Raw milk of cattle — Yield/Carcass Weight in Tunisia

Tunisia: Raw milk of cattle — Yield/Carcass Weight was 3,873 kg/An in 2024. ◆ Volatile

Latest (2024)
3,873 kg/An
Change on year
up 4.4%
World rank
55th
of 185 countries
All-time high
3,873 kg/An
in 2024
All-time low
631 kg/An
in 1972
Years of data
64
1961–2024

Raw milk of cattle — Yield/Carcass Weight in Tunisia, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Tunisia recorded 3,873 kg/An for raw milk of cattle — yield/carcass weight in 2024. That is the highest value across all 64 years on record.

The figure is up 4.4% on the previous year and up 52.1% over ten years.

Over the whole period, raw milk of cattle — yield/carcass weight in Tunisia peaked at 3,873 kg/An in 2024 and was at its lowest, 631 kg/An, in 1972.

That places Tunisia 55th out of 185 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of cattle — Yield/Carcass Weight in Tunisia, year by year

Annual values for Raw milk of cattle — Yield/Carcass Weight in Tunisia, 1961 to 2024.
Year kg/An Change
1961 700 kg/An
1962 700 kg/An +0.0%
1963 695 kg/An -0.7%
1964 857 kg/An +23.3%
1965 888 kg/An +3.6%
1966 988 kg/An +11.3%
1967 977 kg/An -1.1%
1968 960 kg/An -1.7%
1969 832 kg/An -13.3%
1970 660 kg/An -20.7%
1971 636 kg/An -3.6%
1972 631 kg/An -0.8%
1973 647 kg/An +2.5%
1974 641 kg/An -0.9%
1975 659 kg/An +2.8%
1976 678 kg/An +2.9%
1977 687 kg/An +1.3%
1978 777 kg/An +13.1%
1979 762 kg/An -1.9%
1980 831 kg/An +9.1%
1981 1,042 kg/An +25.4%
1982 962 kg/An -7.7%
1983 1,126 kg/An +17.0%
1984 1,160 kg/An +3.0%
1985 1,260 kg/An +8.6%
1986 1,354 kg/An +7.5%
1987 1,424 kg/An +5.2%
1988 1,385 kg/An -2.7%
1989 1,417 kg/An +2.3%
1990 1,430 kg/An +0.9%
1991 902 kg/An -36.9%
1992 1,417 kg/An +57.1%
1993 1,460 kg/An +3.0%
1994 1,288 kg/An -11.8%
1995 1,402 kg/An +8.9%
1996 1,439 kg/An +2.6%
1997 1,465 kg/An +1.8%
1998 1,565 kg/An +6.8%
1999 1,575 kg/An +0.6%
2000 1,582 kg/An +0.4%
2001 1,607 kg/An +1.6%
2002 1,571 kg/An -2.2%
2003 1,530 kg/An -2.6%
2004 1,592 kg/An +4.1%
2005 1,607 kg/An +0.9%
2006 1,650 kg/An +2.7%
2007 1,680 kg/An +1.8%
2008 2,053 kg/An +22.2%
2009 1,678 kg/An -18.3%
2010 1,689 kg/An +0.7%
2011 1,715 kg/An +1.5%
2012 2,403 kg/An +40.1%
2013 2,541 kg/An +5.7%
2014 2,546 kg/An +0.2%
2015 2,834 kg/An +11.3%
2016 3,108 kg/An +9.7%
2017 3,304 kg/An +6.3%
2018 3,114 kg/An -5.8%
2019 3,354 kg/An +7.7%
2020 3,599 kg/An +7.3%
2021 3,658 kg/An +1.6%
2022 3,845 kg/An +5.1%
2023 3,709 kg/An -3.5%
2024 3,873 kg/An +4.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 844.11 kg/An 695 kg/An 988 kg/An 9
1970s 677.8 kg/An 631 kg/An 777 kg/An 10
1980s 1,196 kg/An 831 kg/An 1,424 kg/An 10
1990s 1,394 kg/An 902 kg/An 1,575 kg/An 10
2000s 1,655 kg/An 1,530 kg/An 2,053 kg/An 10
2010s 2,661 kg/An 1,689 kg/An 3,354 kg/An 10
2020s 3,737 kg/An 3,599 kg/An 3,873 kg/An 5

Countries ranked near Tunisia

  1. 52 Chile 4,209 kg/An compare
  2. 53 Serbia 3,976 kg/An compare
  3. 54 South Africa 3,877 kg/An compare
  4. 56 Puerto Rico 3,796 kg/An compare
  5. 57 Bulgaria 3,735 kg/An compare
  6. 58 North Macedonia 3,669 kg/An compare

See the full ranking of 231 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is raw milk of cattle — yield/carcass weight in Tunisia?
Raw milk of cattle — yield/carcass weight in Tunisia was 3,873 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — yield/carcass weight recorded in Tunisia?
The highest recorded value was 3,873 kg/An in 2024.
What is the lowest raw milk of cattle — yield/carcass weight recorded in Tunisia?
The lowest recorded value was 631 kg/An in 1972.
How does Tunisia rank for raw milk of cattle — yield/carcass weight?
Tunisia ranks 55th out of 185 countries with data for 2024.
Is raw milk of cattle — yield/carcass weight rising or falling in Tunisia?
Over the last ten years it is up 52.1%. The long-run trend across the full record is volatile.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Yield/Carcass Weight in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-yield-carcass-weight/tunisia/

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About this data

Indicator
Raw milk of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.