Rice and products — Domestic supply quantity in South-Eastern Asia
South-Eastern Asia: Rice and products — Domestic supply quantity was 181,767 1000 t in 2023. ▬ Flat
Rice and products — Domestic supply quantity in South-Eastern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for rice and products — domestic supply quantity in South-Eastern Asia is 181,767 1000 t, measured in 2023. That is the highest value across all 14 years on record.
That represents a change of up 1.0% on the previous year and up 3.8% over ten years.
Over the whole period, rice and products — domestic supply quantity in South-Eastern Asia peaked at 181,767 1000 t in 2023 and was at its lowest, 169,156 1000 t, in 2011.
That places South-Eastern Asia 4th out of 29 groups with data for 2023, putting it in the top quarter.
Rice and products — Domestic supply quantity in South-Eastern Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 171,214 1000 t | — |
| 2011 | 169,156 1000 t | -1.2% |
| 2012 | 171,983 1000 t | +1.7% |
| 2013 | 175,037 1000 t | +1.8% |
| 2014 | 175,991 1000 t | +0.5% |
| 2015 | 177,363 1000 t | +0.8% |
| 2016 | 169,818 1000 t | -4.3% |
| 2017 | 172,622 1000 t | +1.7% |
| 2018 | 180,182 1000 t | +4.4% |
| 2019 | 178,671 1000 t | -0.8% |
| 2020 | 170,480 1000 t | -4.6% |
| 2021 | 178,368 1000 t | +4.6% |
| 2022 | 179,950 1000 t | +0.9% |
| 2023 | 181,767 1000 t | +1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 174,204 1000 t | 169,156 1000 t | 180,182 1000 t | 10 |
| 2020s | 177,641 1000 t | 170,480 1000 t | 181,767 1000 t | 4 |
Countries ranked near South-Eastern Asia
- 1 China 215,492 1000 t compare
- 2 China, mainland 213,468 1000 t compare
- 3 India 169,711 1000 t compare
- 4 Bangladesh 58,686 1000 t compare
- 5 Indonesia 58,011 1000 t compare
- 6 Thailand 24,753 1000 t compare
- 7 Philippines 24,386 1000 t compare
More agriculture & rural data for South-Eastern Asia
- Meat of pig with the bone, fresh or chilled — Production, annual 5.74 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 7.2 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.72 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 6.85 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.72 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 3.12 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -2.6 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 4.13 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 6.91 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.58 % change on previous year (2024)
Frequently asked questions
- What is rice and products — domestic supply quantity in South-Eastern Asia?
- Rice and products — domestic supply quantity in South-Eastern Asia was 181,767 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice and products — domestic supply quantity recorded in South-Eastern Asia?
- The highest recorded value was 181,767 1000 t in 2023.
- What is the lowest rice and products — domestic supply quantity recorded in South-Eastern Asia?
- The lowest recorded value was 169,156 1000 t in 2011.
- How does South-Eastern Asia rank for rice and products — domestic supply quantity?
- South-Eastern Asia ranks 4th out of 29 groups with data for 2023.
- Is rice and products — domestic supply quantity rising or falling in South-Eastern Asia?
- Over the last ten years it is up 3.8%. The long-run trend across the full record is flat.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.