Raw milk of camel — Yield/Carcass Weight in Afghanistan

Afghanistan: Raw milk of camel — Yield/Carcass Weight was 315 kg/An in 2024. ▬ Flat

Latest (2024)
315 kg/An
Change on year
unchanged
World rank
11th
of 33 countries
All-time high
315 kg/An
in 2023
All-time low
300 kg/An
in 1961
Years of data
64
1961–2024

Raw milk of camel — Yield/Carcass Weight in Afghanistan, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for raw milk of camel — yield/carcass weight in Afghanistan is 315 kg/An, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 1.6% over ten years.

Over the whole period, raw milk of camel — yield/carcass weight in Afghanistan peaked at 315 kg/An in 2023 and was at its lowest, 300 kg/An, in 1961.

That places Afghanistan 11th out of 33 countries with data for 2024, putting it in the middle of the range.

Raw milk of camel — Yield/Carcass Weight in Afghanistan, year by year

Annual values for Raw milk of camel — Yield/Carcass Weight in Afghanistan, 1961 to 2024.
Year kg/An Change
1961 300 kg/An
1962 300 kg/An +0.0%
1963 300 kg/An +0.0%
1964 300 kg/An +0.0%
1965 300 kg/An +0.0%
1966 300 kg/An +0.0%
1967 300 kg/An +0.0%
1968 300 kg/An +0.0%
1969 300 kg/An +0.0%
1970 300 kg/An +0.0%
1971 300 kg/An +0.0%
1972 300 kg/An +0.0%
1973 300 kg/An +0.0%
1974 300 kg/An +0.0%
1975 300 kg/An +0.0%
1976 300 kg/An +0.0%
1977 300 kg/An +0.0%
1978 300 kg/An +0.0%
1979 300 kg/An +0.0%
1980 300 kg/An +0.0%
1981 300 kg/An +0.0%
1982 300 kg/An +0.0%
1983 300 kg/An +0.0%
1984 300 kg/An +0.0%
1985 300 kg/An +0.0%
1986 300 kg/An +0.0%
1987 300 kg/An +0.0%
1988 300 kg/An +0.0%
1989 300 kg/An +0.0%
1990 300 kg/An +0.0%
1991 313 kg/An +4.3%
1992 304 kg/An -2.9%
1993 304 kg/An +0.0%
1994 304 kg/An +0.0%
1995 304 kg/An +0.0%
1996 309 kg/An +1.6%
1997 306 kg/An -1.0%
1998 300 kg/An -2.0%
1999 300 kg/An +0.0%
2000 300 kg/An +0.0%
2001 300 kg/An +0.0%
2002 301 kg/An +0.3%
2003 308 kg/An +2.3%
2004 301 kg/An -2.3%
2005 301 kg/An +0.0%
2006 308 kg/An +2.3%
2007 308 kg/An +0.0%
2008 300 kg/An -2.6%
2009 308 kg/An +2.7%
2010 308 kg/An +0.0%
2011 308 kg/An +0.0%
2012 308 kg/An +0.0%
2013 308 kg/An +0.0%
2014 310 kg/An +0.6%
2015 310 kg/An +0.0%
2016 310 kg/An +0.0%
2017 310 kg/An +0.0%
2018 310 kg/An +0.0%
2019 311 kg/An +0.3%
2020 314 kg/An +1.0%
2021 314 kg/An +0.0%
2022 314 kg/An +0.0%
2023 315 kg/An +0.3%
2024 315 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 300 kg/An 300 kg/An 300 kg/An 9
1970s 300 kg/An 300 kg/An 300 kg/An 10
1980s 300 kg/An 300 kg/An 300 kg/An 10
1990s 304.4 kg/An 300 kg/An 313 kg/An 10
2000s 303.5 kg/An 300 kg/An 308 kg/An 10
2010s 309.3 kg/An 308 kg/An 311 kg/An 10
2020s 314.4 kg/An 314 kg/An 315 kg/An 5

Countries ranked near Afghanistan

  1. 8 Somalia 399 kg/An compare
  2. 9 Senegal 372 kg/An compare
  3. 10 Ethiopia PDR 340 kg/An compare
  4. 12 Tunisia 304 kg/An compare
  5. 13 Morocco 257 kg/An compare
  6. 13 United Arab Emirates 257 kg/An compare

See the full ranking of 50 places →

More agriculture & rural data for Afghanistan

All data for Afghanistan →

Frequently asked questions

What is raw milk of camel — yield/carcass weight in Afghanistan?
Raw milk of camel — yield/carcass weight in Afghanistan was 315 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of camel — yield/carcass weight recorded in Afghanistan?
The highest recorded value was 315 kg/An in 2023.
What is the lowest raw milk of camel — yield/carcass weight recorded in Afghanistan?
The lowest recorded value was 300 kg/An in 1961.
How does Afghanistan rank for raw milk of camel — yield/carcass weight?
Afghanistan ranks 11th out of 33 countries with data for 2024.
Is raw milk of camel — yield/carcass weight rising or falling in Afghanistan?
Over the last ten years it is up 1.6%. The long-run trend across the full record is flat.
Where does this Afghanistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of camel — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Raw milk of camel — Yield/Carcass Weight in Afghanistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-camel-yield-carcass-weight/afghanistan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/raw-milk-of-camel-yield-carcass-weight/afghanistan/">Raw milk of camel — Yield/Carcass Weight in Afghanistan</a> — Statizoid

About this data

Indicator
Raw milk of camel — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
50 places, 2,577 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.