Raw milk of cattle — Yield/Carcass Weight in Guinea-Bissau
Guinea-Bissau: Raw milk of cattle — Yield/Carcass Weight was 162 kg/An in 2024. ▬ Flat
Raw milk of cattle — Yield/Carcass Weight in Guinea-Bissau, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for raw milk of cattle — yield/carcass weight in Guinea-Bissau is 162 kg/An, measured in 2024.
That represents a change of down 1.8% over ten years.
Over the whole period, raw milk of cattle — yield/carcass weight in Guinea-Bissau peaked at 185 kg/An in 1992 and was at its lowest, 160 kg/An, in 1994.
That places Guinea-Bissau 233rd out of 240 countries with data for 2024, putting it in the bottom quarter.
Raw milk of cattle — Yield/Carcass Weight in Guinea-Bissau, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 170 kg/An | — |
| 1962 | 170 kg/An | +0.0% |
| 1963 | 170 kg/An | +0.0% |
| 1964 | 170 kg/An | +0.0% |
| 1965 | 170 kg/An | +0.0% |
| 1966 | 170 kg/An | +0.0% |
| 1967 | 170 kg/An | +0.0% |
| 1968 | 170 kg/An | +0.0% |
| 1969 | 170 kg/An | +0.0% |
| 1970 | 170 kg/An | +0.0% |
| 1971 | 170 kg/An | +0.0% |
| 1972 | 170 kg/An | +0.0% |
| 1973 | 170 kg/An | +0.0% |
| 1974 | 170 kg/An | +0.0% |
| 1975 | 170 kg/An | +0.0% |
| 1976 | 170 kg/An | +0.0% |
| 1977 | 170 kg/An | +0.0% |
| 1978 | 170 kg/An | +0.0% |
| 1979 | 170 kg/An | +0.0% |
| 1980 | 170 kg/An | +0.0% |
| 1981 | 170 kg/An | +0.0% |
| 1982 | 170 kg/An | +0.0% |
| 1983 | 170 kg/An | +0.0% |
| 1984 | 170 kg/An | +0.0% |
| 1985 | 170 kg/An | +0.0% |
| 1986 | 170 kg/An | +0.0% |
| 1987 | 170 kg/An | +0.0% |
| 1988 | 170 kg/An | +0.0% |
| 1989 | 170 kg/An | +0.0% |
| 1990 | 170 kg/An | +0.0% |
| 1991 | 181 kg/An | +6.5% |
| 1992 | 185 kg/An | +2.2% |
| 1993 | 170 kg/An | -8.1% |
| 1994 | 160 kg/An | -5.9% |
| 1995 | 161 kg/An | +0.6% |
| 1996 | 170 kg/An | +5.6% |
| 1997 | 168 kg/An | -1.2% |
| 1998 | 169 kg/An | +0.6% |
| 1999 | 169 kg/An | +0.0% |
| 2000 | 164 kg/An | -3.0% |
| 2001 | 170 kg/An | +3.7% |
| 2002 | 169 kg/An | -0.6% |
| 2003 | 170 kg/An | +0.6% |
| 2004 | 170 kg/An | +0.0% |
| 2005 | 169 kg/An | -0.6% |
| 2006 | 169 kg/An | +0.0% |
| 2007 | 170 kg/An | +0.6% |
| 2008 | 170 kg/An | +0.0% |
| 2009 | 169 kg/An | -0.6% |
| 2010 | 175 kg/An | +3.6% |
| 2011 | 170 kg/An | -2.9% |
| 2012 | 170 kg/An | +0.0% |
| 2013 | 170 kg/An | +0.0% |
| 2014 | 165 kg/An | -2.9% |
| 2015 | 163 kg/An | -1.2% |
| 2016 | 170 kg/An | +4.3% |
| 2017 | 169 kg/An | -0.6% |
| 2018 | 167 kg/An | -1.2% |
| 2019 | 163 kg/An | -2.4% |
| 2020 | 162 kg/An | -0.6% |
| 2021 | 162 kg/An | +0.0% |
| 2022 | 162 kg/An | +0.0% |
| 2023 | 162 kg/An | +0.0% |
| 2024 | 162 kg/An | +0.0% |
Guinea-Bissau compared with similar countries
- Guinea-Bissau's 162 kg/An is below the median for low income countries, which is 387 kg/An, 42% of the median. (23 countries reporting)
- Guinea-Bissau's 162 kg/An is below the median for Sub-Saharan Africa, which is 431 kg/An, 38% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 170 kg/An | 170 kg/An | 170 kg/An | 9 |
| 1970s | 170 kg/An | 170 kg/An | 170 kg/An | 10 |
| 1980s | 170 kg/An | 170 kg/An | 170 kg/An | 10 |
| 1990s | 170.3 kg/An | 160 kg/An | 185 kg/An | 10 |
| 2000s | 169 kg/An | 164 kg/An | 170 kg/An | 10 |
| 2010s | 168.2 kg/An | 163 kg/An | 175 kg/An | 10 |
| 2020s | 162 kg/An | 162 kg/An | 162 kg/An | 5 |
Countries ranked near Guinea-Bissau
More agriculture & rural data for Guinea-Bissau
- Cropland extent over the long-term, annual growth rate 2.28 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0003 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.3104 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 1.08 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0003 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3882 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4063 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 456.57 current US$ per person (2025)
- Rural population, annual growth rate 1.17 % change on previous year (2025)
Frequently asked questions
- What is raw milk of cattle — yield/carcass weight in Guinea-Bissau?
- Raw milk of cattle — yield/carcass weight in Guinea-Bissau was 162 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — yield/carcass weight recorded in Guinea-Bissau?
- The highest recorded value was 185 kg/An in 1992.
- What is the lowest raw milk of cattle — yield/carcass weight recorded in Guinea-Bissau?
- The lowest recorded value was 160 kg/An in 1994.
- How does Guinea-Bissau rank for raw milk of cattle — yield/carcass weight?
- Guinea-Bissau ranks 233rd out of 240 countries with data for 2024.
- Is raw milk of cattle — yield/carcass weight rising or falling in Guinea-Bissau?
- Over the last ten years it is down 1.8%. The long-run trend across the full record is flat.
- Where does this Guinea-Bissau data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.