Raw milk of goats — Production in Central America
Central America: Raw milk of goats — Production was 192,998 t in 2024. ▼ Falling
Raw milk of goats — Production in Central America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Central America recorded 192,998 t for raw milk of goats — production in 2024.
That represents a change of down 0.3% on the previous year and up 4.3% over ten years.
Over the whole period, raw milk of goats — production in Central America peaked at 309,540 t in 1982 and was at its lowest, 122,678 t, in 1997.
Central America ranks 21st of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Raw milk of goats — Production in Central America, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 175,000 t | — |
| 1962 | 180,000 t | +2.9% |
| 1963 | 187,885 t | +4.4% |
| 1964 | 153,000 t | -18.6% |
| 1965 | 158,000 t | +3.3% |
| 1966 | 162,000 t | +2.5% |
| 1967 | 166,482 t | +2.8% |
| 1968 | 160,754 t | -3.4% |
| 1969 | 180,460 t | +12.3% |
| 1970 | 193,828 t | +7.4% |
| 1971 | 215,000 t | +10.9% |
| 1972 | 236,940 t | +10.2% |
| 1973 | 241,830 t | +2.1% |
| 1974 | 247,200 t | +2.2% |
| 1975 | 252,660 t | +2.2% |
| 1976 | 259,670 t | +2.8% |
| 1977 | 269,750 t | +3.9% |
| 1978 | 273,360 t | +1.3% |
| 1979 | 279,950 t | +2.4% |
| 1980 | 288,100 t | +2.9% |
| 1981 | 303,030 t | +5.2% |
| 1982 | 309,540 t | +2.1% |
| 1983 | 297,260 t | -4.0% |
| 1984 | 280,125 t | -5.8% |
| 1985 | 301,450 t | +7.6% |
| 1986 | 165,113 t | -45.2% |
| 1987 | 148,761 t | -9.9% |
| 1988 | 125,498 t | -15.6% |
| 1989 | 126,650 t | +0.9% |
| 1990 | 124,391 t | -1.8% |
| 1991 | 130,657 t | +5.0% |
| 1992 | 147,878 t | +13.2% |
| 1993 | 151,144 t | +2.2% |
| 1994 | 141,330 t | -6.5% |
| 1995 | 141,149 t | -0.1% |
| 1996 | 125,025 t | -11.4% |
| 1997 | 122,678 t | -1.9% |
| 1998 | 129,944 t | +5.9% |
| 1999 | 141,248 t | +8.7% |
| 2000 | 143,477 t | +1.6% |
| 2001 | 152,273 t | +6.1% |
| 2002 | 160,918 t | +5.7% |
| 2003 | 166,342 t | +3.4% |
| 2004 | 176,560 t | +6.1% |
| 2005 | 179,860 t | +1.9% |
| 2006 | 180,558 t | +0.4% |
| 2007 | 194,939 t | +8.0% |
| 2008 | 190,638 t | -2.2% |
| 2009 | 192,365 t | +0.9% |
| 2010 | 189,350 t | -1.6% |
| 2011 | 189,313 t | -0.0% |
| 2012 | 184,155 t | -2.7% |
| 2013 | 180,902 t | -1.8% |
| 2014 | 185,062 t | +2.3% |
| 2015 | 186,211 t | +0.6% |
| 2016 | 187,591 t | +0.7% |
| 2017 | 180,139 t | -4.0% |
| 2018 | 185,244 t | +2.8% |
| 2019 | 183,951 t | -0.7% |
| 2020 | 186,602 t | +1.4% |
| 2021 | 189,728 t | +1.7% |
| 2022 | 193,647 t | +2.1% |
| 2023 | 193,535 t | -0.1% |
| 2024 | 192,998 t | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 169,287 t | 153,000 t | 187,885 t | 9 |
| 1970s | 247,019 t | 193,828 t | 279,950 t | 10 |
| 1980s | 234,553 t | 125,498 t | 309,540 t | 10 |
| 1990s | 135,544 t | 122,678 t | 151,144 t | 10 |
| 2000s | 173,793 t | 143,477 t | 194,939 t | 10 |
| 2010s | 185,192 t | 180,139 t | 189,350 t | 10 |
| 2020s | 191,302 t | 186,602 t | 193,647 t | 5 |
Countries ranked near Central America
More agriculture & rural data for Central America
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- Fat of pigs — Production, annual growth rate 5.69 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 4.42 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.23 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -1.98 % change on previous year (2024)
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- Tomatoes — Yield, annual growth rate 2.6 % change on previous year (2024)
Frequently asked questions
- What is raw milk of goats — production in Central America?
- Raw milk of goats — production in Central America was 192,998 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of goats — production recorded in Central America?
- The highest recorded value was 309,540 t in 1982.
- What is the lowest raw milk of goats — production recorded in Central America?
- The lowest recorded value was 122,678 t in 1997.
- How does Central America rank for raw milk of goats — production?
- Central America ranks 21st out of 28 groups with data for 2024.
- Is raw milk of goats — production rising or falling in Central America?
- Over the last ten years it is up 4.3%. The long-run trend across the full record is falling.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.