Rice — Yield in Democratic Republic of the Congo

Democratic Republic of the Congo: Rice — Yield was 1,052 kg/ha in 2024. ▲ Rising

Latest (2024)
1,052 kg/ha
Change on year
up 1.9%
Rank
36th
of 36 regions
All-time high
1,188 kg/ha
in 2021
All-time low
478.9 kg/ha
in 1965
Years of data
64
1961–2024

Rice — Yield in Democratic Republic of the Congo, 1961–2024

02505007501.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for rice — yield in Democratic Republic of the Congo is 1,052 kg/ha, measured in 2024.

Compared with earlier readings it is up 1.9% on the previous year and up 38.6% over ten years.

Over the whole period, rice — yield in Democratic Republic of the Congo peaked at 1,188 kg/ha in 2021 and was at its lowest, 478.9 kg/ha, in 1965.

That places Democratic Republic of the Congo 36th out of 36 regions with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 766.44 kg/ha 478.9 kg/ha 808.8 kg/ha 9
1970s 768.35 kg/ha 735.6 kg/ha 800.1 kg/ha 10
1980s 817.07 kg/ha 799.9 kg/ha 875.2 kg/ha 10
1990s 753.77 kg/ha 722.2 kg/ha 805.2 kg/ha 10
2000s 755 kg/ha 755 kg/ha 755 kg/ha 10
2010s 807.66 kg/ha 757 kg/ha 972.2 kg/ha 10
2020s 1,077 kg/ha 996.5 kg/ha 1,188 kg/ha 5

Countries ranked near Democratic Republic of the Congo

  1. 33 Bangladesh 5,291 kg/ha compare
  2. 34 Indonesia 5,290 kg/ha compare
  3. 35 Kazakhstan 5,224 kg/ha compare
  4. 36 Dominican Republic 5,104 kg/ha compare
  5. 37 Afghanistan 5,062 kg/ha compare
  6. 38 Ukraine 5,000 kg/ha compare
  7. 39 Mauritania 4,878 kg/ha compare

See the full ranking of 159 places →

More agriculture & rural data for Democratic Republic of the Congo

All data for Democratic Republic of the Congo →

Frequently asked questions

What is rice — yield in Democratic Republic of the Congo?
Rice — yield in Democratic Republic of the Congo was 1,052 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — yield recorded in Democratic Republic of the Congo?
The highest recorded value was 1,188 kg/ha in 2021.
What is the lowest rice — yield recorded in Democratic Republic of the Congo?
The lowest recorded value was 478.9 kg/ha in 1965.
How does Democratic Republic of the Congo rank for rice — yield?
Democratic Republic of the Congo ranks 36th out of 36 regions with data for 2024.
Is rice — yield rising or falling in Democratic Republic of the Congo?
Over the last ten years it is up 38.6%. The long-run trend across the full record is rising.
Where does this Democratic Republic of the Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Yield. Statizoid updates them automatically from the source API.

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Rice — Yield in Democratic Republic of the Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/rice-yield/democratic-republic-of-the-congo/

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About this data

Indicator
Rice — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 9,291 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.