Roots and Tubers, Total — Area harvested in Togo

Togo: Roots and Tubers, Total — Area harvested was 451,174 ha in 2024. ◆ Volatile

Latest (2024)
451,174 ha
Change on year
up 3.8%
World rank
26th
of 191 countries
All-time high
451,174 ha
in 2024
All-time low
59,000 ha
in 1961
Years of data
64
1961–2024

Roots and Tubers, Total — Area harvested in Togo, 1961–2024

100.0k200.0k300.0k400.0k500.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for roots and tubers, total — area harvested in Togo is 451,174 ha, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 3.8% on the previous year and up 15.1% over ten years.

Over the whole period, roots and tubers, total — area harvested in Togo peaked at 451,174 ha in 2024 and was at its lowest, 59,000 ha, in 1961.

That places Togo 26th out of 191 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Roots and Tubers, Total — Area harvested in Togo, year by year

Annual values for Roots and Tubers, Total — Area harvested in Togo, 1961 to 2024.
Year ha Change
1961 59,000 ha
1962 59,000 ha +0.0%
1963 60,000 ha +1.7%
1964 62,000 ha +3.3%
1965 63,000 ha +1.6%
1966 64,002 ha +1.6%
1967 66,312 ha +3.6%
1968 66,000 ha -0.5%
1969 68,000 ha +3.0%
1970 67,500 ha -0.7%
1971 70,000 ha +3.7%
1972 66,400 ha -5.1%
1973 67,200 ha +1.2%
1974 67,575 ha +0.6%
1975 67,950 ha +0.6%
1976 72,330 ha +6.4%
1977 76,800 ha +6.2%
1978 76,400 ha -0.5%
1979 106,600 ha +39.5%
1980 102,400 ha -3.9%
1981 108,300 ha +5.8%
1982 183,500 ha +69.4%
1983 159,400 ha -13.1%
1984 117,500 ha -26.3%
1985 100,900 ha -14.1%
1986 102,527 ha +1.6%
1987 95,771 ha -6.6%
1988 107,115 ha +11.8%
1989 100,540 ha -6.1%
1990 129,907 ha +29.2%
1991 113,335 ha -12.8%
1992 118,491 ha +4.5%
1993 123,611 ha +4.3%
1994 148,925 ha +20.5%
1995 169,576 ha +13.9%
1996 176,429 ha +4.0%
1997 168,608 ha -4.4%
1998 181,089 ha +7.4%
1999 198,264 ha +9.5%
2000 199,236 ha +0.5%
2001 178,903 ha -10.2%
2002 208,682 ha +16.6%
2003 213,411 ha +2.3%
2004 192,651 ha -9.7%
2005 182,580 ha -5.2%
2006 208,962 ha +14.4%
2007 197,770 ha -5.4%
2008 209,759 ha +6.1%
2009 230,026 ha +9.7%
2010 236,918 ha +3.0%
2011 241,726 ha +2.0%
2012 351,720 ha +45.5%
2013 342,735 ha -2.6%
2014 392,103 ha +14.4%
2015 361,666 ha -7.8%
2016 369,974 ha +2.3%
2017 366,117 ha -1.0%
2018 376,359 ha +2.8%
2019 389,679 ha +3.5%
2020 407,939 ha +4.7%
2021 418,941 ha +2.7%
2022 424,075 ha +1.2%
2023 434,737 ha +2.5%
2024 451,174 ha +3.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 63,035 ha 59,000 ha 68,000 ha 9
1970s 73,876 ha 66,400 ha 106,600 ha 10
1980s 117,795 ha 95,771 ha 183,500 ha 10
1990s 152,824 ha 113,335 ha 198,264 ha 10
2000s 202,198 ha 178,903 ha 230,026 ha 10
2010s 342,900 ha 236,918 ha 392,103 ha 10
2020s 427,373 ha 407,939 ha 451,174 ha 5

Countries ranked near Togo

  1. 23 Bangladesh 484,932 ha compare
  2. 24 Burundi 472,373 ha compare
  3. 25 Ethiopia 451,283 ha compare
  4. 27 Rwanda 413,002 ha compare
  5. 28 Kenya 380,110 ha compare
  6. 29 Cabo Verde 623 ha compare
  7. 29 Pakistan 352,045 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Togo

All data for Togo →

Frequently asked questions

What is roots and tubers, total — area harvested in Togo?
Roots and tubers, total — area harvested in Togo was 451,174 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — area harvested recorded in Togo?
The highest recorded value was 451,174 ha in 2024.
What is the lowest roots and tubers, total — area harvested recorded in Togo?
The lowest recorded value was 59,000 ha in 1961.
How does Togo rank for roots and tubers, total — area harvested?
Togo ranks 26th out of 191 countries with data for 2024.
Is roots and tubers, total — area harvested rising or falling in Togo?
Over the last ten years it is up 15.1%. The long-run trend across the full record is volatile.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Area harvested. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Area harvested in Togo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-area-harvested/togo/

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About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.