Raw milk of buffalo — Yield/Carcass Weight in Western Europe

Western Europe: Raw milk of buffalo — Yield/Carcass Weight was 1,495 kg/An in 2024. ▲ Rising

Latest (2024)
1,495 kg/An
Change on year
down 15.8%
Rank
7th
of 17 groups
All-time high
1,983 kg/An
in 2022
All-time low
1,263 kg/An
in 2021
Years of data
5
2020–2024

Raw milk of buffalo — Yield/Carcass Weight in Western Europe, 2020–2024

05001.0k1.5k2.0k2020202220242020: 1.4k kg/An2021: 1.3k kg/An2022: 2.0k kg/An2023: 1.8k kg/An2024: 1.5k kg/An

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Western Europe recorded 1,495 kg/An for raw milk of buffalo — yield/carcass weight in 2024.

Compared with earlier readings it is down 15.8% on the previous year and up 7.1% over five years.

Raw milk of buffalo — Yield/Carcass Weight in Western Europe, year by year

Annual values for Raw milk of buffalo — Yield/Carcass Weight in Western Europe, 2020 to 2024.
Year kg/An Change
2020 1,396 kg/An
2021 1,263 kg/An -9.5%
2022 1,983 kg/An +57.0%
2023 1,775 kg/An -10.5%
2024 1,495 kg/An -15.8%

Countries ranked near Western Europe

  1. 4 Myanmar 1,650 kg/An compare
  2. 5 Malaysia 1,423 kg/An compare
  3. 5 Venezuela (Bolivarian Republic of) 1,036 kg/An compare
  4. 6 Greece 1,267 kg/An
  5. 6 Viet Nam 1,015 kg/An compare
  6. 7 Bulgaria 1,137 kg/An
  7. 7 Türkiye 815 kg/An compare
  8. 8 Nepal 1,121 kg/An compare
  9. 9 Brunei Darussalam 1,107 kg/An compare
  10. 10 Italy 839 kg/An

See the full ranking of 44 places →

More agriculture & rural data for Western Europe

All data for Western Europe →

Frequently asked questions

What is raw milk of buffalo — yield/carcass weight in Western Europe?
Raw milk of buffalo — yield/carcass weight in Western Europe was 1,495 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of buffalo — yield/carcass weight recorded in Western Europe?
The highest recorded value was 1,983 kg/An in 2022.
What is the lowest raw milk of buffalo — yield/carcass weight recorded in Western Europe?
The lowest recorded value was 1,263 kg/An in 2021.
How does Western Europe rank for raw milk of buffalo — yield/carcass weight?
Western Europe ranks 7th out of 17 groups with data for 2024.
Where does this Western Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of buffalo — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of buffalo — Yield/Carcass Weight in Western Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-buffalo-yield-carcass-weight/western-europe/

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About this data

Indicator
Raw milk of buffalo — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
44 places, 2,419 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.