Raw milk of cattle — Yield/Carcass Weight in Gambia
Gambia: Raw milk of cattle — Yield/Carcass Weight was 1,311 kg/An in 2024. ◆ Volatile
Raw milk of cattle — Yield/Carcass Weight in Gambia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, raw milk of cattle — yield/carcass weight in Gambia stood at 1,311 kg/An.
Compared with earlier readings it is down 0.1% on the previous year and down 5.5% over ten years.
Over the whole period, raw milk of cattle — yield/carcass weight in Gambia peaked at 1,388 kg/An in 2014 and was at its lowest, 175 kg/An, in 1961.
Gambia ranks 139th of 240 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Raw milk of cattle — Yield/Carcass Weight in Gambia, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 175 kg/An | — |
| 1962 | 175 kg/An | +0.0% |
| 1963 | 175 kg/An | +0.0% |
| 1964 | 175 kg/An | +0.0% |
| 1965 | 175 kg/An | +0.0% |
| 1966 | 175 kg/An | +0.0% |
| 1967 | 175 kg/An | +0.0% |
| 1968 | 175 kg/An | +0.0% |
| 1969 | 175 kg/An | +0.0% |
| 1970 | 175 kg/An | +0.0% |
| 1971 | 175 kg/An | +0.0% |
| 1972 | 175 kg/An | +0.0% |
| 1973 | 175 kg/An | +0.0% |
| 1974 | 175 kg/An | +0.0% |
| 1975 | 175 kg/An | +0.0% |
| 1976 | 175 kg/An | +0.0% |
| 1977 | 175 kg/An | +0.0% |
| 1978 | 175 kg/An | +0.0% |
| 1979 | 175 kg/An | +0.0% |
| 1980 | 175 kg/An | +0.0% |
| 1981 | 175 kg/An | +0.0% |
| 1982 | 175 kg/An | +0.0% |
| 1983 | 175 kg/An | +0.0% |
| 1984 | 175 kg/An | +0.0% |
| 1985 | 175 kg/An | +0.0% |
| 1986 | 175 kg/An | +0.0% |
| 1987 | 175 kg/An | +0.0% |
| 1988 | 175 kg/An | +0.0% |
| 1989 | 175 kg/An | +0.0% |
| 1990 | 175 kg/An | +0.0% |
| 1991 | 1,381 kg/An | +689.1% |
| 1992 | 1,382 kg/An | +0.1% |
| 1993 | 1,382 kg/An | +0.0% |
| 1994 | 1,382 kg/An | +0.0% |
| 1995 | 1,382 kg/An | +0.0% |
| 1996 | 1,383 kg/An | +0.1% |
| 1997 | 1,383 kg/An | +0.0% |
| 1998 | 1,383 kg/An | +0.0% |
| 1999 | 1,383 kg/An | +0.0% |
| 2000 | 1,384 kg/An | +0.1% |
| 2001 | 1,384 kg/An | +0.0% |
| 2002 | 1,384 kg/An | +0.0% |
| 2003 | 1,385 kg/An | +0.1% |
| 2004 | 1,385 kg/An | +0.0% |
| 2005 | 1,385 kg/An | +0.0% |
| 2006 | 1,386 kg/An | +0.1% |
| 2007 | 1,386 kg/An | +0.0% |
| 2008 | 1,386 kg/An | +0.0% |
| 2009 | 1,386 kg/An | +0.0% |
| 2010 | 1,386 kg/An | +0.0% |
| 2011 | 1,387 kg/An | +0.1% |
| 2012 | 1,387 kg/An | +0.0% |
| 2013 | 1,387 kg/An | +0.0% |
| 2014 | 1,388 kg/An | +0.1% |
| 2015 | 1,388 kg/An | +0.0% |
| 2016 | 1,388 kg/An | +0.0% |
| 2017 | 1,388 kg/An | +0.0% |
| 2018 | 1,294 kg/An | -6.8% |
| 2019 | 1,299 kg/An | +0.4% |
| 2020 | 1,314 kg/An | +1.2% |
| 2021 | 1,315 kg/An | +0.1% |
| 2022 | 1,315 kg/An | +0.0% |
| 2023 | 1,312 kg/An | -0.2% |
| 2024 | 1,311 kg/An | -0.1% |
Gambia compared with similar countries
- Gambia's 1,311 kg/An is above the median for low income countries, which is 387 kg/An, 3.4× the median. (23 countries reporting)
- Gambia's 1,311 kg/An is above the median for Sub-Saharan Africa, which is 431 kg/An, 3.0× the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 175 kg/An | 175 kg/An | 175 kg/An | 9 |
| 1970s | 175 kg/An | 175 kg/An | 175 kg/An | 10 |
| 1980s | 175 kg/An | 175 kg/An | 175 kg/An | 10 |
| 1990s | 1,262 kg/An | 175 kg/An | 1,383 kg/An | 10 |
| 2000s | 1,385 kg/An | 1,384 kg/An | 1,386 kg/An | 10 |
| 2010s | 1,369 kg/An | 1,294 kg/An | 1,388 kg/An | 10 |
| 2020s | 1,313 kg/An | 1,311 kg/An | 1,315 kg/An | 5 |
Countries ranked near Gambia
More agriculture & rural data for Gambia
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1584 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2247 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 25.87 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2385 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 219.17 current US$ per person (2025)
- Rural population, annual growth rate 0.2766 % change on previous year (2025)
Frequently asked questions
- What is raw milk of cattle — yield/carcass weight in Gambia?
- Raw milk of cattle — yield/carcass weight in Gambia was 1,311 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — yield/carcass weight recorded in Gambia?
- The highest recorded value was 1,388 kg/An in 2014.
- What is the lowest raw milk of cattle — yield/carcass weight recorded in Gambia?
- The lowest recorded value was 175 kg/An in 1961.
- How does Gambia rank for raw milk of cattle — yield/carcass weight?
- Gambia ranks 139th out of 240 countries with data for 2024.
- Is raw milk of cattle — yield/carcass weight rising or falling in Gambia?
- Over the last ten years it is down 5.5%. The long-run trend across the full record is volatile.
- Where does this Gambia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.