Roots and Tubers, Total — Production in Mauritania

Mauritania: Roots and Tubers, Total — Production was 10,740 t in 2024. ▲ Rising

Latest (2024)
10,740 t
Change on year
unchanged
World rank
161st
of 191 countries
All-time high
10,740 t
in 2023
All-time low
3,900 t
in 1973
Years of data
64
1961–2024

Roots and Tubers, Total — Production in Mauritania, 1961–2024

02.5k5.0k7.5k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for roots and tubers, total — production in Mauritania is 10,740 t, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 3.0% over ten years.

Over the whole period, roots and tubers, total — production in Mauritania peaked at 10,740 t in 2023 and was at its lowest, 3,900 t, in 1973.

Mauritania ranks 161st of 191 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Roots and Tubers, Total — Production in Mauritania, year by year

Annual values for Roots and Tubers, Total — Production in Mauritania, 1961 to 2024.
Year t Change
1961 5,400 t
1962 5,700 t +5.6%
1963 5,700 t +0.0%
1964 6,000 t +5.3%
1965 6,000 t +0.0%
1966 6,000 t +0.0%
1967 6,300 t +5.0%
1968 6,000 t -4.8%
1969 6,300 t +5.0%
1970 6,200 t -1.6%
1971 6,100 t -1.6%
1972 5,500 t -9.8%
1973 3,900 t -29.1%
1974 5,000 t +28.2%
1975 5,300 t +6.0%
1976 6,100 t +15.1%
1977 6,300 t +3.3%
1978 7,960 t +26.3%
1979 8,100 t +1.8%
1980 5,700 t -29.6%
1981 6,400 t +12.3%
1982 4,800 t -25.0%
1983 5,100 t +6.2%
1984 5,110 t +0.2%
1985 5,400 t +5.7%
1986 5,500 t +1.9%
1987 5,620 t +2.2%
1988 5,830 t +3.7%
1989 5,830 t +0.0%
1990 6,047 t +3.7%
1991 5,454 t -9.8%
1992 5,700 t +4.5%
1993 4,200 t -26.3%
1994 5,000 t +19.0%
1995 5,261 t +5.2%
1996 5,437 t +3.4%
1997 5,500 t +1.2%
1998 5,819 t +5.8%
1999 6,050 t +4.0%
2000 6,284 t +3.9%
2001 6,523 t +3.8%
2002 6,761 t +3.6%
2003 6,801 t +0.6%
2004 6,897 t +1.4%
2005 7,026 t +1.9%
2006 7,171 t +2.1%
2007 7,334 t +2.3%
2008 7,491 t +2.1%
2009 7,586 t +1.3%
2010 7,694 t +1.4%
2011 7,669 t -0.3%
2012 7,400 t -3.5%
2013 7,700 t +4.1%
2014 10,428 t +35.4%
2015 10,330 t -0.9%
2016 10,406 t +0.7%
2017 10,483 t +0.7%
2018 10,687 t +1.9%
2019 10,590 t -0.9%
2020 10,735 t +1.4%
2021 10,710 t -0.2%
2022 10,705 t -0.0%
2023 10,740 t +0.3%
2024 10,740 t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,933 t 5,400 t 6,300 t 9
1970s 6,046 t 3,900 t 8,100 t 10
1980s 5,529 t 4,800 t 6,400 t 10
1990s 5,447 t 4,200 t 6,050 t 10
2000s 6,987 t 6,284 t 7,586 t 10
2010s 9,339 t 7,400 t 10,687 t 10
2020s 10,726 t 10,705 t 10,740 t 5

Countries ranked near Mauritania

  1. 158 Sao Tome and Principe 13,893 t compare
  2. 159 Gambia 12,212 t compare
  3. 160 Guadeloupe 11,979 t compare
  4. 162 Saint Vincent and the Grenadines 10,523 t compare
  5. 163 Réunion 7,710 t compare
  6. 164 Trinidad and Tobago 7,661 t compare

See the full ranking of 240 places →

More agriculture & rural data for Mauritania

All data for Mauritania →

Frequently asked questions

What is roots and tubers, total — production in Mauritania?
Roots and tubers, total — production in Mauritania was 10,740 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — production recorded in Mauritania?
The highest recorded value was 10,740 t in 2023.
What is the lowest roots and tubers, total — production recorded in Mauritania?
The lowest recorded value was 3,900 t in 1973.
How does Mauritania rank for roots and tubers, total — production?
Mauritania ranks 161st out of 191 countries with data for 2024.
Is roots and tubers, total — production rising or falling in Mauritania?
Over the last ten years it is up 3.0%. The long-run trend across the full record is rising.
Where does this Mauritania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Production. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Production in Mauritania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-production/mauritania/

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About this data

Indicator
Roots and Tubers, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.