Burkina Faso vs Chad: Rice — Area harvested
Rice — Area harvested over time
- Burkina Faso
- Chad
How they compare
Chad currently reports 257,047 ha against 230,187 ha in Burkina Faso, a difference of 26,860 ha.
That makes Chad's figure about 1.1 times Burkina Faso's.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Burkina Faso ahead.
Burkina Faso ranks 33rd and Chad ranks 31st of 133 countries.
Across the 7 decades both report, Burkina Faso averaged higher in 2 and Chad in 5.
Head to head by decade
| Decade | Burkina Faso | Chad | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 41,973 ha | 27,405 ha | 14,567 ha | Burkina Faso |
| 1970s | 38,550 ha | 44,844 ha | 6,295 ha | Chad |
| 1980s | 25,524 ha | 31,582 ha | 6,058 ha | Chad |
| 1990s | 35,299 ha | 61,826 ha | 26,527 ha | Chad |
| 2000s | 55,239 ha | 102,074 ha | 46,835 ha | Chad |
| 2010s | 150,615 ha | 174,017 ha | 23,403 ha | Chad |
| 2020s | 212,748 ha | 196,582 ha | 16,166 ha | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Burkina Faso or Chad?
- Chad, at 257,047 ha against 230,187 ha in Burkina Faso as of 2024.
- What is the difference in rice — area harvested between Burkina Faso and Chad?
- 26,860 ha, with Chad ahead.
- How many years of comparable data are there for Burkina Faso and Chad?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and Chad rank globally for rice — area harvested?
- Burkina Faso ranks 33rd and Chad ranks 31st of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.