Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) in Mozambique
Mozambique: Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) was 3 kg/An in 2024. ▲ Rising
Latest (2024)
3 kg/An
Change on year
unchanged
World rank
87th
of 234 countries
All-time high
4 kg/An
in 2020
All-time low
3 kg/An
in 1961
Years of data
64
1961–2024
Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Mozambique, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for raw hides and skins of sheep or lambs — yield/carcass weight in Mozambique is 3 kg/An, measured in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is unchanged over ten years.
Over the whole period, raw hides and skins of sheep or lambs — yield/carcass weight in Mozambique peaked at 4 kg/An in 2020 and was at its lowest, 3 kg/An, in 1961.
That places Mozambique 87th out of 234 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) in Mozambique, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 3 kg/An | — |
| 1962 | 3 kg/An | +0.0% |
| 1963 | 3 kg/An | +0.0% |
| 1964 | 3 kg/An | +0.0% |
| 1965 | 3 kg/An | +0.0% |
| 1966 | 3 kg/An | +0.0% |
| 1967 | 3 kg/An | +0.0% |
| 1968 | 3 kg/An | +0.0% |
| 1969 | 3 kg/An | +0.0% |
| 1970 | 3 kg/An | +0.0% |
| 1971 | 3 kg/An | +0.0% |
| 1972 | 3 kg/An | +0.0% |
| 1973 | 3 kg/An | +0.0% |
| 1974 | 3 kg/An | +0.0% |
| 1975 | 3 kg/An | +0.0% |
| 1976 | 3 kg/An | +0.0% |
| 1977 | 3 kg/An | +0.0% |
| 1978 | 3 kg/An | +0.0% |
| 1979 | 3 kg/An | +0.0% |
| 1980 | 3 kg/An | +0.0% |
| 1981 | 3 kg/An | +0.0% |
| 1982 | 3 kg/An | +0.0% |
| 1983 | 3 kg/An | +0.0% |
| 1984 | 3 kg/An | +0.0% |
| 1985 | 3 kg/An | +0.0% |
| 1986 | 3 kg/An | +0.0% |
| 1987 | 3 kg/An | +0.0% |
| 1988 | 3 kg/An | +0.0% |
| 1989 | 3 kg/An | +0.0% |
| 1990 | 3 kg/An | +0.0% |
| 1991 | 3 kg/An | +0.0% |
| 1992 | 3 kg/An | +0.0% |
| 1993 | 3 kg/An | +0.0% |
| 1994 | 3 kg/An | +0.0% |
| 1995 | 3 kg/An | +0.0% |
| 1996 | 3 kg/An | +0.0% |
| 1997 | 3 kg/An | +0.0% |
| 1998 | 3 kg/An | +0.0% |
| 1999 | 3 kg/An | +0.0% |
| 2000 | 3 kg/An | +0.0% |
| 2001 | 3 kg/An | +0.0% |
| 2002 | 3 kg/An | +0.0% |
| 2003 | 3 kg/An | +0.0% |
| 2004 | 3 kg/An | +0.0% |
| 2005 | 3 kg/An | +0.0% |
| 2006 | 3 kg/An | +0.0% |
| 2007 | 3 kg/An | +0.0% |
| 2008 | 3 kg/An | +0.0% |
| 2009 | 3 kg/An | +0.0% |
| 2010 | 3 kg/An | +0.0% |
| 2011 | 3 kg/An | +0.0% |
| 2012 | 3 kg/An | +0.0% |
| 2013 | 3 kg/An | +0.0% |
| 2014 | 3 kg/An | +0.0% |
| 2015 | 3 kg/An | +0.0% |
| 2016 | 3 kg/An | +0.0% |
| 2017 | 3 kg/An | +0.0% |
| 2018 | 3 kg/An | +0.0% |
| 2019 | 3 kg/An | +0.0% |
| 2020 | 4 kg/An | +33.3% |
| 2021 | 4 kg/An | +0.0% |
| 2022 | 4 kg/An | +0.0% |
| 2023 | 3 kg/An | -25.0% |
| 2024 | 3 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3 kg/An | 3 kg/An | 3 kg/An | 9 |
| 1970s | 3 kg/An | 3 kg/An | 3 kg/An | 10 |
| 1980s | 3 kg/An | 3 kg/An | 3 kg/An | 10 |
| 1990s | 3 kg/An | 3 kg/An | 3 kg/An | 10 |
| 2000s | 3 kg/An | 3 kg/An | 3 kg/An | 10 |
| 2010s | 3 kg/An | 3 kg/An | 3 kg/An | 10 |
| 2020s | 3.6 kg/An | 3 kg/An | 4 kg/An | 5 |
Countries ranked near Mozambique
- 87 Algeria 3 kg/An compare
- 87 Armenia 3 kg/An compare
- 87 Bahamas 3 kg/An compare
- 87 Bahrain 3 kg/An compare
- 87 Belarus 3 kg/An compare
- 87 Bosnia and Herzegovina 3 kg/An compare
- 87 Brazil 3 kg/An compare
- 87 Burundi 3 kg/An compare
- 87 Canada 3 kg/An compare
- 87 Chad 3 kg/An compare
- 87 China 3 kg/An compare
- 87 China, Hong Kong SAR 3 kg/An compare
- 87 China, mainland 3 kg/An compare
- 87 Colombia 3 kg/An compare
- 87 Comoros 3 kg/An compare
- 87 Costa Rica 3 kg/An compare
- 87 Democratic People's Republic of Korea 3 kg/An compare
- 87 Democratic Republic of the Congo 3 kg/An compare
- 87 Dominica 3 kg/An compare
- 87 Dominican Republic 3 kg/An compare
- 87 Equatorial Guinea 3 kg/An compare
- 87 Eswatini 3 kg/An compare
- 87 French Polynesia 3 kg/An compare
- 87 Gabon 3 kg/An compare
- 87 Guadeloupe 3 kg/An compare
- 87 Guinea 3 kg/An compare
- 87 Guinea-Bissau 3 kg/An compare
- 87 Honduras 3 kg/An compare
- 87 Iran (Islamic Republic of) 3 kg/An compare
- 87 Kazakhstan 3 kg/An compare
- 87 Kenya 3 kg/An compare
- 87 Latvia 3 kg/An compare
- 87 Lesotho 3 kg/An compare
- 87 Liberia 3 kg/An compare
- 87 Libya 3 kg/An compare
- 87 Madagascar 3 kg/An compare
- 87 Mozambique 3 kg/An compare
- 87 Nicaragua 3 kg/An compare
- 87 Niger 3 kg/An compare
- 87 Papua New Guinea 3 kg/An compare
- 87 Philippines 3 kg/An compare
- 87 Republic of Korea 3 kg/An compare
- 87 Réunion 3 kg/An compare
- 87 Senegal 3 kg/An compare
- 87 Serbia and Montenegro 3 kg/An compare
- 87 Singapore 3 kg/An compare
- 87 Sudan 3 kg/An compare
- 87 Sudan (former) 3 kg/An compare
- 87 Suriname 3 kg/An compare
- 87 Tunisia 3 kg/An compare
- 87 Turkmenistan 3 kg/An compare
- 87 United Arab Emirates 3 kg/An compare
- 87 Uzbekistan 3 kg/An compare
- 87 Venezuela (Bolivarian Republic of) 3 kg/An compare
- 87 Polynesia 3 kg/An compare
- 87 Armenia 3 kg/An compare
- 87 Bahamas 3 kg/An compare
- 87 Bahrain 3 kg/An compare
- 87 Belarus 3 kg/An compare
- 87 China 3 kg/An compare
- 87 Comoros 3 kg/An compare
- 87 Equatorial Guinea 3 kg/An compare
- 87 Eswatini 3 kg/An compare
- 87 Kazakhstan 3 kg/An compare
- 87 Lesotho 3 kg/An compare
- 87 Madagascar 3 kg/An compare
- 87 Uzbekistan 3 kg/An compare
More agriculture & rural data for Mozambique
- Meat of pig with the bone, fresh or chilled — Production 158,584 t (2024)
- Roots and Tubers, Total — Area harvested 1.07 million ha (2024)
- Roots and Tubers, Total — Yield 8,936 kg/ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 106 kg/An (2024)
- Roots and Tubers, Total — Production 9.59 million t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 18 kg/An (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 250,270 An (2024)
- Sheep and Goat Meat — Production 4,452 t (2024)
- Pulses, Total — Production 1.03 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.49 million An (2024)
Frequently asked questions
- What is raw hides and skins of sheep or lambs — yield/carcass weight in Mozambique?
- Raw hides and skins of sheep or lambs — yield/carcass weight in Mozambique was 3 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Mozambique?
- The highest recorded value was 4 kg/An in 2020.
- What is the lowest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Mozambique?
- The lowest recorded value was 3 kg/An in 1961.
- How does Mozambique rank for raw hides and skins of sheep or lambs — yield/carcass weight?
- Mozambique ranks 87th out of 234 countries with data for 2024.
- Is raw hides and skins of sheep or lambs — yield/carcass weight rising or falling in Mozambique?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this Mozambique data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.