Raw milk of cattle — Yield/Carcass Weight in Gambia

Gambia: Raw milk of cattle — Yield/Carcass Weight was 1,311 kg/An in 2024. ◆ Volatile

Latest (2024)
1,311 kg/An
Change on year
down 0.1%
World rank
109th
of 185 countries
All-time high
1,388 kg/An
in 2014
All-time low
175 kg/An
in 1961
Years of data
64
1961–2024

Raw milk of cattle — Yield/Carcass Weight in Gambia, 1961–2024

2505007501.0k1.2k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2024, raw milk of cattle — yield/carcass weight in Gambia stood at 1,311 kg/An.

Compared with earlier readings it is down 0.1% on the previous year and down 5.5% over ten years.

Over the whole period, raw milk of cattle — yield/carcass weight in Gambia peaked at 1,388 kg/An in 2014 and was at its lowest, 175 kg/An, in 1961.

Gambia ranks 109th of 185 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of cattle — Yield/Carcass Weight in Gambia, year by year

Annual values for Raw milk of cattle — Yield/Carcass Weight in Gambia, 1961 to 2024.
Year kg/An Change
1961 175 kg/An
1962 175 kg/An +0.0%
1963 175 kg/An +0.0%
1964 175 kg/An +0.0%
1965 175 kg/An +0.0%
1966 175 kg/An +0.0%
1967 175 kg/An +0.0%
1968 175 kg/An +0.0%
1969 175 kg/An +0.0%
1970 175 kg/An +0.0%
1971 175 kg/An +0.0%
1972 175 kg/An +0.0%
1973 175 kg/An +0.0%
1974 175 kg/An +0.0%
1975 175 kg/An +0.0%
1976 175 kg/An +0.0%
1977 175 kg/An +0.0%
1978 175 kg/An +0.0%
1979 175 kg/An +0.0%
1980 175 kg/An +0.0%
1981 175 kg/An +0.0%
1982 175 kg/An +0.0%
1983 175 kg/An +0.0%
1984 175 kg/An +0.0%
1985 175 kg/An +0.0%
1986 175 kg/An +0.0%
1987 175 kg/An +0.0%
1988 175 kg/An +0.0%
1989 175 kg/An +0.0%
1990 175 kg/An +0.0%
1991 1,381 kg/An +689.1%
1992 1,382 kg/An +0.1%
1993 1,382 kg/An +0.0%
1994 1,382 kg/An +0.0%
1995 1,382 kg/An +0.0%
1996 1,383 kg/An +0.1%
1997 1,383 kg/An +0.0%
1998 1,383 kg/An +0.0%
1999 1,383 kg/An +0.0%
2000 1,384 kg/An +0.1%
2001 1,384 kg/An +0.0%
2002 1,384 kg/An +0.0%
2003 1,385 kg/An +0.1%
2004 1,385 kg/An +0.0%
2005 1,385 kg/An +0.0%
2006 1,386 kg/An +0.1%
2007 1,386 kg/An +0.0%
2008 1,386 kg/An +0.0%
2009 1,386 kg/An +0.0%
2010 1,386 kg/An +0.0%
2011 1,387 kg/An +0.1%
2012 1,387 kg/An +0.0%
2013 1,387 kg/An +0.0%
2014 1,388 kg/An +0.1%
2015 1,388 kg/An +0.0%
2016 1,388 kg/An +0.0%
2017 1,388 kg/An +0.0%
2018 1,294 kg/An -6.8%
2019 1,299 kg/An +0.4%
2020 1,314 kg/An +1.2%
2021 1,315 kg/An +0.1%
2022 1,315 kg/An +0.0%
2023 1,312 kg/An -0.2%
2024 1,311 kg/An -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 175 kg/An 175 kg/An 175 kg/An 9
1970s 175 kg/An 175 kg/An 175 kg/An 10
1980s 175 kg/An 175 kg/An 175 kg/An 10
1990s 1,262 kg/An 175 kg/An 1,383 kg/An 10
2000s 1,385 kg/An 1,384 kg/An 1,386 kg/An 10
2010s 1,369 kg/An 1,294 kg/An 1,388 kg/An 10
2020s 1,313 kg/An 1,311 kg/An 1,315 kg/An 5

Countries ranked near Gambia

  1. 106 Comoros 1,340 kg/An compare
  2. 107 Sao Tome and Principe 1,322 kg/An compare
  3. 108 Gabon 1,312 kg/An compare
  4. 110 Zambia 1,301 kg/An compare
  5. 111 Congo 1,299 kg/An compare
  6. 112 Sierra Leone 1,278 kg/An compare

See the full ranking of 231 places →

More agriculture & rural data for Gambia

All data for Gambia →

Frequently asked questions

What is raw milk of cattle — yield/carcass weight in Gambia?
Raw milk of cattle — yield/carcass weight in Gambia was 1,311 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — yield/carcass weight recorded in Gambia?
The highest recorded value was 1,388 kg/An in 2014.
What is the lowest raw milk of cattle — yield/carcass weight recorded in Gambia?
The lowest recorded value was 175 kg/An in 1961.
How does Gambia rank for raw milk of cattle — yield/carcass weight?
Gambia ranks 109th out of 185 countries with data for 2024.
Is raw milk of cattle — yield/carcass weight rising or falling in Gambia?
Over the last ten years it is down 5.5%. The long-run trend across the full record is volatile.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Yield/Carcass Weight in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-yield-carcass-weight/gambia-the/

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About this data

Indicator
Raw milk of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.