Raw milk of cattle — Production in Malaysia

Malaysia: Raw milk of cattle — Production was 42,383 t in 2024. ▲ Rising

Latest (2024)
42,383 t
Change on year
up 5.7%
World rank
138th
of 185 countries
All-time high
76,040 t
in 2015
All-time low
14,900 t
in 1967
Years of data
64
1961–2024

Raw milk of cattle — Production in Malaysia, 1961–2024

20.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raw milk of cattle — production in Malaysia stood at 42,383 t.

The figure is up 5.7% on the previous year and down 43.7% over ten years.

Over the whole period, raw milk of cattle — production in Malaysia peaked at 76,040 t in 2015 and was at its lowest, 14,900 t, in 1967.

Malaysia ranks 138th of 185 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of cattle — Production in Malaysia, year by year

Annual values for Raw milk of cattle — Production in Malaysia, 1961 to 2024.
Year t Change
1961 17,800 t
1962 17,800 t +0.0%
1963 15,100 t -15.2%
1964 17,800 t +17.9%
1965 17,800 t +0.0%
1966 18,000 t +1.1%
1967 14,900 t -17.2%
1968 14,900 t +0.0%
1969 17,700 t +18.8%
1970 17,700 t +0.0%
1971 18,300 t +3.4%
1972 18,400 t +0.5%
1973 19,100 t +3.8%
1974 18,300 t -4.2%
1975 17,400 t -4.9%
1976 19,200 t +10.3%
1977 18,700 t -2.6%
1978 21,650 t +15.8%
1979 24,350 t +12.5%
1980 24,000 t -1.4%
1981 26,200 t +9.2%
1982 26,300 t +0.4%
1983 22,000 t -16.3%
1984 22,000 t +0.0%
1985 19,500 t -11.4%
1986 21,500 t +10.3%
1987 23,000 t +7.0%
1988 26,900 t +17.0%
1989 29,000 t +7.8%
1990 29,200 t +0.7%
1991 29,010 t -0.7%
1992 31,180 t +7.5%
1993 33,120 t +6.2%
1994 35,480 t +7.1%
1995 36,770 t +3.6%
1996 36,220 t -1.5%
1997 33,890 t -6.4%
1998 32,000 t -5.6%
1999 28,880 t -9.8%
2000 29,490 t +2.1%
2001 30,160 t +2.3%
2002 35,960 t +19.2%
2003 36,580 t +1.7%
2004 38,770 t +6.0%
2005 41,100 t +6.0%
2006 45,450 t +10.6%
2007 51,070 t +12.4%
2008 56,490 t +10.6%
2009 62,300 t +10.3%
2010 67,000 t +7.5%
2011 70,870 t +5.8%
2012 72,410 t +2.2%
2013 73,990 t +2.2%
2014 75,270 t +1.7%
2015 76,040 t +1.0%
2016 36,737 t -51.7%
2017 36,610 t -0.3%
2018 38,489 t +5.1%
2019 40,580 t +5.4%
2020 41,778 t +3.0%
2021 38,729 t -7.3%
2022 38,951 t +0.6%
2023 40,112 t +3.0%
2024 42,383 t +5.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 16,867 t 14,900 t 18,000 t 9
1970s 19,310 t 17,400 t 24,350 t 10
1980s 24,040 t 19,500 t 29,000 t 10
1990s 32,575 t 28,880 t 36,770 t 10
2000s 42,737 t 29,490 t 62,300 t 10
2010s 58,800 t 36,610 t 76,040 t 10
2020s 40,391 t 38,729 t 42,383 t 5

Countries ranked near Malaysia

  1. 135 Ghana 51,478 t compare
  2. 136 Haiti 47,232 t compare
  3. 137 Bhutan 44,038 t compare
  4. 139 Eswatini 42,309 t compare
  5. 140 Burundi 40,562 t compare
  6. 141 Malta 38,160 t compare

See the full ranking of 231 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is raw milk of cattle — production in Malaysia?
Raw milk of cattle — production in Malaysia was 42,383 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — production recorded in Malaysia?
The highest recorded value was 76,040 t in 2015.
What is the lowest raw milk of cattle — production recorded in Malaysia?
The lowest recorded value was 14,900 t in 1967.
How does Malaysia rank for raw milk of cattle — production?
Malaysia ranks 138th out of 185 countries with data for 2024.
Is raw milk of cattle — production rising or falling in Malaysia?
Over the last ten years it is down 43.7%. The long-run trend across the full record is rising.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Production. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Production in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-production-2/malaysia/

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About this data

Indicator
Raw milk of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.