Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) in Belgium-Luxembourg
Belgium-Luxembourg: Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) was 6 kg/An in 1999. ▲ Rising
Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Belgium-Luxembourg, 1961–1999
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Belgium-Luxembourg recorded 6 kg/An for raw hides and skins of sheep or lambs — yield/carcass weight in 1999. That is the highest value across all 39 years on record.
The figure is unchanged over ten years.
Over the whole period, raw hides and skins of sheep or lambs — yield/carcass weight in Belgium-Luxembourg peaked at 6 kg/An in 1975 and was at its lowest, 3 kg/An, in 1961.
That places Belgium-Luxembourg 15th out of 234 countries with data for 1999, putting it in the top 10%.
The long-run direction has been consistently rising across the 39 years of available data.
Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) in Belgium-Luxembourg, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 3 kg/An | — |
| 1962 | 4 kg/An | +33.3% |
| 1963 | 4 kg/An | +0.0% |
| 1964 | 4 kg/An | +0.0% |
| 1965 | 4 kg/An | +0.0% |
| 1966 | 3 kg/An | -25.0% |
| 1967 | 3 kg/An | +0.0% |
| 1968 | 4 kg/An | +33.3% |
| 1969 | 4 kg/An | +0.0% |
| 1970 | 3 kg/An | -25.0% |
| 1971 | 4 kg/An | +33.3% |
| 1972 | 5 kg/An | +25.0% |
| 1973 | 5 kg/An | +0.0% |
| 1974 | 5 kg/An | +0.0% |
| 1975 | 6 kg/An | +20.0% |
| 1976 | 6 kg/An | +0.0% |
| 1977 | 6 kg/An | +0.0% |
| 1978 | 6 kg/An | +0.0% |
| 1979 | 5 kg/An | -16.7% |
| 1980 | 6 kg/An | +20.0% |
| 1981 | 6 kg/An | +0.0% |
| 1982 | 6 kg/An | +0.0% |
| 1983 | 6 kg/An | +0.0% |
| 1984 | 6 kg/An | +0.0% |
| 1985 | 6 kg/An | +0.0% |
| 1986 | 6 kg/An | +0.0% |
| 1987 | 6 kg/An | +0.0% |
| 1988 | 6 kg/An | +0.0% |
| 1989 | 6 kg/An | +0.0% |
| 1990 | 6 kg/An | +0.0% |
| 1991 | 6 kg/An | +0.0% |
| 1992 | 6 kg/An | +0.0% |
| 1993 | 6 kg/An | +0.0% |
| 1994 | 6 kg/An | +0.0% |
| 1995 | 6 kg/An | +0.0% |
| 1996 | 6 kg/An | +0.0% |
| 1997 | 6 kg/An | +0.0% |
| 1998 | 6 kg/An | +0.0% |
| 1999 | 6 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.67 kg/An | 3 kg/An | 4 kg/An | 9 |
| 1970s | 5.1 kg/An | 3 kg/An | 6 kg/An | 10 |
| 1980s | 6 kg/An | 6 kg/An | 6 kg/An | 10 |
| 1990s | 6 kg/An | 6 kg/An | 6 kg/An | 10 |
Countries ranked near Belgium-Luxembourg
- 15 Belgium 6 kg/An
- 15 Cuba 6 kg/An compare
- 15 Denmark 6 kg/An compare
- 15 Georgia 6 kg/An compare
- 15 Israel 6 kg/An compare
- 15 Japan 6 kg/An compare
- 15 Luxembourg 6 kg/An
- 15 Malta 6 kg/An compare
- 15 Mauritius 6 kg/An compare
- 15 North Macedonia 6 kg/An compare
- 15 Norway 6 kg/An compare
- 15 Republic of Moldova 6 kg/An compare
- 15 North Macedonia 6 kg/An compare
More agriculture & rural data for Belgium-Luxembourg
- Vegetables Primary — Gross Production Value (constant 2014-2016) 6.73 % change on previous year (1999)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -4.25 % change on previous year (1999)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -5.51 % change on previous year (1999)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -0.9038 % change on previous year (1999)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) -0.2075 % change on previous year (1999)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 22.43 % change on previous year (1999)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 32.53 % change on previous year (1999)
- Vegetables and Fruit Primary — Gross Production Value (constant) 11.56 % change on previous year (1999)
- Cattle fat, unrendered — Production, annual growth rate -8.81 % change on previous year (1999)
- Cattle — Stocks, annual growth rate 6.63 % change on previous year (1999)
Frequently asked questions
- What is raw hides and skins of sheep or lambs — yield/carcass weight in Belgium-Luxembourg?
- Raw hides and skins of sheep or lambs — yield/carcass weight in Belgium-Luxembourg was 6 kg/An in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Belgium-Luxembourg?
- The highest recorded value was 6 kg/An in 1975.
- What is the lowest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Belgium-Luxembourg?
- The lowest recorded value was 3 kg/An in 1961.
- How does Belgium-Luxembourg rank for raw hides and skins of sheep or lambs — yield/carcass weight?
- Belgium-Luxembourg ranks 15th out of 234 countries with data for 1999.
- Is raw hides and skins of sheep or lambs — yield/carcass weight rising or falling in Belgium-Luxembourg?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.