Raw milk of goats — Yield/Carcass Weight in Guinea-Bissau

Guinea-Bissau: Raw milk of goats — Yield/Carcass Weight was 109 kg/An in 2024. ◆ Volatile

Latest (2024)
109 kg/An
Change on year
unchanged
World rank
50th
of 108 countries
All-time high
139 kg/An
in 1994
All-time low
40 kg/An
in 1961
Years of data
64
1961–2024

Raw milk of goats — Yield/Carcass Weight in Guinea-Bissau, 1961–2024

406080100120140196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for raw milk of goats — yield/carcass weight in Guinea-Bissau is 109 kg/An, measured in 2024.

That represents a change of down 7.6% over ten years.

Over the whole period, raw milk of goats — yield/carcass weight in Guinea-Bissau peaked at 139 kg/An in 1994 and was at its lowest, 40 kg/An, in 1961.

That places Guinea-Bissau 50th out of 108 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of goats — Yield/Carcass Weight in Guinea-Bissau, year by year

Annual values for Raw milk of goats — Yield/Carcass Weight in Guinea-Bissau, 1961 to 2024.
Year kg/An Change
1961 40 kg/An
1962 40 kg/An +0.0%
1963 40 kg/An +0.0%
1964 40 kg/An +0.0%
1965 40 kg/An +0.0%
1966 40 kg/An +0.0%
1967 40 kg/An +0.0%
1968 40 kg/An +0.0%
1969 40 kg/An +0.0%
1970 40 kg/An +0.0%
1971 40 kg/An +0.0%
1972 40 kg/An +0.0%
1973 40 kg/An +0.0%
1974 40 kg/An +0.0%
1975 40 kg/An +0.0%
1976 40 kg/An +0.0%
1977 40 kg/An +0.0%
1978 40 kg/An +0.0%
1979 40 kg/An +0.0%
1980 40 kg/An +0.0%
1981 40 kg/An +0.0%
1982 40 kg/An +0.0%
1983 40 kg/An +0.0%
1984 40 kg/An +0.0%
1985 40 kg/An +0.0%
1986 40 kg/An +0.0%
1987 40 kg/An +0.0%
1988 40 kg/An +0.0%
1989 40 kg/An +0.0%
1990 40 kg/An +0.0%
1991 137 kg/An +242.5%
1992 133 kg/An -2.9%
1993 131 kg/An -1.5%
1994 139 kg/An +6.1%
1995 138 kg/An -0.7%
1996 138 kg/An +0.0%
1997 137 kg/An -0.7%
1998 136 kg/An -0.7%
1999 136 kg/An +0.0%
2000 136 kg/An +0.0%
2001 136 kg/An +0.0%
2002 136 kg/An +0.0%
2003 130 kg/An -4.4%
2004 135 kg/An +3.8%
2005 130 kg/An -3.7%
2006 128 kg/An -1.5%
2007 127 kg/An -0.8%
2008 125 kg/An -1.6%
2009 124 kg/An -0.8%
2010 120 kg/An -3.2%
2011 123 kg/An +2.5%
2012 123 kg/An +0.0%
2013 118 kg/An -4.1%
2014 118 kg/An +0.0%
2015 118 kg/An +0.0%
2016 118 kg/An +0.0%
2017 118 kg/An +0.0%
2018 112 kg/An -5.1%
2019 111 kg/An -0.9%
2020 109 kg/An -1.8%
2021 110 kg/An +0.9%
2022 109 kg/An -0.9%
2023 109 kg/An +0.0%
2024 109 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 40 kg/An 40 kg/An 40 kg/An 9
1970s 40 kg/An 40 kg/An 40 kg/An 10
1980s 40 kg/An 40 kg/An 40 kg/An 10
1990s 126.5 kg/An 40 kg/An 139 kg/An 10
2000s 130.7 kg/An 124 kg/An 136 kg/An 10
2010s 117.9 kg/An 111 kg/An 123 kg/An 10
2020s 109.2 kg/An 109 kg/An 110 kg/An 5

Countries ranked near Guinea-Bissau

  1. 47 Armenia 120 kg/An compare
  2. 48 Botswana 114 kg/An compare
  3. 49 Bangladesh 111 kg/An compare
  4. 50 Sri Lanka 109 kg/An compare
  5. 52 Algeria 108 kg/An compare
  6. 52 United Arab Emirates 108 kg/An compare

See the full ranking of 149 places →

More agriculture & rural data for Guinea-Bissau

All data for Guinea-Bissau →

Frequently asked questions

What is raw milk of goats — yield/carcass weight in Guinea-Bissau?
Raw milk of goats — yield/carcass weight in Guinea-Bissau was 109 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of goats — yield/carcass weight recorded in Guinea-Bissau?
The highest recorded value was 139 kg/An in 1994.
What is the lowest raw milk of goats — yield/carcass weight recorded in Guinea-Bissau?
The lowest recorded value was 40 kg/An in 1961.
How does Guinea-Bissau rank for raw milk of goats — yield/carcass weight?
Guinea-Bissau ranks 50th out of 108 countries with data for 2024.
Is raw milk of goats — yield/carcass weight rising or falling in Guinea-Bissau?
Over the last ten years it is down 7.6%. The long-run trend across the full record is volatile.
Where does this Guinea-Bissau data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of goats — Yield/Carcass Weight in Guinea-Bissau. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-goats-yield-carcass-weight/guinea-bissau/

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About this data

Indicator
Raw milk of goats — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
149 places, 7,654 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.