Raw milk of goats — Yield/Carcass Weight in Armenia

Armenia: Raw milk of goats — Yield/Carcass Weight was 120 kg/An in 2024. ▲ Rising

Latest (2024)
120 kg/An
Change on year
down 27.7%
World rank
47th
of 108 countries
All-time high
251 kg/An
in 2019
All-time low
68 kg/An
in 2022
Years of data
33
1992–2024

Raw milk of goats — Yield/Carcass Weight in Armenia, 1992–2024

501001502002501992200820241992: 154 kg/An1993: 154 kg/An1994: 154 kg/An1995: 151 kg/An1996: 150 kg/An1997: 149 kg/An1998: 149 kg/An1999: 150 kg/An2000: 149 kg/An2001: 150 kg/An2002: 150 kg/An2003: 150 kg/An2004: 150 kg/An2005: 163 kg/An2006: 182 kg/An2007: 182 kg/An2008: 184 kg/An2009: 184 kg/An2010: 129 kg/An2011: 137 kg/An2012: 133 kg/An2013: 142 kg/An2014: 186 kg/An2015: 205 kg/An2016: 207 kg/An2017: 219 kg/An2018: 248 kg/An2019: 251 kg/An2020: 246 kg/An2021: 99 kg/An2022: 68 kg/An2023: 166 kg/An2024: 120 kg/An

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for raw milk of goats — yield/carcass weight in Armenia is 120 kg/An, measured in 2024.

That represents a change of down 27.7% on the previous year and down 35.5% over ten years.

Over the whole period, raw milk of goats — yield/carcass weight in Armenia peaked at 251 kg/An in 2019 and was at its lowest, 68 kg/An, in 2022.

That places Armenia 47th out of 108 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Raw milk of goats — Yield/Carcass Weight in Armenia, year by year

Annual values for Raw milk of goats — Yield/Carcass Weight in Armenia, 1992 to 2024.
Year kg/An Change
1992 154 kg/An
1993 154 kg/An +0.0%
1994 154 kg/An +0.0%
1995 151 kg/An -1.9%
1996 150 kg/An -0.7%
1997 149 kg/An -0.7%
1998 149 kg/An +0.0%
1999 150 kg/An +0.7%
2000 149 kg/An -0.7%
2001 150 kg/An +0.7%
2002 150 kg/An +0.0%
2003 150 kg/An +0.0%
2004 150 kg/An +0.0%
2005 163 kg/An +8.7%
2006 182 kg/An +11.7%
2007 182 kg/An +0.0%
2008 184 kg/An +1.1%
2009 184 kg/An +0.0%
2010 129 kg/An -29.9%
2011 137 kg/An +6.2%
2012 133 kg/An -2.9%
2013 142 kg/An +6.8%
2014 186 kg/An +31.0%
2015 205 kg/An +10.2%
2016 207 kg/An +1.0%
2017 219 kg/An +5.8%
2018 248 kg/An +13.2%
2019 251 kg/An +1.2%
2020 246 kg/An -2.0%
2021 99 kg/An -59.8%
2022 68 kg/An -31.3%
2023 166 kg/An +144.1%
2024 120 kg/An -27.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 151.38 kg/An 149 kg/An 154 kg/An 8
2000s 164.4 kg/An 149 kg/An 184 kg/An 10
2010s 185.7 kg/An 129 kg/An 251 kg/An 10
2020s 139.8 kg/An 68 kg/An 246 kg/An 5

Countries ranked near Armenia

  1. 44 Albania 130 kg/An compare
  2. 44 Republic of Korea 130 kg/An compare
  3. 46 Hungary 127 kg/An compare
  4. 48 Botswana 114 kg/An compare
  5. 49 Bangladesh 111 kg/An compare
  6. 50 Guinea-Bissau 109 kg/An compare
  7. 50 Sri Lanka 109 kg/An compare

See the full ranking of 149 places →

More agriculture & rural data for Armenia

All data for Armenia →

Frequently asked questions

What is raw milk of goats — yield/carcass weight in Armenia?
Raw milk of goats — yield/carcass weight in Armenia was 120 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of goats — yield/carcass weight recorded in Armenia?
The highest recorded value was 251 kg/An in 2019.
What is the lowest raw milk of goats — yield/carcass weight recorded in Armenia?
The lowest recorded value was 68 kg/An in 2022.
How does Armenia rank for raw milk of goats — yield/carcass weight?
Armenia ranks 47th out of 108 countries with data for 2024.
Is raw milk of goats — yield/carcass weight rising or falling in Armenia?
Over the last ten years it is down 35.5%. The long-run trend across the full record is rising.
Where does this Armenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of goats — Yield/Carcass Weight in Armenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-goats-yield-carcass-weight/armenia/

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About this data

Indicator
Raw milk of goats — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
149 places, 7,654 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.