Cabo Verde vs Togo: Roots and Tubers, Total — Area harvested
Roots and Tubers, Total — Area harvested over time
- Cabo Verde
- Togo
How they compare
Togo currently reports 451,174 ha against 623 ha in Cabo Verde, a difference of 450,551 ha.
That makes Togo's figure about 724.2 times Cabo Verde's.
Across all 64 years both countries report, Togo has been ahead every year.
Cabo Verde ranks 29th and Togo ranks 26th of 29 countries.
Togo has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cabo Verde | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,182 ha | 63,035 ha | 59,853 ha | Togo |
| 1970s | 1,195 ha | 73,876 ha | 72,680 ha | Togo |
| 1980s | 2,172 ha | 117,795 ha | 115,624 ha | Togo |
| 1990s | 1,130 ha | 152,824 ha | 151,694 ha | Togo |
| 2000s | 1,012 ha | 202,198 ha | 201,186 ha | Togo |
| 2010s | 1,133 ha | 342,900 ha | 341,767 ha | Togo |
| 2020s | 626.4 ha | 427,373 ha | 426,747 ha | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — area harvested, Cabo Verde or Togo?
- Togo, at 451,174 ha against 623 ha in Cabo Verde as of 2024.
- What is the difference in roots and tubers, total — area harvested between Cabo Verde and Togo?
- 450,551 ha, with Togo ahead.
- How many years of comparable data are there for Cabo Verde and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Cabo Verde and Togo rank globally for roots and tubers, total — area harvested?
- Cabo Verde ranks 29th and Togo ranks 26th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.