Raw milk of sheep — Yield/Carcass Weight in Syrian Arab Republic

Syrian Arab Republic: Raw milk of sheep — Yield/Carcass Weight was 59 kg/An in 2024. ▼ Falling

Latest (2024)
59 kg/An
Change on year
unchanged
Rank
3rd
of 9 groups
All-time high
133 kg/An
in 1963
All-time low
45 kg/An
in 1984
Years of data
64
1961–2024

Raw milk of sheep — Yield/Carcass Weight in Syrian Arab Republic, 1961–2024

406080100120140196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Syrian Arab Republic recorded 59 kg/An for raw milk of sheep — yield/carcass weight in 2024.

The figure is up 1.7% over ten years.

Over the whole period, raw milk of sheep — yield/carcass weight in Syrian Arab Republic peaked at 133 kg/An in 1963 and was at its lowest, 45 kg/An, in 1984.

The long-run direction has been consistently falling across the 64 years of available data.

Raw milk of sheep — Yield/Carcass Weight in Syrian Arab Republic, year by year

Annual values for Raw milk of sheep — Yield/Carcass Weight in Syrian Arab Republic, 1961 to 2024.
Year kg/An Change
1961 115 kg/An
1962 129 kg/An +12.2%
1963 133 kg/An +3.1%
1964 115 kg/An -13.5%
1965 123 kg/An +7.0%
1966 110 kg/An -10.6%
1967 93 kg/An -15.5%
1968 84 kg/An -9.7%
1969 77 kg/An -8.3%
1970 51 kg/An -33.8%
1971 61 kg/An +19.6%
1972 75 kg/An +23.0%
1973 61 kg/An -18.7%
1974 72 kg/An +18.0%
1975 66 kg/An -8.3%
1976 67 kg/An +1.5%
1977 57 kg/An -14.9%
1978 66 kg/An +15.8%
1979 62 kg/An -6.1%
1980 59 kg/An -4.8%
1981 70 kg/An +18.6%
1982 64 kg/An -8.6%
1983 62 kg/An -3.1%
1984 45 kg/An -27.4%
1985 59 kg/An +31.1%
1986 60 kg/An +1.7%
1987 60 kg/An +0.0%
1988 60 kg/An +0.0%
1989 53 kg/An -11.7%
1990 56 kg/An +5.7%
1991 54 kg/An -3.6%
1992 55 kg/An +1.9%
1993 68 kg/An +23.6%
1994 55 kg/An -19.1%
1995 58 kg/An +5.5%
1996 59 kg/An +1.7%
1997 58 kg/An -1.7%
1998 58 kg/An +0.0%
1999 50 kg/An -13.8%
2000 52 kg/An +4.0%
2001 60 kg/An +15.4%
2002 59 kg/An -1.7%
2003 59 kg/An +0.0%
2004 59 kg/An +0.0%
2005 59 kg/An +0.0%
2006 58 kg/An -1.7%
2007 55 kg/An -5.2%
2008 53 kg/An -3.6%
2009 58 kg/An +9.4%
2010 64 kg/An +10.3%
2011 60 kg/An -6.2%
2012 59 kg/An -1.7%
2013 58 kg/An -1.7%
2014 58 kg/An +0.0%
2015 61 kg/An +5.2%
2016 63 kg/An +3.3%
2017 63 kg/An +0.0%
2018 62 kg/An -1.6%
2019 60 kg/An -3.2%
2020 67 kg/An +11.7%
2021 64 kg/An -4.5%
2022 59 kg/An -7.8%
2023 59 kg/An +0.0%
2024 59 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 108.78 kg/An 77 kg/An 133 kg/An 9
1970s 63.8 kg/An 51 kg/An 75 kg/An 10
1980s 59.2 kg/An 45 kg/An 70 kg/An 10
1990s 57.1 kg/An 50 kg/An 68 kg/An 10
2000s 57.2 kg/An 52 kg/An 60 kg/An 10
2010s 60.8 kg/An 58 kg/An 64 kg/An 10
2020s 61.6 kg/An 59 kg/An 67 kg/An 5

Countries ranked near Syrian Arab Republic

  1. 1 Switzerland 450 kg/An compare
  2. 2 Austria 414 kg/An compare
  3. 3 Portugal 337 kg/An compare
  4. 4 Spain 274 kg/An compare
  5. 4 Türkiye 47 kg/An compare
  6. 5 Cyprus 248 kg/An compare
  7. 6 France 235 kg/An compare

See the full ranking of 108 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is raw milk of sheep — yield/carcass weight in Syrian Arab Republic?
Raw milk of sheep — yield/carcass weight in Syrian Arab Republic was 59 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of sheep — yield/carcass weight recorded in Syrian Arab Republic?
The highest recorded value was 133 kg/An in 1963.
What is the lowest raw milk of sheep — yield/carcass weight recorded in Syrian Arab Republic?
The lowest recorded value was 45 kg/An in 1984.
How does Syrian Arab Republic rank for raw milk of sheep — yield/carcass weight?
Syrian Arab Republic ranks 3rd out of 9 groups with data for 2024.
Is raw milk of sheep — yield/carcass weight rising or falling in Syrian Arab Republic?
Over the last ten years it is up 1.7%. The long-run trend across the full record is falling.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of sheep — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Raw milk of sheep — Yield/Carcass Weight in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-sheep-yield-carcass-weight/syrian-arab-republic-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/raw-milk-of-sheep-yield-carcass-weight/syrian-arab-republic-2/">Raw milk of sheep — Yield/Carcass Weight in Syrian Arab Republic</a> — Statizoid

About this data

Indicator
Raw milk of sheep — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 5,745 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.