Rice — Area harvested in Morocco

Morocco: Rice — Area harvested was 924 ha in 2024. ▲ Rising

Latest (2024)
924 ha
Change on year
down 86.9%
World rank
112th
of 146 countries
All-time high
10,700 ha
in 1993
All-time low
600 ha
in 1985
Years of data
64
1961–2024

Rice — Area harvested in Morocco, 1961–2024

02.5k5.0k7.5k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for rice — area harvested in Morocco is 924 ha, measured in 2024.

That represents a change of down 86.9% on the previous year and down 79.0% over ten years.

Over the whole period, rice — area harvested in Morocco peaked at 10,700 ha in 1993 and was at its lowest, 600 ha, in 1985.

That places Morocco 112th out of 146 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,722 ha 4,000 ha 8,800 ha 9
1970s 5,120 ha 1,000 ha 9,000 ha 10
1980s 3,780 ha 600 ha 8,900 ha 10
1990s 6,570 ha 700 ha 10,700 ha 10
2000s 5,730 ha 3,400 ha 7,800 ha 10
2010s 6,841 ha 2,540 ha 9,150 ha 10
2020s 5,523 ha 924 ha 7,555 ha 5

Countries ranked near Morocco

  1. 109 Solomon Islands 1,477 ha compare
  2. 110 Somalia 1,000 ha compare
  3. 111 Puerto Rico 929 ha compare
  4. 113 Trinidad and Tobago 804 ha compare
  5. 114 Gabon 629 ha compare
  6. 115 Saudi Arabia 419 ha compare

See the full ranking of 179 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is rice — area harvested in Morocco?
Rice — area harvested in Morocco was 924 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — area harvested recorded in Morocco?
The highest recorded value was 10,700 ha in 1993.
What is the lowest rice — area harvested recorded in Morocco?
The lowest recorded value was 600 ha in 1985.
How does Morocco rank for rice — area harvested?
Morocco ranks 112th out of 146 countries with data for 2024.
Is rice — area harvested rising or falling in Morocco?
Over the last ten years it is down 79.0%. The long-run trend across the full record is rising.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rice — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.