Roots and Tubers, Total — Area harvested in Southern Africa

Southern Africa: Roots and Tubers, Total — Area harvested was 172,829 ha in 2024. ▲ Rising

Latest (2024)
172,829 ha
Change on year
up 1.9%
Rank
28th
of 29 groups
All-time high
182,098 ha
in 2019
All-time low
82,950 ha
in 1968
Years of data
64
1961–2024

Roots and Tubers, Total — Area harvested in Southern Africa, 1961–2024

050.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Southern Africa recorded 172,829 ha for roots and tubers, total — area harvested in 2024.

That represents a change of up 1.9% on the previous year and up 10.3% over ten years.

Over the whole period, roots and tubers, total — area harvested in Southern Africa peaked at 182,098 ha in 2019 and was at its lowest, 82,950 ha, in 1968.

That places Southern Africa 28th out of 29 groups with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Roots and Tubers, Total — Area harvested in Southern Africa, year by year

Annual values for Roots and Tubers, Total — Area harvested in Southern Africa, 1961 to 2024.
Year ha Change
1961 85,553 ha
1962 94,459 ha +10.4%
1963 95,269 ha +0.9%
1964 93,200 ha -2.2%
1965 95,250 ha +2.2%
1966 83,397 ha -12.4%
1967 86,588 ha +3.8%
1968 82,950 ha -4.2%
1969 101,750 ha +22.7%
1970 91,800 ha -9.8%
1971 102,300 ha +11.4%
1972 83,400 ha -18.5%
1973 86,450 ha +3.7%
1974 91,850 ha +6.2%
1975 94,363 ha +2.7%
1976 96,983 ha +2.8%
1977 98,250 ha +1.3%
1978 103,200 ha +5.0%
1979 104,000 ha +0.8%
1980 103,500 ha -0.5%
1981 112,463 ha +8.7%
1982 108,110 ha -3.9%
1983 111,785 ha +3.4%
1984 123,114 ha +10.1%
1985 122,188 ha -0.8%
1986 113,700 ha -6.9%
1987 117,000 ha +2.9%
1988 126,113 ha +7.8%
1989 132,051 ha +4.7%
1990 124,999 ha -5.3%
1991 130,076 ha +4.1%
1992 121,852 ha -6.3%
1993 120,990 ha -0.7%
1994 122,871 ha +1.6%
1995 121,479 ha -1.1%
1996 127,628 ha +5.1%
1997 125,068 ha -2.0%
1998 125,958 ha +0.7%
1999 127,588 ha +1.3%
2000 125,796 ha -1.4%
2001 132,759 ha +5.5%
2002 125,242 ha -5.7%
2003 127,638 ha +1.9%
2004 132,290 ha +3.6%
2005 134,132 ha +1.4%
2006 136,050 ha +1.4%
2007 139,920 ha +2.8%
2008 141,836 ha +1.4%
2009 141,013 ha -0.6%
2010 150,031 ha +6.4%
2011 150,020 ha -0.0%
2012 152,223 ha +1.5%
2013 152,718 ha +0.3%
2014 156,701 ha +2.6%
2015 164,129 ha +4.7%
2016 153,737 ha -6.3%
2017 168,471 ha +9.6%
2018 174,056 ha +3.3%
2019 182,098 ha +4.6%
2020 180,018 ha -1.1%
2021 175,966 ha -2.3%
2022 178,894 ha +1.7%
2023 169,634 ha -5.2%
2024 172,829 ha +1.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 90,935 ha 82,950 ha 101,750 ha 9
1970s 95,260 ha 83,400 ha 104,000 ha 10
1980s 117,002 ha 103,500 ha 132,051 ha 10
1990s 124,851 ha 120,990 ha 130,076 ha 10
2000s 133,668 ha 125,242 ha 141,836 ha 10
2010s 160,418 ha 150,020 ha 182,098 ha 10
2020s 175,468 ha 169,634 ha 180,018 ha 5

Countries ranked near Southern Africa

  1. 25 Ethiopia 451,283 ha compare
  2. 26 Togo 451,174 ha compare
  3. 27 Rwanda 413,002 ha compare
  4. 28 Kenya 380,110 ha compare
  5. 29 Cabo Verde 623 ha compare
  6. 29 Pakistan 352,045 ha compare
  7. 30 Philippines 347,129 ha compare
  8. 31 Sierra Leone 314,286 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Southern Africa

All data for Southern Africa →

Frequently asked questions

What is roots and tubers, total — area harvested in Southern Africa?
Roots and tubers, total — area harvested in Southern Africa was 172,829 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — area harvested recorded in Southern Africa?
The highest recorded value was 182,098 ha in 2019.
What is the lowest roots and tubers, total — area harvested recorded in Southern Africa?
The lowest recorded value was 82,950 ha in 1968.
How does Southern Africa rank for roots and tubers, total — area harvested?
Southern Africa ranks 28th out of 29 groups with data for 2024.
Is roots and tubers, total — area harvested rising or falling in Southern Africa?
Over the last ten years it is up 10.3%. The long-run trend across the full record is rising.
Where does this Southern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Area harvested. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Area harvested in Southern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-area-harvested/southern-africa/

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About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.