Morocco vs Somalia: Rice — Area harvested
Rice — Area harvested over time
- Morocco
- Somalia
How they compare
Somalia currently reports 1,000 ha against 924 ha in Morocco, a difference of 76 ha.
That makes Somalia's figure about 1.1 times Morocco's.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Morocco ahead.
Morocco ranks 136th and Somalia ranks 134th of 177 countries.
Across the 7 decades both report, Morocco averaged higher in 6 and Somalia in 1.
Head to head by decade
| Decade | Morocco | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,722 ha | 0 ha | 5,722 ha | Morocco |
| 1970s | 5,120 ha | 2,524 ha | 2,596 ha | Morocco |
| 1980s | 3,780 ha | 4,080 ha | 300 ha | Somalia |
| 1990s | 6,570 ha | 2,144 ha | 4,426 ha | Morocco |
| 2000s | 5,730 ha | 1,963 ha | 3,767 ha | Morocco |
| 2010s | 6,841 ha | 1,059 ha | 5,782 ha | Morocco |
| 2020s | 5,523 ha | 1,004 ha | 4,519 ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Morocco or Somalia?
- Somalia, at 1,000 ha against 924 ha in Morocco as of 2024.
- What is the difference in rice — area harvested between Morocco and Somalia?
- 76 ha, with Somalia ahead.
- How many years of comparable data are there for Morocco and Somalia?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Somalia rank globally for rice — area harvested?
- Morocco ranks 136th and Somalia ranks 134th of 177 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.