Raw milk of camel — Yield/Carcass Weight in Mali
Mali: Raw milk of camel — Yield/Carcass Weight was 662 kg/An in 2024. ◆ Volatile
Raw milk of camel — Yield/Carcass Weight in Mali, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, raw milk of camel — yield/carcass weight in Mali stood at 662 kg/An.
The figure is down 17.1% over ten years.
Over the whole period, raw milk of camel — yield/carcass weight in Mali peaked at 1,468 kg/An in 2007 and was at its lowest, 300 kg/An, in 1961.
Mali ranks 3rd of 33 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Raw milk of camel — Yield/Carcass Weight in Mali, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 300 kg/An | — |
| 1962 | 300 kg/An | +0.0% |
| 1963 | 300 kg/An | +0.0% |
| 1964 | 300 kg/An | +0.0% |
| 1965 | 300 kg/An | +0.0% |
| 1966 | 300 kg/An | +0.0% |
| 1967 | 300 kg/An | +0.0% |
| 1968 | 300 kg/An | +0.0% |
| 1969 | 300 kg/An | +0.0% |
| 1970 | 300 kg/An | +0.0% |
| 1971 | 300 kg/An | +0.0% |
| 1972 | 300 kg/An | +0.0% |
| 1973 | 300 kg/An | +0.0% |
| 1974 | 300 kg/An | +0.0% |
| 1975 | 300 kg/An | +0.0% |
| 1976 | 300 kg/An | +0.0% |
| 1977 | 300 kg/An | +0.0% |
| 1978 | 300 kg/An | +0.0% |
| 1979 | 300 kg/An | +0.0% |
| 1980 | 300 kg/An | +0.0% |
| 1981 | 300 kg/An | +0.0% |
| 1982 | 300 kg/An | +0.0% |
| 1983 | 300 kg/An | +0.0% |
| 1984 | 300 kg/An | +0.0% |
| 1985 | 300 kg/An | +0.0% |
| 1986 | 300 kg/An | +0.0% |
| 1987 | 300 kg/An | +0.0% |
| 1988 | 300 kg/An | +0.0% |
| 1989 | 300 kg/An | +0.0% |
| 1990 | 300 kg/An | +0.0% |
| 1991 | 886 kg/An | +195.3% |
| 1992 | 884 kg/An | -0.2% |
| 1993 | 882 kg/An | -0.2% |
| 1994 | 880 kg/An | -0.2% |
| 1995 | 877 kg/An | -0.3% |
| 1996 | 875 kg/An | -0.2% |
| 1997 | 872 kg/An | -0.3% |
| 1998 | 869 kg/An | -0.3% |
| 1999 | 866 kg/An | -0.3% |
| 2000 | 863 kg/An | -0.3% |
| 2001 | 859 kg/An | -0.5% |
| 2002 | 856 kg/An | -0.3% |
| 2003 | 852 kg/An | -0.5% |
| 2004 | 845 kg/An | -0.8% |
| 2005 | 839 kg/An | -0.7% |
| 2006 | 708 kg/An | -15.6% |
| 2007 | 1,468 kg/An | +107.3% |
| 2008 | 1,355 kg/An | -7.7% |
| 2009 | 1,110 kg/An | -18.1% |
| 2010 | 800 kg/An | -27.9% |
| 2011 | 800 kg/An | +0.0% |
| 2012 | 797 kg/An | -0.4% |
| 2013 | 837 kg/An | +5.0% |
| 2014 | 799 kg/An | -4.5% |
| 2015 | 800 kg/An | +0.1% |
| 2016 | 800 kg/An | +0.0% |
| 2017 | 800 kg/An | +0.0% |
| 2018 | 662 kg/An | -17.2% |
| 2019 | 744 kg/An | +12.4% |
| 2020 | 649 kg/An | -12.8% |
| 2021 | 662 kg/An | +2.0% |
| 2022 | 662 kg/An | +0.0% |
| 2023 | 662 kg/An | +0.0% |
| 2024 | 662 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 300 kg/An | 300 kg/An | 300 kg/An | 9 |
| 1970s | 300 kg/An | 300 kg/An | 300 kg/An | 10 |
| 1980s | 300 kg/An | 300 kg/An | 300 kg/An | 10 |
| 1990s | 819.1 kg/An | 300 kg/An | 886 kg/An | 10 |
| 2000s | 975.5 kg/An | 708 kg/An | 1,468 kg/An | 10 |
| 2010s | 783.9 kg/An | 662 kg/An | 837 kg/An | 10 |
| 2020s | 659.4 kg/An | 649 kg/An | 662 kg/An | 5 |
Countries ranked near Mali
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Agriculture share gdp 33.02 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 33.02 (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is raw milk of camel — yield/carcass weight in Mali?
- Raw milk of camel — yield/carcass weight in Mali was 662 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of camel — yield/carcass weight recorded in Mali?
- The highest recorded value was 1,468 kg/An in 2007.
- What is the lowest raw milk of camel — yield/carcass weight recorded in Mali?
- The lowest recorded value was 300 kg/An in 1961.
- How does Mali rank for raw milk of camel — yield/carcass weight?
- Mali ranks 3rd out of 33 countries with data for 2024.
- Is raw milk of camel — yield/carcass weight rising or falling in Mali?
- Over the last ten years it is down 17.1%. The long-run trend across the full record is volatile.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of camel — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.