Raw milk of cattle — Yield/Carcass Weight in Puerto Rico
Puerto Rico: Raw milk of cattle — Yield/Carcass Weight was 3,796 kg/An in 2024. ▲ Rising
Raw milk of cattle — Yield/Carcass Weight in Puerto Rico, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Puerto Rico recorded 3,796 kg/An for raw milk of cattle — yield/carcass weight in 2024.
That represents a change of up 4.1% over ten years.
Over the whole period, raw milk of cattle — yield/carcass weight in Puerto Rico peaked at 4,396 kg/An in 1991 and was at its lowest, 1,625 kg/An, in 1961.
That places Puerto Rico 56th out of 185 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Raw milk of cattle — Yield/Carcass Weight in Puerto Rico, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 1,625 kg/An | — |
| 1962 | 1,745 kg/An | +7.4% |
| 1963 | 1,784 kg/An | +2.2% |
| 1964 | 1,808 kg/An | +1.3% |
| 1965 | 2,040 kg/An | +12.8% |
| 1966 | 2,026 kg/An | -0.7% |
| 1967 | 2,117 kg/An | +4.5% |
| 1968 | 2,069 kg/An | -2.3% |
| 1969 | 2,091 kg/An | +1.1% |
| 1970 | 2,046 kg/An | -2.2% |
| 1971 | 2,039 kg/An | -0.3% |
| 1972 | 2,035 kg/An | -0.2% |
| 1973 | 1,987 kg/An | -2.4% |
| 1974 | 2,086 kg/An | +5.0% |
| 1975 | 2,070 kg/An | -0.8% |
| 1976 | 2,088 kg/An | +0.9% |
| 1977 | 2,232 kg/An | +6.9% |
| 1978 | 2,147 kg/An | -3.8% |
| 1979 | 2,265 kg/An | +5.5% |
| 1980 | 2,317 kg/An | +2.3% |
| 1981 | 2,389 kg/An | +3.1% |
| 1982 | 2,190 kg/An | -8.3% |
| 1983 | 1,919 kg/An | -12.4% |
| 1984 | 1,748 kg/An | -8.9% |
| 1985 | 3,322 kg/An | +90.0% |
| 1986 | 3,561 kg/An | +7.2% |
| 1987 | 4,093 kg/An | +14.9% |
| 1988 | 3,953 kg/An | -3.4% |
| 1989 | 4,162 kg/An | +5.3% |
| 1990 | 4,141 kg/An | -0.5% |
| 1991 | 4,396 kg/An | +6.2% |
| 1992 | 4,266 kg/An | -3.0% |
| 1993 | 4,137 kg/An | -3.0% |
| 1994 | 4,088 kg/An | -1.2% |
| 1995 | 4,161 kg/An | +1.8% |
| 1996 | 4,030 kg/An | -3.1% |
| 1997 | 3,933 kg/An | -2.4% |
| 1998 | 3,640 kg/An | -7.4% |
| 1999 | 3,776 kg/An | +3.7% |
| 2000 | 3,945 kg/An | +4.5% |
| 2001 | 4,108 kg/An | +4.1% |
| 2002 | 4,037 kg/An | -1.7% |
| 2003 | 4,029 kg/An | -0.2% |
| 2004 | 3,821 kg/An | -5.2% |
| 2005 | 3,811 kg/An | -0.3% |
| 2006 | 3,754 kg/An | -1.5% |
| 2007 | 3,396 kg/An | -9.5% |
| 2008 | 3,476 kg/An | +2.4% |
| 2009 | 3,491 kg/An | +0.4% |
| 2010 | 3,641 kg/An | +4.3% |
| 2011 | 3,727 kg/An | +2.4% |
| 2012 | 3,654 kg/An | -2.0% |
| 2013 | 3,706 kg/An | +1.4% |
| 2014 | 3,646 kg/An | -1.6% |
| 2015 | 3,672 kg/An | +0.7% |
| 2016 | 3,676 kg/An | +0.1% |
| 2017 | 3,642 kg/An | -0.9% |
| 2018 | 3,692 kg/An | +1.4% |
| 2019 | 3,672 kg/An | -0.5% |
| 2020 | 3,723 kg/An | +1.4% |
| 2021 | 3,786 kg/An | +1.7% |
| 2022 | 3,854 kg/An | +1.8% |
| 2023 | 3,796 kg/An | -1.5% |
| 2024 | 3,796 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,923 kg/An | 1,625 kg/An | 2,117 kg/An | 9 |
| 1970s | 2,100 kg/An | 1,987 kg/An | 2,265 kg/An | 10 |
| 1980s | 2,965 kg/An | 1,748 kg/An | 4,162 kg/An | 10 |
| 1990s | 4,057 kg/An | 3,640 kg/An | 4,396 kg/An | 10 |
| 2000s | 3,787 kg/An | 3,396 kg/An | 4,108 kg/An | 10 |
| 2010s | 3,673 kg/An | 3,641 kg/An | 3,727 kg/An | 10 |
| 2020s | 3,791 kg/An | 3,723 kg/An | 3,854 kg/An | 5 |
Countries ranked near Puerto Rico
- 53 Serbia 3,976 kg/An compare
- 54 South Africa 3,877 kg/An compare
- 55 Tunisia 3,873 kg/An compare
- 57 Bulgaria 3,735 kg/An compare
- 58 North Macedonia 3,669 kg/An compare
- 59 Czechoslovakia 3,606 kg/An compare
More agriculture & rural data for Puerto Rico
- Agriculture, forestry, and fishing, value added (current US$), per 0.0069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4415 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 278.57 current US$ per person (2025)
- Rural population, annual growth rate -2.05 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0566 units per person (2025)
- Rural population 180,246 (2025)
- Share of GDP from agriculture 0.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.7% (2025)
- Agriculture, forestry, and fishing, value added 887.20 million current US$ (2025)
Frequently asked questions
- What is raw milk of cattle — yield/carcass weight in Puerto Rico?
- Raw milk of cattle — yield/carcass weight in Puerto Rico was 3,796 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — yield/carcass weight recorded in Puerto Rico?
- The highest recorded value was 4,396 kg/An in 1991.
- What is the lowest raw milk of cattle — yield/carcass weight recorded in Puerto Rico?
- The lowest recorded value was 1,625 kg/An in 1961.
- How does Puerto Rico rank for raw milk of cattle — yield/carcass weight?
- Puerto Rico ranks 56th out of 185 countries with data for 2024.
- Is raw milk of cattle — yield/carcass weight rising or falling in Puerto Rico?
- Over the last ten years it is up 4.1%. The long-run trend across the full record is rising.
- Where does this Puerto Rico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.