Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) in Togo

Togo: Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) was 4 kg/An in 2024. ▲ Rising

Latest (2024)
4 kg/An
Change on year
unchanged
World rank
55th
of 234 countries
All-time high
4 kg/An
in 2017
All-time low
2 kg/An
in 1961
Years of data
64
1961–2024

Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Togo, 1961–2024

01234196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2024, raw hides and skins of sheep or lambs — yield/carcass weight in Togo stood at 4 kg/An. That is the highest value across all 64 years on record.

The figure is up 100.0% over ten years.

Over the whole period, raw hides and skins of sheep or lambs — yield/carcass weight in Togo peaked at 4 kg/An in 2017 and was at its lowest, 2 kg/An, in 1961.

That places Togo 55th out of 234 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) in Togo, year by year

Annual values for Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Togo, 1961 to 2024.
Year kg/An Change
1961 2 kg/An —
1962 2 kg/An +0.0%
1963 2 kg/An +0.0%
1964 2 kg/An +0.0%
1965 2 kg/An +0.0%
1966 2 kg/An +0.0%
1967 2 kg/An +0.0%
1968 2 kg/An +0.0%
1969 2 kg/An +0.0%
1970 2 kg/An +0.0%
1971 2 kg/An +0.0%
1972 2 kg/An +0.0%
1973 2 kg/An +0.0%
1974 2 kg/An +0.0%
1975 2 kg/An +0.0%
1976 2 kg/An +0.0%
1977 2 kg/An +0.0%
1978 2 kg/An +0.0%
1979 2 kg/An +0.0%
1980 2 kg/An +0.0%
1981 2 kg/An +0.0%
1982 2 kg/An +0.0%
1983 2 kg/An +0.0%
1984 2 kg/An +0.0%
1985 2 kg/An +0.0%
1986 2 kg/An +0.0%
1987 2 kg/An +0.0%
1988 2 kg/An +0.0%
1989 2 kg/An +0.0%
1990 2 kg/An +0.0%
1991 2 kg/An +0.0%
1992 2 kg/An +0.0%
1993 2 kg/An +0.0%
1994 2 kg/An +0.0%
1995 2 kg/An +0.0%
1996 2 kg/An +0.0%
1997 2 kg/An +0.0%
1998 2 kg/An +0.0%
1999 2 kg/An +0.0%
2000 2 kg/An +0.0%
2001 2 kg/An +0.0%
2002 2 kg/An +0.0%
2003 2 kg/An +0.0%
2004 2 kg/An +0.0%
2005 2 kg/An +0.0%
2006 2 kg/An +0.0%
2007 2 kg/An +0.0%
2008 2 kg/An +0.0%
2009 2 kg/An +0.0%
2010 2 kg/An +0.0%
2011 2 kg/An +0.0%
2012 2 kg/An +0.0%
2013 2 kg/An +0.0%
2014 2 kg/An +0.0%
2015 3 kg/An +50.0%
2016 3 kg/An +0.0%
2017 4 kg/An +33.3%
2018 4 kg/An +0.0%
2019 4 kg/An +0.0%
2020 4 kg/An +0.0%
2021 4 kg/An +0.0%
2022 4 kg/An +0.0%
2023 4 kg/An +0.0%
2024 4 kg/An +0.0%

Togo compared with similar countries

  • Togo's 4 kg/An is above the median for lower middle income countries, which is 3 kg/An, 1.3× the median. (38 countries reporting)
  • Togo's 4 kg/An is above the median for Sub-Saharan Africa, which is 3 kg/An, 1.3× the median. (45 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 2 kg/An 2 kg/An 2 kg/An 9
1970s 2 kg/An 2 kg/An 2 kg/An 10
1980s 2 kg/An 2 kg/An 2 kg/An 10
1990s 2 kg/An 2 kg/An 2 kg/An 10
2000s 2 kg/An 2 kg/An 2 kg/An 10
2010s 2.8 kg/An 2 kg/An 4 kg/An 10
2020s 4 kg/An 4 kg/An 4 kg/An 5

Countries ranked near Togo

  1. 55 Albania 4 kg/An compare
  2. 55 Antigua and Barbuda 4 kg/An compare
  3. 55 Belize 4 kg/An compare
  4. 55 Bulgaria 4 kg/An compare
  5. 55 Chile 4 kg/An compare
  6. 55 Croatia 4 kg/An compare
  7. 55 Estonia 4 kg/An compare
  8. 55 French Guiana 4 kg/An compare
  9. 55 Ghana 4 kg/An compare
  10. 55 Hungary 4 kg/An compare
  11. 55 Iceland 4 kg/An compare
  12. 55 Ireland 4 kg/An compare
  13. 55 Kuwait 4 kg/An compare
  14. 55 Mali 4 kg/An compare
  15. 55 Mexico 4 kg/An compare
  16. 55 New Zealand 4 kg/An compare
  17. 55 Pakistan 4 kg/An compare
  18. 55 Portugal 4 kg/An compare
  19. 55 Puerto Rico 4 kg/An compare
  20. 55 Romania 4 kg/An compare
  21. 55 Saint Lucia 4 kg/An compare
  22. 55 Saudi Arabia 4 kg/An compare
  23. 55 Serbia 4 kg/An compare
  24. 55 Switzerland 4 kg/An compare
  25. 55 Türkiye 4 kg/An compare
  26. 55 United Kingdom of Great Britain and Northern Ireland 4 kg/An compare
  27. 55 Uruguay 4 kg/An compare
  28. 55 Croatia 4 kg/An compare
  29. 55 Saint Lucia 4 kg/An compare
  30. 55 Serbia 4 kg/An compare
  31. 55 Turkey 4 kg/An compare

See the full ranking of 264 places →

More agriculture & rural data for Togo

All data for Togo →

Frequently asked questions

What is raw hides and skins of sheep or lambs — yield/carcass weight in Togo?
Raw hides and skins of sheep or lambs — yield/carcass weight in Togo was 4 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Togo?
The highest recorded value was 4 kg/An in 2017.
What is the lowest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Togo?
The lowest recorded value was 2 kg/An in 1961.
How does Togo rank for raw hides and skins of sheep or lambs — yield/carcass weight?
Togo ranks 55th out of 234 countries with data for 2024.
Is raw hides and skins of sheep or lambs — yield/carcass weight rising or falling in Togo?
Over the last ten years it is up 100.0%. The long-run trend across the full record is rising.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Togo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-yield-carcass-weight/togo/

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About this data

Indicator
Raw hides and skins of sheep or lambs — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,638 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.