Raw milk of goats — Production in Russian Federation

Russian Federation: Raw milk of goats — Production was 240,887 t in 2024. ▼ Falling

Latest (2024)
240,887 t
Change on year
up 0.5%
World rank
18th
of 112 countries
All-time high
316,541 t
in 2000
All-time low
206,700 t
in 1995
Years of data
33
1992–2024

Raw milk of goats — Production in Russian Federation, 1992–2024

0100.0k200.0k300.0k1992200820241992: 219.0k t1993: 224.2k t1994: 221.8k t1995: 206.7k t1996: 296.2k t1997: 299.7k t1998: 299.4k t1999: 299.0k t2000: 316.5k t2001: 308.7k t2002: 294.4k t2003: 287.1k t2004: 268.2k t2005: 253.7k t2006: 249.1k t2007: 259.7k t2008: 245.8k t2009: 238.5k t2010: 255.2k t2011: 252.9k t2012: 248.0k t2013: 236.4k t2014: 243.0k t2015: 254.8k t2016: 247.9k t2017: 252.3k t2018: 255.5k t2019: 247.7k t2020: 254.4k t2021: 249.3k t2022: 233.8k t2023: 239.6k t2024: 240.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raw milk of goats — production in Russian Federation stood at 240,887 t.

That represents a change of up 0.5% on the previous year and down 0.9% over ten years.

Over the whole period, raw milk of goats — production in Russian Federation peaked at 316,541 t in 2000 and was at its lowest, 206,700 t, in 1995.

Russian Federation ranks 18th of 112 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 33 years of available data.

Raw milk of goats — Production in Russian Federation, year by year

Annual values for Raw milk of goats — Production in Russian Federation, 1992 to 2024.
Year t Change
1992 218,963 t
1993 224,200 t +2.4%
1994 221,800 t -1.1%
1995 206,700 t -6.8%
1996 296,221 t +43.3%
1997 299,682 t +1.2%
1998 299,446 t -0.1%
1999 298,978 t -0.2%
2000 316,541 t +5.9%
2001 308,733 t -2.5%
2002 294,376 t -4.7%
2003 287,062 t -2.5%
2004 268,177 t -6.6%
2005 253,692 t -5.4%
2006 249,148 t -1.8%
2007 259,693 t +4.2%
2008 245,836 t -5.3%
2009 238,475 t -3.0%
2010 255,175 t +7.0%
2011 252,901 t -0.9%
2012 248,001 t -1.9%
2013 236,442 t -4.7%
2014 243,028 t +2.8%
2015 254,761 t +4.8%
2016 247,934 t -2.7%
2017 252,267 t +1.7%
2018 255,465 t +1.3%
2019 247,728 t -3.0%
2020 254,357 t +2.7%
2021 249,284 t -2.0%
2022 233,757 t -6.2%
2023 239,620 t +2.5%
2024 240,887 t +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 258,249 t 206,700 t 299,682 t 8
2000s 272,173 t 238,475 t 316,541 t 10
2010s 249,370 t 236,442 t 255,465 t 10
2020s 243,581 t 233,757 t 254,357 t 5

Countries ranked near Russian Federation

  1. 15 Mali 300,636 t compare
  2. 16 USSR 300,000 t
  3. 17 Kenya 279,198 t compare
  4. 19 Romania 232,500 t compare
  5. 20 China 219,156 t compare
  6. 21 China, mainland 206,322 t compare

See the full ranking of 153 places →

More agriculture & rural data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is raw milk of goats — production in Russian Federation?
Raw milk of goats — production in Russian Federation was 240,887 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of goats — production recorded in Russian Federation?
The highest recorded value was 316,541 t in 2000.
What is the lowest raw milk of goats — production recorded in Russian Federation?
The lowest recorded value was 206,700 t in 1995.
How does Russian Federation rank for raw milk of goats — production?
Russian Federation ranks 18th out of 112 countries with data for 2024.
Is raw milk of goats — production rising or falling in Russian Federation?
Over the last ten years it is down 0.9%. The long-run trend across the full record is falling.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Production. Statizoid updates them automatically from the source API.

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Raw milk of goats — Production in Russian Federation. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-goats-production-2/russian-federation-2/

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About this data

Indicator
Raw milk of goats — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 7,900 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.