Raw milk of cattle — Production in Haiti

Haiti: Raw milk of cattle — Production was 47,232 t in 2024. ▲ Rising

Latest (2024)
47,232 t
Change on year
up 0.2%
World rank
136th
of 185 countries
All-time high
47,232 t
in 2024
All-time low
15,000 t
in 1961
Years of data
64
1961–2024

Raw milk of cattle — Production in Haiti, 1961–2024

10.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raw milk of cattle — production in Haiti is 47,232 t, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 0.2% on the previous year and up 2.8% over ten years.

Over the whole period, raw milk of cattle — production in Haiti peaked at 47,232 t in 2024 and was at its lowest, 15,000 t, in 1961.

That places Haiti 136th out of 185 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of cattle — Production in Haiti, year by year

Annual values for Raw milk of cattle — Production in Haiti, 1961 to 2024.
Year t Change
1961 15,000 t
1962 15,000 t +0.0%
1963 15,500 t +3.3%
1964 16,000 t +3.2%
1965 16,500 t +3.1%
1966 16,000 t -3.0%
1967 17,000 t +6.2%
1968 17,500 t +2.9%
1969 18,000 t +2.9%
1970 19,000 t +5.6%
1971 19,000 t +0.0%
1972 20,000 t +5.3%
1973 20,000 t +0.0%
1974 21,000 t +5.0%
1975 22,000 t +4.8%
1976 23,000 t +4.5%
1977 23,652 t +2.8%
1978 22,900 t -3.2%
1979 19,740 t -13.8%
1980 19,000 t -3.7%
1981 20,000 t +5.3%
1982 20,000 t +0.0%
1983 21,000 t +5.0%
1984 22,000 t +4.8%
1985 25,000 t +13.6%
1986 28,000 t +12.0%
1987 30,000 t +7.1%
1988 35,000 t +16.7%
1989 38,000 t +8.6%
1990 40,000 t +5.3%
1991 43,000 t +7.5%
1992 45,000 t +4.7%
1993 43,000 t -4.4%
1994 40,000 t -7.0%
1995 38,000 t -5.0%
1996 37,370 t -1.7%
1997 43,510 t +16.4%
1998 44,231 t +1.7%
1999 37,500 t -15.2%
2000 41,250 t +10.0%
2001 42,000 t +1.8%
2002 42,500 t +1.2%
2003 44,000 t +3.5%
2004 44,500 t +1.1%
2005 44,750 t +0.6%
2006 44,500 t -0.6%
2007 45,331 t +1.9%
2008 45,462 t +0.3%
2009 45,490 t +0.1%
2010 45,517 t +0.1%
2011 45,649 t +0.3%
2012 45,781 t +0.3%
2013 45,808 t +0.1%
2014 45,941 t +0.3%
2015 46,211 t +0.6%
2016 46,535 t +0.7%
2017 46,818 t +0.6%
2018 46,087 t -1.6%
2019 41,189 t -10.6%
2020 47,143 t +14.5%
2021 47,109 t -0.1%
2022 47,027 t -0.2%
2023 47,130 t +0.2%
2024 47,232 t +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 16,278 t 15,000 t 18,000 t 9
1970s 21,029 t 19,000 t 23,652 t 10
1980s 25,800 t 19,000 t 38,000 t 10
1990s 41,161 t 37,370 t 45,000 t 10
2000s 43,978 t 41,250 t 45,490 t 10
2010s 45,554 t 41,189 t 46,818 t 10
2020s 47,128 t 47,027 t 47,232 t 5

Countries ranked near Haiti

  1. 133 Gambia 52,822 t compare
  2. 134 Kuwait 52,680 t compare
  3. 135 Ghana 51,478 t compare
  4. 137 Bhutan 44,038 t compare
  5. 138 Malaysia 42,383 t compare
  6. 139 Eswatini 42,309 t compare

See the full ranking of 231 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is raw milk of cattle — production in Haiti?
Raw milk of cattle — production in Haiti was 47,232 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — production recorded in Haiti?
The highest recorded value was 47,232 t in 2024.
What is the lowest raw milk of cattle — production recorded in Haiti?
The lowest recorded value was 15,000 t in 1961.
How does Haiti rank for raw milk of cattle — production?
Haiti ranks 136th out of 185 countries with data for 2024.
Is raw milk of cattle — production rising or falling in Haiti?
Over the last ten years it is up 2.8%. The long-run trend across the full record is rising.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Raw milk of cattle — Production in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-production-2/haiti/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/raw-milk-of-cattle-production-2/haiti/">Raw milk of cattle — Production in Haiti</a> — Statizoid

About this data

Indicator
Raw milk of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.