Azerbaijan, Republic of vs Fiji, Republic of: Rice β€” Area harvested

Azerbaijan, Republic of
2,878 ha
in 2024
Fiji, Republic of
2,866 ha
in 2024
Azerbaijan, Republic of rank
90th
Fiji, Republic of rank
91st

Rice β€” Area harvested over time

  • Azerbaijan, Republic of
  • Fiji, Republic of
05.0k10.0k15.0k196119922024

How they compare

Azerbaijan, Republic of currently reports 2,878 ha against 2,866 ha in Fiji, Republic of, a difference of 12 ha.

The two have swapped places 3 times across 33 shared years of data; in 1992 it was Fiji, Republic of ahead.

Azerbaijan, Republic of ranks 90th and Fiji, Republic of ranks 91st of 133 countries.

Across the 4 decades both report, Azerbaijan, Republic of averaged higher in 2 and Fiji, Republic of in 2.

Head to head by decade

Decade Azerbaijan, Republic of Fiji, Republic of Difference Ahead
1990s 1,937 ha 8,175 ha 6,238 ha Fiji, Republic of
2000s 2,534 ha 5,577 ha 3,043 ha Fiji, Republic of
2010s 2,515 ha 2,291 ha 224.1 ha Azerbaijan, Republic of
2020s 3,013 ha 2,585 ha 428 ha Azerbaijan, Republic of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice β€” area harvested, Azerbaijan, Republic of or Fiji, Republic of?
Azerbaijan, Republic of, at 2,878 ha against 2,866 ha in Fiji, Republic of as of 2024.
What is the difference in rice β€” area harvested between Azerbaijan, Republic of and Fiji, Republic of?
12 ha, with Azerbaijan, Republic of ahead.
How many years of comparable data are there for Azerbaijan, Republic of and Fiji, Republic of?
33 years are reported by both, from 1992 to 2024.
How do Azerbaijan, Republic of and Fiji, Republic of rank globally for rice β€” area harvested?
Azerbaijan, Republic of ranks 90th and Fiji, Republic of ranks 91st of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice β€” Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan, Republic of vs Fiji, Republic of: Rice β€” Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/rice-area-harvested/azerbaijan/fiji/

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About this data

Indicator
Rice β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.