubers, total — production rising or falling in Sudan (former)?
- Over the last ten years it is up 53.7%. The long-run trend across the full record is rising.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 51 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.