Rice — Area harvested in Trinidad and Tobago

Trinidad and Tobago: Rice — Area harvested was 804 ha in 2024. ◆ Volatile

Latest (2024)
804 ha
Change on year
up 140.7%
World rank
102nd
of 133 countries
All-time high
8,094 ha
in 1975
All-time low
128 ha
in 2022
Years of data
64
1961–2024

Rice — Area harvested in Trinidad and Tobago, 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Trinidad and Tobago recorded 804 ha for rice — area harvested in 2024.

Compared with earlier readings it is up 140.7% on the previous year and down 75.8% over ten years.

Over the whole period, rice — area harvested in Trinidad and Tobago peaked at 8,094 ha in 1975 and was at its lowest, 128 ha, in 2022.

That places Trinidad and Tobago 102nd out of 133 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Rice — Area harvested in Trinidad and Tobago, year by year

Annual values for Rice — Area harvested in Trinidad and Tobago, 1961 to 2024.
Year ha Change
1961 4,540 ha
1962 4,740 ha +4.4%
1963 4,650 ha -1.9%
1964 4,590 ha -1.3%
1965 4,530 ha -1.3%
1966 4,450 ha -1.8%
1967 4,250 ha -4.5%
1968 4,130 ha -2.8%
1969 3,970 ha -3.9%
1970 3,743 ha -5.7%
1971 3,764 ha +0.6%
1972 4,386 ha +16.5%
1973 4,386 ha +0.0%
1974 6,405 ha +46.0%
1975 8,094 ha +26.4%
1976 7,648 ha -5.5%
1977 7,527 ha -1.6%
1978 5,069 ha -32.7%
1979 5,071 ha +0.0%
1980 2,840 ha -44.0%
1981 891 ha -68.6%
1982 1,010 ha +13.4%
1983 985 ha -2.5%
1984 1,762 ha +78.9%
1985 1,901 ha +7.9%
1986 2,031 ha +6.8%
1987 2,700 ha +32.9%
1988 2,800 ha +3.7%
1989 4,800 ha +71.4%
1990 4,310 ha -10.2%
1991 5,200 ha +20.6%
1992 6,000 ha +15.4%
1993 5,000 ha -16.7%
1994 4,700 ha -6.0%
1995 2,600 ha -44.7%
1996 5,000 ha +92.3%
1997 3,000 ha -40.0%
1998 3,000 ha +0.0%
1999 2,000 ha -33.3%
2000 2,800 ha +40.0%
2001 2,800 ha +0.0%
2002 3,000 ha +7.1%
2003 1,900 ha -36.7%
2004 1,800 ha -5.3%
2005 2,000 ha +11.1%
2006 1,881 ha -5.9%
2007 2,182 ha +16.0%
2008 2,182 ha +0.0%
2009 1,953 ha -10.5%
2010 1,982 ha +1.5%
2011 2,335 ha +17.8%
2012 2,420 ha +3.6%
2013 2,507 ha +3.6%
2014 3,320 ha +32.4%
2015 3,321 ha +0.0%
2016 2,079 ha -37.4%
2017 1,420 ha -31.7%
2018 540 ha -62.0%
2019 587 ha +8.7%
2020 823 ha +40.2%
2021 376 ha -54.3%
2022 128 ha -66.0%
2023 334 ha +160.9%
2024 804 ha +140.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,428 ha 3,970 ha 4,740 ha 9
1970s 5,609 ha 3,743 ha 8,094 ha 10
1980s 2,172 ha 891 ha 4,800 ha 10
1990s 4,081 ha 2,000 ha 6,000 ha 10
2000s 2,250 ha 1,800 ha 3,000 ha 10
2010s 2,051 ha 540 ha 3,321 ha 10
2020s 493 ha 128 ha 823 ha 5

Countries ranked near Trinidad and Tobago

  1. 99 Somalia 1,000 ha compare
  2. 100 Puerto Rico 929 ha compare
  3. 101 Morocco 924 ha compare
  4. 103 Gabon 629 ha compare
  5. 104 Saudi Arabia 419 ha compare
  6. 105 Papua New Guinea 409 ha compare

See the full ranking of 179 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is rice — area harvested in Trinidad and Tobago?
Rice — area harvested in Trinidad and Tobago was 804 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — area harvested recorded in Trinidad and Tobago?
The highest recorded value was 8,094 ha in 1975.
What is the lowest rice — area harvested recorded in Trinidad and Tobago?
The lowest recorded value was 128 ha in 2022.
How does Trinidad and Tobago rank for rice — area harvested?
Trinidad and Tobago ranks 102nd out of 133 countries with data for 2024.
Is rice — area harvested rising or falling in Trinidad and Tobago?
Over the last ten years it is down 75.8%. The long-run trend across the full record is volatile.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Area harvested. Statizoid updates them automatically from the source API.

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Rice — Area harvested in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/rice-area-harvested/trinidad-and-tobago/

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About this data

Indicator
Rice — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.