Raw milk of camel — Yield/Carcass Weight in Qatar
Qatar: Raw milk of camel — Yield/Carcass Weight was 585 kg/An in 2024. ▼ Falling
Raw milk of camel — Yield/Carcass Weight in Qatar, 1989–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Qatar recorded 585 kg/An for raw milk of camel — yield/carcass weight in 2024.
That represents a change of down 0.8% on the previous year and down 14.3% over ten years.
Over the whole period, raw milk of camel — yield/carcass weight in Qatar peaked at 683 kg/An in 2014 and was at its lowest, 576 kg/An, in 2020.
That places Qatar 5th out of 33 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently falling across the 36 years of available data.
Raw milk of camel — Yield/Carcass Weight in Qatar, year by year
| Year | kg/An | Change |
|---|---|---|
| 1989 | 600 kg/An | — |
| 1990 | 600 kg/An | +0.0% |
| 1991 | 600 kg/An | +0.0% |
| 1992 | 600 kg/An | +0.0% |
| 1993 | 592 kg/An | -1.3% |
| 1994 | 600 kg/An | +1.4% |
| 1995 | 672 kg/An | +12.0% |
| 1996 | 667 kg/An | -0.7% |
| 1997 | 669 kg/An | +0.3% |
| 1998 | 666 kg/An | -0.4% |
| 1999 | 662 kg/An | -0.6% |
| 2000 | 660 kg/An | -0.3% |
| 2001 | 660 kg/An | +0.0% |
| 2002 | 650 kg/An | -1.5% |
| 2003 | 649 kg/An | -0.2% |
| 2004 | 649 kg/An | +0.0% |
| 2005 | 662 kg/An | +2.0% |
| 2006 | 657 kg/An | -0.8% |
| 2007 | 651 kg/An | -0.9% |
| 2008 | 651 kg/An | +0.0% |
| 2009 | 637 kg/An | -2.2% |
| 2010 | 633 kg/An | -0.6% |
| 2011 | 670 kg/An | +5.8% |
| 2012 | 669 kg/An | -0.1% |
| 2013 | 668 kg/An | -0.1% |
| 2014 | 683 kg/An | +2.2% |
| 2015 | 615 kg/An | -10.0% |
| 2016 | 612 kg/An | -0.5% |
| 2017 | 607 kg/An | -0.8% |
| 2018 | 596 kg/An | -1.8% |
| 2019 | 590 kg/An | -1.0% |
| 2020 | 576 kg/An | -2.4% |
| 2021 | 579 kg/An | +0.5% |
| 2022 | 586 kg/An | +1.2% |
| 2023 | 590 kg/An | +0.7% |
| 2024 | 585 kg/An | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 600 kg/An | 600 kg/An | 600 kg/An | 1 |
| 1990s | 632.8 kg/An | 592 kg/An | 672 kg/An | 10 |
| 2000s | 652.6 kg/An | 637 kg/An | 662 kg/An | 10 |
| 2010s | 634.3 kg/An | 590 kg/An | 683 kg/An | 10 |
| 2020s | 583.2 kg/An | 576 kg/An | 590 kg/An | 5 |
Countries ranked near Qatar
More agriculture & rural data for Qatar
- Agriculture, forestry, and fishing, value added (current US$), annual 4.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0031 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 221.93 current US$ per person (2025)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0064 units per person (2025)
- Agriculture share gdp 0.306 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.306 (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is raw milk of camel — yield/carcass weight in Qatar?
- Raw milk of camel — yield/carcass weight in Qatar was 585 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of camel — yield/carcass weight recorded in Qatar?
- The highest recorded value was 683 kg/An in 2014.
- What is the lowest raw milk of camel — yield/carcass weight recorded in Qatar?
- The lowest recorded value was 576 kg/An in 2020.
- How does Qatar rank for raw milk of camel — yield/carcass weight?
- Qatar ranks 5th out of 33 countries with data for 2024.
- Is raw milk of camel — yield/carcass weight rising or falling in Qatar?
- Over the last ten years it is down 14.3%. The long-run trend across the full record is falling.
- Where does this Qatar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of camel — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 36 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.