Rice — Area harvested in Fiji

Fiji: Rice — Area harvested was 2,866 ha in 2024. ▼ Falling

Latest (2024)
2,866 ha
Change on year
up 51.3%
World rank
91st
of 133 countries
All-time high
13,401 ha
in 1988
All-time low
1,249 ha
in 2014
Years of data
64
1961–2024

Rice — Area harvested in Fiji, 1961–2024

02.5k5.0k7.5k10.0k12.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, rice — area harvested in Fiji stood at 2,866 ha.

That represents a change of up 51.3% on the previous year and up 129.5% over ten years.

Over the whole period, rice — area harvested in Fiji peaked at 13,401 ha in 1988 and was at its lowest, 1,249 ha, in 2014.

That places Fiji 91st out of 133 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Rice — Area harvested in Fiji, year by year

Annual values for Rice — Area harvested in Fiji, 1961 to 2024.
Year ha Change
1961 12,950 ha —
1962 12,747 ha -1.6%
1963 12,140 ha -4.8%
1964 10,117 ha -16.7%
1965 8,083 ha -20.1%
1966 8,369 ha +3.5%
1967 8,767 ha +4.8%
1968 8,960 ha +2.2%
1969 9,713 ha +8.4%
1970 10,781 ha +11.0%
1971 8,930 ha -17.2%
1972 8,903 ha -0.3%
1973 8,000 ha -10.1%
1974 8,907 ha +11.3%
1975 10,190 ha +14.4%
1976 9,011 ha -11.6%
1977 9,312 ha +3.3%
1978 8,824 ha -5.2%
1979 9,371 ha +6.2%
1980 9,008 ha -3.9%
1981 8,185 ha -9.1%
1982 9,554 ha +16.7%
1983 8,924 ha -6.6%
1984 10,442 ha +17.0%
1985 11,653 ha +11.6%
1986 11,416 ha -2.0%
1987 12,227 ha +7.1%
1988 13,401 ha +9.6%
1989 13,147 ha -1.9%
1990 12,112 ha -7.9%
1991 12,337 ha +1.9%
1992 10,441 ha -15.4%
1993 9,459 ha -9.4%
1994 7,865 ha -16.9%
1995 6,964 ha -11.5%
1996 8,411 ha +20.8%
1997 8,000 ha -4.9%
1998 8,000 ha +0.0%
1999 6,261 ha -21.7%
2000 5,273 ha -15.8%
2001 6,000 ha +13.8%
2002 5,300 ha -11.7%
2003 6,500 ha +22.6%
2004 6,100 ha -6.2%
2005 6,400 ha +4.9%
2006 5,500 ha -14.1%
2007 5,562 ha +1.1%
2008 5,077 ha -8.7%
2009 4,054 ha -20.1%
2010 2,540 ha -37.3%
2011 2,775 ha +9.3%
2012 1,906 ha -31.3%
2013 2,150 ha +12.8%
2014 1,249 ha -41.9%
2015 2,110 ha +68.9%
2016 2,883 ha +36.6%
2017 3,027 ha +5.0%
2018 2,350 ha -22.4%
2019 1,916 ha -18.5%
2020 2,345 ha +22.4%
2021 2,557 ha +9.0%
2022 3,263 ha +27.6%
2023 1,894 ha -42.0%
2024 2,866 ha +51.3%

Fiji compared with similar countries

  • Fiji's 2,866 ha is below the median for upper middle income countries, which is 40,875 ha, 7% of the median. (33 countries reporting)
  • Fiji's 2,866 ha is below the median for East Asia & Pacific, which is 2.68 million ha, 0% of the median. (12 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,205 ha 8,083 ha 12,950 ha 9
1970s 9,223 ha 8,000 ha 10,781 ha 10
1980s 10,796 ha 8,185 ha 13,401 ha 10
1990s 8,985 ha 6,261 ha 12,337 ha 10
2000s 5,577 ha 4,054 ha 6,500 ha 10
2010s 2,291 ha 1,249 ha 3,027 ha 10
2020s 2,585 ha 1,894 ha 3,263 ha 5

Countries ranked near Fiji

  1. 88 North Macedonia 3,120 ha compare
  2. 89 Ukraine 3,000 ha compare
  3. 90 Azerbaijan 2,878 ha compare
  4. 92 Romania 2,530 ha compare
  5. 93 Hungary 2,360 ha compare
  6. 94 Congo 1,793 ha compare

See the full ranking of 179 places →

More agriculture & rural data for Fiji

All data for Fiji →

Frequently asked questions

What is rice — area harvested in Fiji?
Rice — area harvested in Fiji was 2,866 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — area harvested recorded in Fiji?
The highest recorded value was 13,401 ha in 1988.
What is the lowest rice — area harvested recorded in Fiji?
The lowest recorded value was 1,249 ha in 2014.
How does Fiji rank for rice — area harvested?
Fiji ranks 91st out of 133 countries with data for 2024.
Is rice — area harvested rising or falling in Fiji?
Over the last ten years it is up 129.5%. The long-run trend across the full record is falling.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Area harvested. Statizoid updates them automatically from the source API.

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Rice — Area harvested in Fiji. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/rice-area-harvested/fiji/

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About this data

Indicator
Rice — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.