Raw milk of camel — Yield/Carcass Weight in Morocco
Morocco: Raw milk of camel — Yield/Carcass Weight was 257 kg/An in 2024. ▲ Rising
Raw milk of camel — Yield/Carcass Weight in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Morocco recorded 257 kg/An for raw milk of camel — yield/carcass weight in 2024.
Compared with earlier readings it is down 2.7% on the previous year and down 6.2% over ten years.
Over the whole period, raw milk of camel — yield/carcass weight in Morocco peaked at 330 kg/An in 2007 and was at its lowest, 200 kg/An, in 1961.
That places Morocco 13th out of 33 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Raw milk of camel — Yield/Carcass Weight in Morocco, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 200 kg/An | — |
| 1962 | 200 kg/An | +0.0% |
| 1963 | 200 kg/An | +0.0% |
| 1964 | 200 kg/An | +0.0% |
| 1965 | 200 kg/An | +0.0% |
| 1966 | 200 kg/An | +0.0% |
| 1967 | 200 kg/An | +0.0% |
| 1968 | 200 kg/An | +0.0% |
| 1969 | 200 kg/An | +0.0% |
| 1970 | 200 kg/An | +0.0% |
| 1971 | 200 kg/An | +0.0% |
| 1972 | 200 kg/An | +0.0% |
| 1973 | 200 kg/An | +0.0% |
| 1974 | 200 kg/An | +0.0% |
| 1975 | 200 kg/An | +0.0% |
| 1976 | 200 kg/An | +0.0% |
| 1977 | 200 kg/An | +0.0% |
| 1978 | 200 kg/An | +0.0% |
| 1979 | 200 kg/An | +0.0% |
| 1980 | 200 kg/An | +0.0% |
| 1981 | 200 kg/An | +0.0% |
| 1982 | 200 kg/An | +0.0% |
| 1983 | 200 kg/An | +0.0% |
| 1984 | 200 kg/An | +0.0% |
| 1985 | 200 kg/An | +0.0% |
| 1986 | 200 kg/An | +0.0% |
| 1987 | 200 kg/An | +0.0% |
| 1988 | 200 kg/An | +0.0% |
| 1989 | 200 kg/An | +0.0% |
| 1990 | 200 kg/An | +0.0% |
| 1991 | 295 kg/An | +47.5% |
| 1992 | 287 kg/An | -2.7% |
| 1993 | 291 kg/An | +1.4% |
| 1994 | 290 kg/An | -0.3% |
| 1995 | 289 kg/An | -0.3% |
| 1996 | 291 kg/An | +0.7% |
| 1997 | 291 kg/An | +0.0% |
| 1998 | 291 kg/An | +0.0% |
| 1999 | 291 kg/An | +0.0% |
| 2000 | 291 kg/An | +0.0% |
| 2001 | 290 kg/An | -0.3% |
| 2002 | 289 kg/An | -0.3% |
| 2003 | 288 kg/An | -0.3% |
| 2004 | 288 kg/An | +0.0% |
| 2005 | 287 kg/An | -0.3% |
| 2006 | 246 kg/An | -14.3% |
| 2007 | 330 kg/An | +34.1% |
| 2008 | 282 kg/An | -14.5% |
| 2009 | 271 kg/An | -3.9% |
| 2010 | 276 kg/An | +1.8% |
| 2011 | 273 kg/An | -1.1% |
| 2012 | 272 kg/An | -0.4% |
| 2013 | 272 kg/An | +0.0% |
| 2014 | 274 kg/An | +0.7% |
| 2015 | 273 kg/An | -0.4% |
| 2016 | 275 kg/An | +0.7% |
| 2017 | 275 kg/An | +0.0% |
| 2018 | 268 kg/An | -2.5% |
| 2019 | 267 kg/An | -0.4% |
| 2020 | 265 kg/An | -0.7% |
| 2021 | 264 kg/An | -0.4% |
| 2022 | 264 kg/An | +0.0% |
| 2023 | 264 kg/An | +0.0% |
| 2024 | 257 kg/An | -2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 200 kg/An | 200 kg/An | 200 kg/An | 9 |
| 1970s | 200 kg/An | 200 kg/An | 200 kg/An | 10 |
| 1980s | 200 kg/An | 200 kg/An | 200 kg/An | 10 |
| 1990s | 281.6 kg/An | 200 kg/An | 295 kg/An | 10 |
| 2000s | 286.2 kg/An | 246 kg/An | 330 kg/An | 10 |
| 2010s | 272.5 kg/An | 267 kg/An | 276 kg/An | 10 |
| 2020s | 262.8 kg/An | 257 kg/An | 265 kg/An | 5 |
Countries ranked near Morocco
- 10 Ethiopia PDR 340 kg/An compare
- 11 Afghanistan 315 kg/An compare
- 12 Tunisia 304 kg/An compare
- 13 United Arab Emirates 257 kg/An compare
- 15 Sudan (former) 246 kg/An compare
- 16 Mauritania 244 kg/An compare
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Agriculture share gdp 10.55 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.55 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is raw milk of camel — yield/carcass weight in Morocco?
- Raw milk of camel — yield/carcass weight in Morocco was 257 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of camel — yield/carcass weight recorded in Morocco?
- The highest recorded value was 330 kg/An in 2007.
- What is the lowest raw milk of camel — yield/carcass weight recorded in Morocco?
- The lowest recorded value was 200 kg/An in 1961.
- How does Morocco rank for raw milk of camel — yield/carcass weight?
- Morocco ranks 13th out of 33 countries with data for 2024.
- Is raw milk of camel — yield/carcass weight rising or falling in Morocco?
- Over the last ten years it is down 6.2%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of camel — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.