Rice and products — Residuals in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Rice and products — Residuals was 1 1000 t in 2023. ◆ Volatile
Rice and products — Residuals in Saint Vincent and the Grenadines, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for rice and products — residuals in Saint Vincent and the Grenadines is 1 1000 t, measured in 2023.
Over the whole period, rice and products — residuals in Saint Vincent and the Grenadines peaked at 2 1000 t in 2020 and was at its lowest, -1 1000 t, in 2014.
That places Saint Vincent and the Grenadines 8th out of 164 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Rice and products — Residuals in Saint Vincent and the Grenadines, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | -1 1000 t | — |
| 2015 | 0 1000 t | -100.0% |
| 2016 | 0 1000 t | — |
| 2017 | 0 1000 t | — |
| 2018 | 0 1000 t | — |
| 2019 | 0 1000 t | — |
| 2020 | 2 1000 t | — |
| 2021 | 1 1000 t | -50.0% |
| 2022 | 0 1000 t | -100.0% |
| 2023 | 1 1000 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -0.1 1000 t | -1 1000 t | 0 1000 t | 10 |
| 2020s | 1 1000 t | 0 1000 t | 2 1000 t | 4 |
Countries ranked near Saint Vincent and the Grenadines
- 5 Guinea-Bissau 8 1000 t compare
- 5 Libya 8 1000 t compare
- 6 Timor-Leste 1 1000 t compare
- 7 Marshall Islands 2 1000 t compare
- 7 Democratic Republic of the Congo 0 1000 t
- 7 Türkiye 0 1000 t
- 8 Norway 1 1000 t compare
- 8 Netherlands (Kingdom of the) 1 1000 t compare
- 11 Bahrain 0 1000 t
- 11 Bhutan 0 1000 t compare
- 11 Naoero 0 1000 t
- 11 Tuvalu 0 1000 t
- 11 Qatar 0 1000 t
- 11 Tonga 0 1000 t
- 11 Cuba 0 1000 t
- 11 China, Macao SAR 0 1000 t compare
- 11 Kiribati 0 1000 t
- 11 Comoros 0 1000 t
- 11 Antigua and Barbuda 0 1000 t compare
- 11 Afghanistan 0 1000 t
- 11 Bahamas 0 1000 t
- 11 Barbados 0 1000 t
- 11 Belarus 0 1000 t
- 11 Armenia 0 1000 t
- 11 Albania 0 1000 t
- 11 Bosnia and Herzegovina 0 1000 t
- 11 Algeria 0 1000 t
- 11 Maldives 0 1000 t
- 11 Austria 0 1000 t
- 11 Sao Tome and Principe 0 1000 t compare
- 11 Gabon 0 1000 t
- 11 French Polynesia 0 1000 t
- 11 Grenada 0 1000 t
- 11 Congo 0 1000 t
- 11 Kuwait 0 1000 t compare
- 11 Angola 0 1000 t compare
- 11 Botswana 0 1000 t
- 11 Burkina Faso 0 1000 t
- 11 Haiti 0 1000 t
- 11 Iceland 0 1000 t
- 11 Guinea 0 1000 t compare
- 11 Lesotho 0 1000 t
- 11 Gambia 0 1000 t
- 11 Saint Kitts and Nevis 0 1000 t
- 11 Liberia 0 1000 t
- 11 Georgia 0 1000 t
- 11 Cameroon 0 1000 t
- 11 El Salvador 0 1000 t
- 11 Denmark 0 1000 t
- 11 Azerbaijan 0 1000 t
- 11 Finland 0 1000 t compare
- 11 Australia 0 1000 t
- 11 Samoa 0 1000 t compare
- 11 Czechia 0 1000 t
- 11 Mongolia 0 1000 t
- 11 Argentina 0 1000 t compare
- 11 Belize 0 1000 t compare
- 11 China, Hong Kong SAR 0 1000 t
- 11 Bangladesh 0 1000 t compare
- 11 Estonia 0 1000 t
- 11 Jordan 0 1000 t compare
- 11 Montenegro 0 1000 t
- 11 Guyana 0 1000 t compare
- 11 Fiji 0 1000 t
- 11 Ethiopia 0 1000 t
- 11 Cyprus 0 1000 t
- 11 Germany 0 1000 t compare
- 11 Seychelles 0 1000 t
- 11 Mauritania 0 1000 t
- 11 Chile 0 1000 t compare
- 11 China, Taiwan Province of 0 1000 t
- 11 Colombia 0 1000 t compare
- 11 Costa Rica 0 1000 t
- 11 China, mainland 0 1000 t
- 11 Latvia 0 1000 t
- 11 Luxembourg 0 1000 t
- 11 Namibia 0 1000 t
- 11 Dominican Republic 0 1000 t
- 11 Ireland 0 1000 t
- 11 Iraq 0 1000 t compare
- 11 Eswatini 0 1000 t
- 11 Lithuania 0 1000 t
- 11 Vanuatu 0 1000 t
- 11 Saint Lucia 0 1000 t compare
- 11 Papua New Guinea 0 1000 t
- 11 India 0 1000 t compare
- 11 Nicaragua 0 1000 t
- 11 Oman 0 1000 t compare
- 11 Jamaica 0 1000 t compare
- 11 Malaysia 0 1000 t
- 11 New Caledonia 0 1000 t compare
- 11 Kazakhstan 0 1000 t
- 11 Hungary 0 1000 t
- 11 Tunisia 0 1000 t
- 11 China 0 1000 t compare
- 11 Malawi 0 1000 t
- 11 Panama 0 1000 t compare
- 11 Malta 0 1000 t
- 11 Serbia 0 1000 t
- 11 Mauritius 0 1000 t
- 11 Philippines 0 1000 t compare
- 11 Egypt 0 1000 t compare
- 11 Greece 0 1000 t compare
- 11 Niger 0 1000 t compare
- 11 Morocco 0 1000 t
- 11 Slovakia 0 1000 t compare
- 11 Solomon Islands 0 1000 t
- 11 Kyrgyzstan 0 1000 t
- 11 Nigeria 0 1000 t
- 11 Sierra Leone 0 1000 t
- 11 Turkmenistan 0 1000 t
- 11 New Zealand 0 1000 t compare
- 11 Switzerland 0 1000 t
- 11 Yemen 0 1000 t compare
- 11 Myanmar 0 1000 t compare
- 11 Italy 0 1000 t compare
- 11 North Macedonia 0 1000 t
- 11 United Arab Emirates 0 1000 t compare
- 11 Poland 0 1000 t compare
- 11 Saudi Arabia 0 1000 t
- 11 Mozambique 0 1000 t compare
- 11 Suriname 0 1000 t
- 11 Rwanda 0 1000 t
- 11 Senegal 0 1000 t
- 11 Kenya 0 1000 t compare
- 11 Peru 0 1000 t compare
- 11 Sri Lanka 0 1000 t compare
- 11 Sweden 0 1000 t
- 11 Portugal 0 1000 t compare
- 11 Tajikistan 0 1000 t compare
- 11 Russian Federation 0 1000 t compare
- 11 Pakistan 0 1000 t compare
- 11 South Africa 0 1000 t compare
- 11 Uruguay 0 1000 t
- 11 Zimbabwe 0 1000 t compare
- 11 Nepal 0 1000 t
- 11 Thailand 0 1000 t
- 11 Uzbekistan 0 1000 t
- 11 Ukraine 0 1000 t compare
- 11 Uganda 0 1000 t
- 11 Trinidad and Tobago 0 1000 t
- 11 Zambia 0 1000 t
- 11 Australia and New Zealand 0 1000 t compare
More agriculture & rural data for Saint Vincent and the Grenadines
- Agriculture, forestry, and fishing, value added (current US$), annual 5.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0344 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 431.7 current US$ per person (2025)
- Rural population, annual growth rate -0.9414 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5202 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
Frequently asked questions
- What is rice and products — residuals in Saint Vincent and the Grenadines?
- Rice and products — residuals in Saint Vincent and the Grenadines was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice and products — residuals recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 2 1000 t in 2020.
- What is the lowest rice and products — residuals recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was -1 1000 t in 2014.
- How does Saint Vincent and the Grenadines rank for rice and products — residuals?
- Saint Vincent and the Grenadines ranks 8th out of 164 countries with data for 2023.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Residuals. Statizoid updates them automatically from the source API.
Download this data
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.