Raw milk of goats — Yield/Carcass Weight in Germany
Germany: Raw milk of goats — Yield/Carcass Weight was 720 kg/An in 2017. ▬ Flat
Raw milk of goats — Yield/Carcass Weight in Germany, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for raw milk of goats — yield/carcass weight in Germany is 720 kg/An, measured in 2017.
Compared with earlier readings it is down 2.8% on the previous year and down 10.0% over ten years.
Over the whole period, raw milk of goats — yield/carcass weight in Germany peaked at 880 kg/An in 1999 and was at its lowest, 579 kg/An, in 1996.
That places Germany 4th out of 108 countries with data for 2017, putting it in the top 10%.
Raw milk of goats — Yield/Carcass Weight in Germany, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 674 kg/An | — |
| 1962 | 680 kg/An | +0.9% |
| 1963 | 682 kg/An | +0.3% |
| 1964 | 690 kg/An | +1.2% |
| 1965 | 703 kg/An | +1.9% |
| 1966 | 709 kg/An | +0.9% |
| 1967 | 708 kg/An | -0.1% |
| 1968 | 726 kg/An | +2.5% |
| 1969 | 729 kg/An | +0.4% |
| 1970 | 731 kg/An | +0.3% |
| 1971 | 737 kg/An | +0.8% |
| 1972 | 744 kg/An | +0.9% |
| 1973 | 749 kg/An | +0.7% |
| 1974 | 754 kg/An | +0.7% |
| 1975 | 757 kg/An | +0.4% |
| 1976 | 765 kg/An | +1.1% |
| 1977 | 828 kg/An | +8.2% |
| 1978 | 793 kg/An | -4.2% |
| 1979 | 785 kg/An | -1.0% |
| 1980 | 788 kg/An | +0.4% |
| 1981 | 820 kg/An | +4.1% |
| 1982 | 776 kg/An | -5.4% |
| 1983 | 787 kg/An | +1.4% |
| 1984 | 776 kg/An | -1.4% |
| 1985 | 776 kg/An | +0.0% |
| 1986 | 780 kg/An | +0.5% |
| 1987 | 780 kg/An | +0.0% |
| 1988 | 777 kg/An | -0.4% |
| 1989 | 777 kg/An | +0.0% |
| 1990 | 729 kg/An | -6.2% |
| 1991 | 667 kg/An | -8.5% |
| 1992 | 646 kg/An | -3.1% |
| 1993 | 657 kg/An | +1.7% |
| 1994 | 658 kg/An | +0.2% |
| 1995 | 783 kg/An | +19.0% |
| 1996 | 579 kg/An | -26.1% |
| 1997 | 579 kg/An | +0.0% |
| 1998 | 579 kg/An | +0.0% |
| 1999 | 880 kg/An | +52.0% |
| 2000 | 579 kg/An | -34.2% |
| 2001 | 880 kg/An | +52.0% |
| 2002 | 820 kg/An | -6.8% |
| 2003 | 820 kg/An | +0.0% |
| 2004 | 800 kg/An | -2.4% |
| 2005 | 799 kg/An | -0.1% |
| 2006 | 800 kg/An | +0.1% |
| 2007 | 800 kg/An | +0.0% |
| 2008 | 800 kg/An | +0.0% |
| 2009 | 800 kg/An | +0.0% |
| 2010 | 715 kg/An | -10.6% |
| 2011 | 713 kg/An | -0.3% |
| 2012 | 712 kg/An | -0.1% |
| 2013 | 721 kg/An | +1.3% |
| 2014 | 724 kg/An | +0.4% |
| 2015 | 726 kg/An | +0.3% |
| 2016 | 741 kg/An | +2.1% |
| 2017 | 720 kg/An | -2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 700.11 kg/An | 674 kg/An | 729 kg/An | 9 |
| 1970s | 764.3 kg/An | 731 kg/An | 828 kg/An | 10 |
| 1980s | 783.7 kg/An | 776 kg/An | 820 kg/An | 10 |
| 1990s | 675.7 kg/An | 579 kg/An | 880 kg/An | 10 |
| 2000s | 789.8 kg/An | 579 kg/An | 880 kg/An | 10 |
| 2010s | 721.5 kg/An | 712 kg/An | 741 kg/An | 8 |
Countries ranked near Germany
- 1 Belgium 2,176 kg/An compare
- 2 Luxembourg 1,100 kg/An compare
- 3 Netherlands (Kingdom of the) 910 kg/An compare
- 5 Switzerland 630 kg/An compare
- 6 France 615 kg/An compare
- 7 Norway 587 kg/An compare
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Agriculture share gdp 0.8714 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.8714 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is raw milk of goats — yield/carcass weight in Germany?
- Raw milk of goats — yield/carcass weight in Germany was 720 kg/An in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of goats — yield/carcass weight recorded in Germany?
- The highest recorded value was 880 kg/An in 1999.
- What is the lowest raw milk of goats — yield/carcass weight recorded in Germany?
- The lowest recorded value was 579 kg/An in 1996.
- How does Germany rank for raw milk of goats — yield/carcass weight?
- Germany ranks 4th out of 108 countries with data for 2017.
- Is raw milk of goats — yield/carcass weight rising or falling in Germany?
- Over the last ten years it is down 10.0%. The long-run trend across the full record is flat.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.