Rice and products — Export quantity in Saint Kitts and Nevis
Saint Kitts and Nevis: Rice and products — Export quantity was 0 1000 t in 2019. ▬ Flat
Rice and products — Export quantity in Saint Kitts and Nevis, 2010–2019
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Saint Kitts and Nevis recorded 0 1000 t for rice and products — export quantity in 2019. That is the highest value across all 8 years on record.
Over the whole period, rice and products — export quantity in Saint Kitts and Nevis peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
Saint Kitts and Nevis ranks 106th of 168 countries on this measure, in the middle of the range.
Countries ranked near Saint Kitts and Nevis
- 106 Bhutan 0 1000 t
- 106 China, Macao SAR 0 1000 t compare
- 106 Afghanistan 0 1000 t compare
- 106 Guinea-Bissau 0 1000 t compare
- 106 Bahamas 0 1000 t compare
- 106 Barbados 0 1000 t compare
- 106 Congo 0 1000 t compare
- 106 Angola 0 1000 t compare
- 106 Algeria 0 1000 t compare
- 106 Albania 0 1000 t compare
- 106 Gabon 0 1000 t compare
- 106 Bosnia and Herzegovina 0 1000 t compare
- 106 Gambia 0 1000 t compare
- 106 Belarus 0 1000 t compare
- 106 Haiti 0 1000 t compare
- 106 Guinea 0 1000 t compare
- 106 French Polynesia 0 1000 t compare
- 106 Armenia 0 1000 t compare
- 106 Liberia 0 1000 t compare
- 106 Belize 0 1000 t compare
- 106 Azerbaijan 0 1000 t compare
- 106 Iceland 0 1000 t compare
- 106 Grenada 0 1000 t compare
- 106 Kuwait 0 1000 t compare
- 106 Eswatini 0 1000 t compare
- 106 Georgia 0 1000 t compare
- 106 Lesotho 0 1000 t compare
- 106 Cyprus 0 1000 t compare
- 106 Jamaica 0 1000 t compare
- 106 Ethiopia 0 1000 t compare
- 106 Iraq 0 1000 t compare
- 106 Libya 0 1000 t compare
- 106 Papua New Guinea 0 1000 t compare
- 106 Seychelles 0 1000 t compare
- 106 Saint Lucia 0 1000 t compare
- 106 Luxembourg 0 1000 t compare
- 106 Philippines 0 1000 t compare
- 106 Mongolia 0 1000 t compare
- 106 Montenegro 0 1000 t compare
- 106 Panama 0 1000 t compare
- 106 Sierra Leone 0 1000 t compare
- 106 Madagascar 0 1000 t compare
- 106 Niger 0 1000 t compare
- 106 Morocco 0 1000 t compare
- 106 Solomon Islands 0 1000 t compare
- 106 Malta 0 1000 t compare
- 106 New Caledonia 0 1000 t compare
- 106 Rwanda 0 1000 t compare
- 106 Tunisia 0 1000 t compare
- 106 Turkmenistan 0 1000 t compare
- 106 Saint Vincent and the Grenadines 0 1000 t compare
- 106 Nepal 0 1000 t compare
- 106 Yemen 0 1000 t compare
- 106 Tajikistan 0 1000 t compare
- 106 Zimbabwe 0 1000 t compare
- 106 Ukraine 0 1000 t compare
More agriculture & rural data for Saint Kitts and Nevis
- Agriculture share gdp 1.29 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.29 (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.9% (2017)
- Rural population 68.1% (2025)
- Rural population growth 0.0% (2025)
- Rural population 31,954 (2025)
- Agriculture, forestry, and fishing, value added 1.3% (2025)
- Agriculture, forestry, and fishing, value added 15.26 million current US$ (2025)
- Tomatoes — Production 114.89 t (2024)
Frequently asked questions
- What is rice and products — export quantity in Saint Kitts and Nevis?
- Rice and products — export quantity in Saint Kitts and Nevis was 0 1000 t in 2019, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice and products — export quantity recorded in Saint Kitts and Nevis?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest rice and products — export quantity recorded in Saint Kitts and Nevis?
- The lowest recorded value was 0 1000 t in 2010.
- How does Saint Kitts and Nevis rank for rice and products — export quantity?
- Saint Kitts and Nevis ranks 106th out of 168 countries with data for 2019.
- Where does this Saint Kitts and Nevis data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Export quantity. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.