Raw milk of buffalo — Yield/Carcass Weight in Bulgaria

Bulgaria: Raw milk of buffalo — Yield/Carcass Weight was 1,137 kg/An in 2023. ▲ Rising

Latest (2023)
1,137 kg/An
Change on year
up 14.6%
World rank
7th
of 20 countries
All-time high
1,900 kg/An
in 1986
All-time low
609 kg/An
in 1964
Years of data
63
1961–2023

Raw milk of buffalo — Yield/Carcass Weight in Bulgaria, 1961–2023

5001.0k1.5k2.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2023, raw milk of buffalo — yield/carcass weight in Bulgaria stood at 1,137 kg/An.

Compared with earlier readings it is up 14.6% on the previous year and down 25.2% over ten years.

Over the whole period, raw milk of buffalo — yield/carcass weight in Bulgaria peaked at 1,900 kg/An in 1986 and was at its lowest, 609 kg/An, in 1964.

Bulgaria ranks 7th of 20 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Raw milk of buffalo — Yield/Carcass Weight in Bulgaria, year by year

Annual values for Raw milk of buffalo — Yield/Carcass Weight in Bulgaria, 1961 to 2023.
Year kg/An Change
1961 630 kg/An
1962 611 kg/An -3.0%
1963 621 kg/An +1.6%
1964 609 kg/An -1.9%
1965 629 kg/An +3.3%
1966 715 kg/An +13.7%
1967 663 kg/An -7.3%
1968 703 kg/An +6.0%
1969 718 kg/An +2.1%
1970 756 kg/An +5.3%
1971 757 kg/An +0.1%
1972 766 kg/An +1.2%
1973 829 kg/An +8.2%
1974 879 kg/An +6.0%
1975 951 kg/An +8.2%
1976 1,036 kg/An +8.9%
1977 1,097 kg/An +5.9%
1978 1,113 kg/An +1.5%
1979 1,329 kg/An +19.4%
1980 1,365 kg/An +2.7%
1981 1,402 kg/An +2.7%
1982 1,562 kg/An +11.4%
1983 1,628 kg/An +4.2%
1984 1,733 kg/An +6.4%
1985 1,801 kg/An +3.9%
1986 1,900 kg/An +5.5%
1987 1,887 kg/An -0.7%
1988 1,693 kg/An -10.3%
1989 1,693 kg/An +0.0%
1990 1,802 kg/An +6.4%
1991 1,718 kg/An -4.7%
1992 1,446 kg/An -15.8%
1993 1,435 kg/An -0.8%
1994 1,539 kg/An +7.2%
1995 1,717 kg/An +11.6%
1996 1,776 kg/An +3.4%
1997 1,701 kg/An -4.2%
1998 1,716 kg/An +0.9%
1999 1,738 kg/An +1.3%
2000 1,718 kg/An -1.2%
2001 1,102 kg/An -35.9%
2002 1,223 kg/An +11.0%
2003 1,344 kg/An +9.9%
2004 1,371 kg/An +2.0%
2005 1,723 kg/An +25.7%
2006 1,502 kg/An -12.8%
2007 1,462 kg/An -2.7%
2008 1,392 kg/An -4.8%
2009 1,322 kg/An -5.0%
2010 1,588 kg/An +20.1%
2011 1,629 kg/An +2.6%
2012 1,275 kg/An -21.7%
2013 1,521 kg/An +19.3%
2014 1,441 kg/An -5.3%
2015 1,494 kg/An +3.7%
2016 1,395 kg/An -6.6%
2017 1,367 kg/An -2.0%
2018 1,347 kg/An -1.5%
2019 1,280 kg/An -5.0%
2020 1,389 kg/An +8.5%
2021 1,172 kg/An -15.6%
2022 992 kg/An -15.4%
2023 1,137 kg/An +14.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 655.44 kg/An 609 kg/An 718 kg/An 9
1970s 951.3 kg/An 756 kg/An 1,329 kg/An 10
1980s 1,666 kg/An 1,365 kg/An 1,900 kg/An 10
1990s 1,659 kg/An 1,435 kg/An 1,802 kg/An 10
2000s 1,416 kg/An 1,102 kg/An 1,723 kg/An 10
2010s 1,434 kg/An 1,275 kg/An 1,629 kg/An 10
2020s 1,172 kg/An 992 kg/An 1,389 kg/An 4

Countries ranked near Bulgaria

  1. 4 Myanmar 1,650 kg/An compare
  2. 5 Malaysia 1,423 kg/An compare
  3. 6 Greece 1,267 kg/An compare
  4. 7 Türkiye 815 kg/An compare
  5. 8 Nepal 1,121 kg/An compare
  6. 9 Brunei Darussalam 1,107 kg/An compare
  7. 10 Italy 839 kg/An compare

See the full ranking of 44 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is raw milk of buffalo — yield/carcass weight in Bulgaria?
Raw milk of buffalo — yield/carcass weight in Bulgaria was 1,137 kg/An in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of buffalo — yield/carcass weight recorded in Bulgaria?
The highest recorded value was 1,900 kg/An in 1986.
What is the lowest raw milk of buffalo — yield/carcass weight recorded in Bulgaria?
The lowest recorded value was 609 kg/An in 1964.
How does Bulgaria rank for raw milk of buffalo — yield/carcass weight?
Bulgaria ranks 7th out of 20 countries with data for 2023.
Is raw milk of buffalo — yield/carcass weight rising or falling in Bulgaria?
Over the last ten years it is down 25.2%. The long-run trend across the full record is rising.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of buffalo — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of buffalo — Yield/Carcass Weight in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-buffalo-yield-carcass-weight/bulgaria/

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About this data

Indicator
Raw milk of buffalo — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
44 places, 2,419 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.