Raw milk of cattle — Production in Mauritania

Mauritania: Raw milk of cattle — Production was 150,883 t in 2024. ▲ Rising

Latest (2024)
150,883 t
Change on year
up 0.9%
World rank
125th
of 185 countries
All-time high
158,000 t
in 2016
All-time low
52,500 t
in 1974
Years of data
64
1961–2024

Raw milk of cattle — Production in Mauritania, 1961–2024

50.0k75.0k100.0k125.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Mauritania recorded 150,883 t for raw milk of cattle — production in 2024.

That represents a change of up 0.9% on the previous year and down 2.0% over ten years.

Over the whole period, raw milk of cattle — production in Mauritania peaked at 158,000 t in 2016 and was at its lowest, 52,500 t, in 1974.

Mauritania ranks 125th of 185 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of cattle — Production in Mauritania, year by year

Annual values for Raw milk of cattle — Production in Mauritania, 1961 to 2024.
Year t Change
1961 82,775 t
1962 84,700 t +2.3%
1963 86,240 t +1.8%
1964 88,165 t +2.2%
1965 90,090 t +2.2%
1966 92,015 t +2.1%
1967 93,940 t +2.1%
1968 95,865 t +2.0%
1969 98,175 t +2.4%
1970 98,560 t +0.4%
1971 87,500 t -11.2%
1972 75,250 t -14.0%
1973 64,750 t -14.0%
1974 52,500 t -18.9%
1975 59,500 t +13.3%
1976 70,000 t +17.6%
1977 77,000 t +10.0%
1978 80,500 t +4.5%
1979 84,000 t +4.3%
1980 84,000 t +0.0%
1981 85,750 t +2.1%
1982 85,750 t +0.0%
1983 87,500 t +2.0%
1984 66,500 t -24.0%
1985 73,500 t +10.5%
1986 87,500 t +19.0%
1987 88,550 t +1.2%
1988 91,000 t +2.8%
1989 95,550 t +5.0%
1990 97,405 t +1.9%
1991 97,600 t +0.2%
1992 96,200 t -1.4%
1993 113,400 t +17.9%
1994 103,900 t -8.4%
1995 106,000 t +2.0%
1996 106,700 t +0.7%
1997 108,500 t +1.7%
1998 110,200 t +1.6%
1999 113,700 t +3.2%
2000 115,500 t +1.6%
2001 115,500 t +0.0%
2002 120,400 t +4.2%
2003 120,700 t +0.2%
2004 122,500 t +1.5%
2005 124,250 t +1.4%
2006 126,000 t +1.4%
2007 124,400 t -1.3%
2008 136,700 t +9.9%
2009 142,000 t +3.9%
2010 126,000 t -11.3%
2011 126,200 t +0.2%
2012 126,000 t -0.2%
2013 126,300 t +0.2%
2014 154,000 t +21.9%
2015 135,000 t -12.3%
2016 158,000 t +17.0%
2017 155,000 t -1.9%
2018 155,000 t +0.0%
2019 146,597 t -5.4%
2020 148,226 t +1.1%
2021 149,696 t +1.0%
2022 148,008 t -1.1%
2023 149,524 t +1.0%
2024 150,883 t +0.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 90,218 t 82,775 t 98,175 t 9
1970s 74,956 t 52,500 t 98,560 t 10
1980s 84,560 t 66,500 t 95,550 t 10
1990s 105,360 t 96,200 t 113,700 t 10
2000s 124,795 t 115,500 t 142,000 t 10
2010s 140,810 t 126,000 t 158,000 t 10
2020s 149,267 t 148,008 t 150,883 t 5

Countries ranked near Mauritania

  1. 122 Iceland 158,139 t compare
  2. 123 Sierra Leone 153,285 t compare
  3. 124 Montenegro 151,860 t compare
  4. 126 Benin 149,567 t compare
  5. 127 Libya 141,084 t compare
  6. 128 Eritrea 120,000 t compare

See the full ranking of 231 places →

More agriculture & rural data for Mauritania

All data for Mauritania →

Frequently asked questions

What is raw milk of cattle — production in Mauritania?
Raw milk of cattle — production in Mauritania was 150,883 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — production recorded in Mauritania?
The highest recorded value was 158,000 t in 2016.
What is the lowest raw milk of cattle — production recorded in Mauritania?
The lowest recorded value was 52,500 t in 1974.
How does Mauritania rank for raw milk of cattle — production?
Mauritania ranks 125th out of 185 countries with data for 2024.
Is raw milk of cattle — production rising or falling in Mauritania?
Over the last ten years it is down 2.0%. The long-run trend across the full record is rising.
Where does this Mauritania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Production. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Production in Mauritania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-production-2/mauritania/

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About this data

Indicator
Raw milk of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.