Raw milk of goats — Yield/Carcass Weight in Republic of Korea
Republic of Korea: Raw milk of goats — Yield/Carcass Weight was 130 kg/An in 2024. ▲ Rising
Raw milk of goats — Yield/Carcass Weight in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for raw milk of goats — yield/carcass weight in Republic of Korea is 130 kg/An, measured in 2024.
That represents a change of down 5.8% over ten years.
Over the whole period, raw milk of goats — yield/carcass weight in Republic of Korea peaked at 138 kg/An in 2014 and was at its lowest, 55 kg/An, in 1961.
That places Republic of Korea 44th out of 108 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Raw milk of goats — Yield/Carcass Weight in Republic of Korea, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 55 kg/An | — |
| 1962 | 55 kg/An | +0.0% |
| 1963 | 55 kg/An | +0.0% |
| 1964 | 55 kg/An | +0.0% |
| 1965 | 55 kg/An | +0.0% |
| 1966 | 55 kg/An | +0.0% |
| 1967 | 55 kg/An | +0.0% |
| 1968 | 55 kg/An | +0.0% |
| 1969 | 55 kg/An | +0.0% |
| 1970 | 55 kg/An | +0.0% |
| 1971 | 55 kg/An | +0.0% |
| 1972 | 55 kg/An | +0.0% |
| 1973 | 55 kg/An | +0.0% |
| 1974 | 55 kg/An | +0.0% |
| 1975 | 55 kg/An | +0.0% |
| 1976 | 55 kg/An | +0.0% |
| 1977 | 55 kg/An | +0.0% |
| 1978 | 55 kg/An | +0.0% |
| 1979 | 55 kg/An | +0.0% |
| 1980 | 55 kg/An | +0.0% |
| 1981 | 55 kg/An | +0.0% |
| 1982 | 55 kg/An | +0.0% |
| 1983 | 55 kg/An | +0.0% |
| 1984 | 55 kg/An | +0.0% |
| 1985 | 55 kg/An | +0.0% |
| 1986 | 55 kg/An | +0.0% |
| 1987 | 55 kg/An | +0.0% |
| 1988 | 55 kg/An | +0.0% |
| 1989 | 55 kg/An | +0.0% |
| 1990 | 55 kg/An | +0.0% |
| 1991 | 132 kg/An | +140.0% |
| 1992 | 124 kg/An | -6.1% |
| 1993 | 122 kg/An | -1.6% |
| 1994 | 121 kg/An | -0.8% |
| 1995 | 118 kg/An | -2.5% |
| 1996 | 118 kg/An | +0.0% |
| 1997 | 120 kg/An | +1.7% |
| 1998 | 123 kg/An | +2.5% |
| 1999 | 135 kg/An | +9.8% |
| 2000 | 127 kg/An | -5.9% |
| 2001 | 128 kg/An | +0.8% |
| 2002 | 127 kg/An | -0.8% |
| 2003 | 125 kg/An | -1.6% |
| 2004 | 124 kg/An | -0.8% |
| 2005 | 124 kg/An | +0.0% |
| 2006 | 124 kg/An | +0.0% |
| 2007 | 124 kg/An | +0.0% |
| 2008 | 130 kg/An | +4.8% |
| 2009 | 130 kg/An | +0.0% |
| 2010 | 131 kg/An | +0.8% |
| 2011 | 131 kg/An | +0.0% |
| 2012 | 132 kg/An | +0.8% |
| 2013 | 132 kg/An | +0.0% |
| 2014 | 138 kg/An | +4.5% |
| 2015 | 135 kg/An | -2.2% |
| 2016 | 130 kg/An | -3.7% |
| 2017 | 133 kg/An | +2.3% |
| 2018 | 130 kg/An | -2.3% |
| 2019 | 130 kg/An | +0.0% |
| 2020 | 130 kg/An | +0.0% |
| 2021 | 130 kg/An | +0.0% |
| 2022 | 131 kg/An | +0.8% |
| 2023 | 130 kg/An | -0.8% |
| 2024 | 130 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 55 kg/An | 55 kg/An | 55 kg/An | 9 |
| 1970s | 55 kg/An | 55 kg/An | 55 kg/An | 10 |
| 1980s | 55 kg/An | 55 kg/An | 55 kg/An | 10 |
| 1990s | 116.8 kg/An | 55 kg/An | 135 kg/An | 10 |
| 2000s | 126.3 kg/An | 124 kg/An | 130 kg/An | 10 |
| 2010s | 132.2 kg/An | 130 kg/An | 138 kg/An | 10 |
| 2020s | 130.2 kg/An | 130 kg/An | 131 kg/An | 5 |
Countries ranked near Republic of Korea
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Frequently asked questions
- What is raw milk of goats — yield/carcass weight in Republic of Korea?
- Raw milk of goats — yield/carcass weight in Republic of Korea was 130 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of goats — yield/carcass weight recorded in Republic of Korea?
- The highest recorded value was 138 kg/An in 2014.
- What is the lowest raw milk of goats — yield/carcass weight recorded in Republic of Korea?
- The lowest recorded value was 55 kg/An in 1961.
- How does Republic of Korea rank for raw milk of goats — yield/carcass weight?
- Republic of Korea ranks 44th out of 108 countries with data for 2024.
- Is raw milk of goats — yield/carcass weight rising or falling in Republic of Korea?
- Over the last ten years it is down 5.8%. The long-run trend across the full record is rising.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.