Raw milk of goats — Yield/Carcass Weight in Slovakia

Slovakia: Raw milk of goats — Yield/Carcass Weight was 11 kg/An in 2019. ◆ Volatile

Latest (2019)
11 kg/An
Change on year
up 22.2%
World rank
104th
of 108 countries
All-time high
521 kg/An
in 1993
All-time low
6 kg/An
in 2015
Years of data
27
1993–2019

Raw milk of goats — Yield/Carcass Weight in Slovakia, 1993–2019

02004006001993200620191993: 521 kg/An1994: 428 kg/An1995: 431 kg/An1996: 444 kg/An1997: 434 kg/An1998: 495 kg/An1999: 465 kg/An2000: 365 kg/An2001: 306 kg/An2002: 249 kg/An2003: 242 kg/An2004: 242 kg/An2005: 247 kg/An2006: 248 kg/An2007: 250 kg/An2008: 249 kg/An2009: 248 kg/An2010: 250 kg/An2011: 251 kg/An2012: 250 kg/An2013: 250 kg/An2014: 250 kg/An2015: 6 kg/An2016: 7 kg/An2017: 9 kg/An2018: 9 kg/An2019: 11 kg/An

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for raw milk of goats — yield/carcass weight in Slovakia is 11 kg/An, measured in 2019.

Compared with earlier readings it is up 22.2% on the previous year and down 95.6% over ten years.

Over the whole period, raw milk of goats — yield/carcass weight in Slovakia peaked at 521 kg/An in 1993 and was at its lowest, 6 kg/An, in 2015.

That places Slovakia 104th out of 108 countries with data for 2019, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of goats — Yield/Carcass Weight in Slovakia, year by year

Annual values for Raw milk of goats — Yield/Carcass Weight in Slovakia, 1993 to 2019.
Year kg/An Change
1993 521 kg/An
1994 428 kg/An -17.9%
1995 431 kg/An +0.7%
1996 444 kg/An +3.0%
1997 434 kg/An -2.3%
1998 495 kg/An +14.1%
1999 465 kg/An -6.1%
2000 365 kg/An -21.5%
2001 306 kg/An -16.2%
2002 249 kg/An -18.6%
2003 242 kg/An -2.8%
2004 242 kg/An +0.0%
2005 247 kg/An +2.1%
2006 248 kg/An +0.4%
2007 250 kg/An +0.8%
2008 249 kg/An -0.4%
2009 248 kg/An -0.4%
2010 250 kg/An +0.8%
2011 251 kg/An +0.4%
2012 250 kg/An -0.4%
2013 250 kg/An +0.0%
2014 250 kg/An +0.0%
2015 6 kg/An -97.6%
2016 7 kg/An +16.7%
2017 9 kg/An +28.6%
2018 9 kg/An +0.0%
2019 11 kg/An +22.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 459.71 kg/An 428 kg/An 521 kg/An 7
2000s 264.6 kg/An 242 kg/An 365 kg/An 10
2010s 129.3 kg/An 6 kg/An 251 kg/An 10

Countries ranked near Slovakia

  1. 102 Senegal 18 kg/An compare
  2. 103 Mali 12 kg/An compare
  3. 105 Turkmenistan 5 kg/An
  4. 106 Mongolia 4 kg/An compare
  5. 107 Kyrgyzstan 2 kg/An compare

See the full ranking of 149 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is raw milk of goats — yield/carcass weight in Slovakia?
Raw milk of goats — yield/carcass weight in Slovakia was 11 kg/An in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of goats — yield/carcass weight recorded in Slovakia?
The highest recorded value was 521 kg/An in 1993.
What is the lowest raw milk of goats — yield/carcass weight recorded in Slovakia?
The lowest recorded value was 6 kg/An in 2015.
How does Slovakia rank for raw milk of goats — yield/carcass weight?
Slovakia ranks 104th out of 108 countries with data for 2019.
Is raw milk of goats — yield/carcass weight rising or falling in Slovakia?
Over the last ten years it is down 95.6%. The long-run trend across the full record is volatile.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of goats — Yield/Carcass Weight in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-goats-yield-carcass-weight/slovak-republic/

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About this data

Indicator
Raw milk of goats — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
149 places, 7,654 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.