Raw milk of goats — Yield/Carcass Weight in Senegal

Senegal: Raw milk of goats — Yield/Carcass Weight was 18 kg/An in 2024. ▬ Flat

Latest (2024)
18 kg/An
Change on year
unchanged
World rank
102nd
of 108 countries
All-time high
22 kg/An
in 2017
All-time low
17 kg/An
in 2022
Years of data
64
1961–2024

Raw milk of goats — Yield/Carcass Weight in Senegal, 1961–2024

05101520196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Senegal recorded 18 kg/An for raw milk of goats — yield/carcass weight in 2024.

The figure is down 5.3% over ten years.

Over the whole period, raw milk of goats — yield/carcass weight in Senegal peaked at 22 kg/An in 2017 and was at its lowest, 17 kg/An, in 2022.

That places Senegal 102nd out of 108 countries with data for 2024, putting it in the bottom quarter.

Raw milk of goats — Yield/Carcass Weight in Senegal, year by year

Annual values for Raw milk of goats — Yield/Carcass Weight in Senegal, 1961 to 2024.
Year kg/An Change
1961 20 kg/An
1962 20 kg/An +0.0%
1963 20 kg/An +0.0%
1964 20 kg/An +0.0%
1965 20 kg/An +0.0%
1966 20 kg/An +0.0%
1967 20 kg/An +0.0%
1968 20 kg/An +0.0%
1969 20 kg/An +0.0%
1970 20 kg/An +0.0%
1971 20 kg/An +0.0%
1972 20 kg/An +0.0%
1973 20 kg/An +0.0%
1974 20 kg/An +0.0%
1975 20 kg/An +0.0%
1976 20 kg/An +0.0%
1977 20 kg/An +0.0%
1978 20 kg/An +0.0%
1979 20 kg/An +0.0%
1980 20 kg/An +0.0%
1981 20 kg/An +0.0%
1982 20 kg/An +0.0%
1983 20 kg/An +0.0%
1984 20 kg/An +0.0%
1985 20 kg/An +0.0%
1986 20 kg/An +0.0%
1987 20 kg/An +0.0%
1988 20 kg/An +0.0%
1989 20 kg/An +0.0%
1990 21 kg/An +5.0%
1991 21 kg/An +0.0%
1992 21 kg/An +0.0%
1993 21 kg/An +0.0%
1994 21 kg/An +0.0%
1995 21 kg/An +0.0%
1996 21 kg/An +0.0%
1997 21 kg/An +0.0%
1998 21 kg/An +0.0%
1999 21 kg/An +0.0%
2000 21 kg/An +0.0%
2001 21 kg/An +0.0%
2002 21 kg/An +0.0%
2003 21 kg/An +0.0%
2004 21 kg/An +0.0%
2005 21 kg/An +0.0%
2006 21 kg/An +0.0%
2007 21 kg/An +0.0%
2008 21 kg/An +0.0%
2009 21 kg/An +0.0%
2010 20 kg/An -4.8%
2011 20 kg/An +0.0%
2012 21 kg/An +5.0%
2013 21 kg/An +0.0%
2014 19 kg/An -9.5%
2015 19 kg/An +0.0%
2016 19 kg/An +0.0%
2017 22 kg/An +15.8%
2018 22 kg/An +0.0%
2019 19 kg/An -13.6%
2020 18 kg/An -5.3%
2021 18 kg/An +0.0%
2022 17 kg/An -5.6%
2023 18 kg/An +5.9%
2024 18 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 20 kg/An 20 kg/An 20 kg/An 9
1970s 20 kg/An 20 kg/An 20 kg/An 10
1980s 20 kg/An 20 kg/An 20 kg/An 10
1990s 21 kg/An 21 kg/An 21 kg/An 10
2000s 21 kg/An 21 kg/An 21 kg/An 10
2010s 20.2 kg/An 19 kg/An 22 kg/An 10
2020s 17.8 kg/An 17 kg/An 18 kg/An 5

Countries ranked near Senegal

  1. 100 Egypt 19 kg/An compare
  2. 100 Myanmar 19 kg/An compare
  3. 103 Mali 12 kg/An compare
  4. 104 Slovakia 11 kg/An compare
  5. 105 Turkmenistan 5 kg/An compare

See the full ranking of 149 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is raw milk of goats — yield/carcass weight in Senegal?
Raw milk of goats — yield/carcass weight in Senegal was 18 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of goats — yield/carcass weight recorded in Senegal?
The highest recorded value was 22 kg/An in 2017.
What is the lowest raw milk of goats — yield/carcass weight recorded in Senegal?
The lowest recorded value was 17 kg/An in 2022.
How does Senegal rank for raw milk of goats — yield/carcass weight?
Senegal ranks 102nd out of 108 countries with data for 2024.
Is raw milk of goats — yield/carcass weight rising or falling in Senegal?
Over the last ten years it is down 5.3%. The long-run trend across the full record is flat.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of goats — Yield/Carcass Weight in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-goats-yield-carcass-weight/senegal/

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About this data

Indicator
Raw milk of goats — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
149 places, 7,654 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.