Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Denmark

Denmark: Raw hides and skins of sheep or lambs — Yield/Carcass Weight was 6 kg/An in 2017. ▼ Falling

Latest (2017)
6 kg/An
Change on year
unchanged
World rank
10th
of 179 countries
All-time high
10 kg/An
in 1961
All-time low
5 kg/An
in 2012
Years of data
57
1961–2017

Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Denmark, 1961–2017

0246810196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Denmark recorded 6 kg/An for raw hides and skins of sheep or lambs — yield/carcass weight in 2017.

That represents a change of unchanged over ten years.

Over the whole period, raw hides and skins of sheep or lambs — yield/carcass weight in Denmark peaked at 10 kg/An in 1961 and was at its lowest, 5 kg/An, in 2012.

That places Denmark 10th out of 179 countries with data for 2017, putting it in the top 10%.

The long-run direction has been consistently falling across the 57 years of available data.

Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Denmark, year by year

Annual values for Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Denmark, 1961 to 2017.
Year kg/An Change
1961 10 kg/An
1962 10 kg/An +0.0%
1963 10 kg/An +0.0%
1964 10 kg/An +0.0%
1965 10 kg/An +0.0%
1966 10 kg/An +0.0%
1967 10 kg/An +0.0%
1968 10 kg/An +0.0%
1969 10 kg/An +0.0%
1970 10 kg/An +0.0%
1971 10 kg/An +0.0%
1972 10 kg/An +0.0%
1973 10 kg/An +0.0%
1974 7 kg/An -30.0%
1975 6 kg/An -14.3%
1976 6 kg/An +0.0%
1977 6 kg/An +0.0%
1978 7 kg/An +16.7%
1979 6 kg/An -14.3%
1980 6 kg/An +0.0%
1981 6 kg/An +0.0%
1982 6 kg/An +0.0%
1983 7 kg/An +16.7%
1984 7 kg/An +0.0%
1985 7 kg/An +0.0%
1986 7 kg/An +0.0%
1987 6 kg/An -14.3%
1988 6 kg/An +0.0%
1989 6 kg/An +0.0%
1990 6 kg/An +0.0%
1991 6 kg/An +0.0%
1992 6 kg/An +0.0%
1993 6 kg/An +0.0%
1994 6 kg/An +0.0%
1995 6 kg/An +0.0%
1996 6 kg/An +0.0%
1997 6 kg/An +0.0%
1998 7 kg/An +16.7%
1999 6 kg/An -14.3%
2000 6 kg/An +0.0%
2001 6 kg/An +0.0%
2002 6 kg/An +0.0%
2003 6 kg/An +0.0%
2004 6 kg/An +0.0%
2005 6 kg/An +0.0%
2006 6 kg/An +0.0%
2007 6 kg/An +0.0%
2008 6 kg/An +0.0%
2009 6 kg/An +0.0%
2010 6 kg/An +0.0%
2011 6 kg/An +0.0%
2012 5 kg/An -16.7%
2013 6 kg/An +20.0%
2014 6 kg/An +0.0%
2015 6 kg/An +0.0%
2016 6 kg/An +0.0%
2017 6 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 10 kg/An 10 kg/An 10 kg/An 9
1970s 7.8 kg/An 6 kg/An 10 kg/An 10
1980s 6.4 kg/An 6 kg/An 7 kg/An 10
1990s 6.1 kg/An 6 kg/An 7 kg/An 10
2000s 6 kg/An 6 kg/An 6 kg/An 10
2010s 5.88 kg/An 5 kg/An 6 kg/An 8

Countries ranked near Denmark

  1. 7 Türkiye 4 kg/An compare
  2. 8 Democratic People's Republic of Korea 3 kg/An compare
  3. 8 Democratic Republic of the Congo 3 kg/An compare
  4. 8 Iran (Islamic Republic of) 3 kg/An compare
  5. 8 Venezuela (Bolivarian Republic of) 3 kg/An compare
  6. 8 Polynesia 3 kg/An compare
  7. 10 Belgium 6 kg/An compare
  8. 10 Belgium-Luxembourg 6 kg/An compare
  9. 10 Cuba 6 kg/An compare
  10. 10 Georgia 6 kg/An compare
  11. 10 Israel 6 kg/An compare
  12. 10 Japan 6 kg/An compare
  13. 10 Luxembourg 6 kg/An compare
  14. 10 Malta 6 kg/An compare
  15. 10 Mauritius 6 kg/An compare
  16. 10 North Macedonia 6 kg/An compare
  17. 10 Norway 6 kg/An compare

See the full ranking of 224 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is raw hides and skins of sheep or lambs — yield/carcass weight in Denmark?
Raw hides and skins of sheep or lambs — yield/carcass weight in Denmark was 6 kg/An in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Denmark?
The highest recorded value was 10 kg/An in 1961.
What is the lowest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Denmark?
The lowest recorded value was 5 kg/An in 2012.
How does Denmark rank for raw hides and skins of sheep or lambs — yield/carcass weight?
Denmark ranks 10th out of 179 countries with data for 2017.
Is raw hides and skins of sheep or lambs — yield/carcass weight rising or falling in Denmark?
Over the last ten years it is unchanged. The long-run trend across the full record is falling.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-yield-carcass-weight/denmark/

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About this data

Indicator
Raw hides and skins of sheep or lambs — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,660 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.