Rice and products — Other uses in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Rice and products — Other uses was 1,109 1000 t in 2023. ▲ Rising
Rice and products — Other uses in Land Locked Developing Countries (LLDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for rice and products — other uses in Land Locked Developing Countries (LLDCs) is 1,109 1000 t, measured in 2023.
The figure is up 5.5% on the previous year and up 43.1% over ten years.
Over the whole period, rice and products — other uses in Land Locked Developing Countries (LLDCs) peaked at 1,272 1000 t in 2018 and was at its lowest, 542 1000 t, in 2010.
That places Land Locked Developing Countries (LLDCs) 8th out of 29 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Rice and products — Other uses in Land Locked Developing Countries (LLDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 542 1000 t | — |
| 2011 | 638 1000 t | +17.7% |
| 2012 | 1,038 1000 t | +62.7% |
| 2013 | 775 1000 t | -25.3% |
| 2014 | 1,071 1000 t | +38.2% |
| 2015 | 1,057 1000 t | -1.3% |
| 2016 | 1,112 1000 t | +5.2% |
| 2017 | 1,173 1000 t | +5.5% |
| 2018 | 1,272 1000 t | +8.4% |
| 2019 | 1,174 1000 t | -7.7% |
| 2020 | 1,060 1000 t | -9.7% |
| 2021 | 1,038 1000 t | -2.1% |
| 2022 | 1,051 1000 t | +1.3% |
| 2023 | 1,109 1000 t | +5.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 985.2 1000 t | 542 1000 t | 1,272 1000 t | 10 |
| 2020s | 1,064 1000 t | 1,038 1000 t | 1,109 1000 t | 4 |
Countries ranked near Land Locked Developing Countries (LLDCs)
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Meat of pig with the bone, fresh or chilled — Producing -4.25 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 1.46 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -0.3936 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -1.83 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 3.61 % change on previous year (2024)
- Meat, Poultry — Production 2.56 million t (2024)
- Eggs Primary — Laying 246,213 1000 An (2024)
- Fruit Primary — Area harvested 6.64 million ha (2024)
- Fruit Primary — Yield 8,376 kg/ha (2024)
- Fruit Primary — Production 55.65 million t (2024)
Frequently asked questions
- What is rice and products — other uses in Land Locked Developing Countries (LLDCs)?
- Rice and products — other uses in Land Locked Developing Countries (LLDCs) was 1,109 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice and products — other uses recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 1,272 1000 t in 2018.
- What is the lowest rice and products — other uses recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 542 1000 t in 2010.
- How does Land Locked Developing Countries (LLDCs) rank for rice and products — other uses?
- Land Locked Developing Countries (LLDCs) ranks 8th out of 29 groups with data for 2023.
- Is rice and products — other uses rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 43.1%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.