Rice — Yield in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Rice — Yield was 3,853 kg/ha in 2024. ▲ Rising
Rice — Yield in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for rice — yield in Net Food Importing Developing Countries (NFIDCs) is 3,853 kg/ha, measured in 2024.
That represents a change of down 0.2% on the previous year and up 5.2% over ten years.
Over the whole period, rice — yield in Net Food Importing Developing Countries (NFIDCs) peaked at 3,860 kg/ha in 2023 and was at its lowest, 1,530 kg/ha, in 1966.
That places Net Food Importing Developing Countries (NFIDCs) 21st out of 32 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,649 kg/ha | 1,530 kg/ha | 1,803 kg/ha | 9 |
| 1970s | 1,858 kg/ha | 1,712 kg/ha | 1,980 kg/ha | 10 |
| 1980s | 2,290 kg/ha | 2,144 kg/ha | 2,460 kg/ha | 10 |
| 1990s | 2,659 kg/ha | 2,480 kg/ha | 3,032 kg/ha | 10 |
| 2000s | 3,362 kg/ha | 3,143 kg/ha | 3,701 kg/ha | 10 |
| 2010s | 3,661 kg/ha | 3,603 kg/ha | 3,741 kg/ha | 10 |
| 2020s | 3,820 kg/ha | 3,779 kg/ha | 3,860 kg/ha | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Bananas — Production 31.46 million t (2024)
- Bananas — Area harvested 2.33 million ha (2024)
- Fat of pigs — Producing Animals/Slaughtered 52.34 million An (2024)
- Tomatoes — Production 21.20 million t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 176,426 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 52.34 million An (2024)
- Tomatoes — Yield 24,497 kg/ha (2024)
- Fat of pigs — Production 184,718 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 49 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Producing 52.34 million An (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is rice — yield in Net Food Importing Developing Countries (NFIDCs)?
- Rice — yield in Net Food Importing Developing Countries (NFIDCs) was 3,853 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 3,860 kg/ha in 2023.
- What is the lowest rice — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 1,530 kg/ha in 1966.
- How does Net Food Importing Developing Countries (NFIDCs) rank for rice — yield?
- Net Food Importing Developing Countries (NFIDCs) ranks 21st out of 32 groups with data for 2024.
- Is rice — yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 5.2%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.