Raw hides and skins of sheep or lambs — Production (sheep Production) in Uruguay
Uruguay: Raw hides and skins of sheep or lambs — Production (sheep Production) was 4,165 t in 2024. ▼ Falling
Raw hides and skins of sheep or lambs — Production in Uruguay, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for raw hides and skins of sheep or lambs — production in Uruguay is 4,165 t, measured in 2024.
The figure is down 10.4% on the previous year and down 16.7% over ten years.
Over the whole period, raw hides and skins of sheep or lambs — production in Uruguay peaked at 18,168 t in 1970 and was at its lowest, 2,985 t, in 2016.
Uruguay ranks 80th of 234 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Raw hides and skins of sheep or lambs — Production (sheep Production) in Uruguay, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 11,667 t | — |
| 1962 | 11,979 t | +2.7% |
| 1963 | 10,833 t | -9.6% |
| 1964 | 11,042 t | +1.9% |
| 1965 | 12,083 t | +9.4% |
| 1966 | 13,750 t | +13.8% |
| 1967 | 10,862 t | -21.0% |
| 1968 | 13,892 t | +27.9% |
| 1969 | 12,292 t | -11.5% |
| 1970 | 18,168 t | +47.8% |
| 1971 | 14,507 t | -20.2% |
| 1972 | 13,869 t | -4.4% |
| 1973 | 10,000 t | -27.9% |
| 1974 | 10,792 t | +7.9% |
| 1975 | 8,840 t | -18.1% |
| 1976 | 7,979 t | -9.7% |
| 1977 | 8,125 t | +1.8% |
| 1978 | 7,917 t | -2.6% |
| 1979 | 6,198 t | -21.7% |
| 1980 | 6,875 t | +10.9% |
| 1981 | 10,208 t | +48.5% |
| 1982 | 10,000 t | -2.0% |
| 1983 | 8,958 t | -10.4% |
| 1984 | 8,880 t | -0.9% |
| 1985 | 9,327 t | +5.0% |
| 1986 | 10,754 t | +15.3% |
| 1987 | 10,955 t | +1.9% |
| 1988 | 11,693 t | +6.7% |
| 1989 | 12,008 t | +2.7% |
| 1990 | 12,740 t | +6.1% |
| 1991 | 13,026 t | +2.2% |
| 1992 | 13,414 t | +3.0% |
| 1993 | 13,333 t | -0.6% |
| 1994 | 13,750 t | +3.1% |
| 1995 | 10,833 t | -21.2% |
| 1996 | 13,333 t | +23.1% |
| 1997 | 12,500 t | -6.2% |
| 1998 | 11,458 t | -8.3% |
| 1999 | 10,625 t | -7.3% |
| 2000 | 10,625 t | +0.0% |
| 2001 | 10,667 t | +0.4% |
| 2002 | 6,424 t | -39.8% |
| 2003 | 5,611 t | -12.7% |
| 2004 | 5,522 t | -1.6% |
| 2005 | 6,875 t | +24.5% |
| 2006 | 6,458 t | -6.1% |
| 2007 | 5,682 t | -12.0% |
| 2008 | 6,255 t | +10.1% |
| 2009 | 6,816 t | +9.0% |
| 2010 | 4,284 t | -37.2% |
| 2011 | 4,237 t | -1.1% |
| 2012 | 4,021 t | -5.1% |
| 2013 | 5,720 t | +42.3% |
| 2014 | 4,999 t | -12.6% |
| 2015 | 3,025 t | -39.5% |
| 2016 | 2,985 t | -1.3% |
| 2017 | 3,001 t | +0.6% |
| 2018 | 3,659 t | +21.9% |
| 2019 | 3,679 t | +0.5% |
| 2020 | 4,925 t | +33.9% |
| 2021 | 5,133 t | +4.2% |
| 2022 | 5,015 t | -2.3% |
| 2023 | 4,647 t | -7.3% |
| 2024 | 4,165 t | -10.4% |
Uruguay compared with similar countries
- Uruguay's 4,165 t is above the median for high income countries, which is 757.04 t, 5.5× the median. (56 countries reporting)
- Uruguay's 4,165 t is above the median for Latin America & Caribbean, which is 23.94 t, 174.0× the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,044 t | 10,833 t | 13,892 t | 9 |
| 1970s | 10,639 t | 6,198 t | 18,168 t | 10 |
| 1980s | 9,966 t | 6,875 t | 12,008 t | 10 |
| 1990s | 12,501 t | 10,625 t | 13,750 t | 10 |
| 2000s | 7,093 t | 5,522 t | 10,667 t | 10 |
| 2010s | 3,961 t | 2,985 t | 5,720 t | 10 |
| 2020s | 4,777 t | 4,165 t | 5,133 t | 5 |
Countries ranked near Uruguay
- 77 Caribbean 4,426 t compare
- 78 Albania 4,327 t compare
- 79 Yugoslav SFR 4,200 t compare
- 81 Côte d'Ivoire 3,838 t compare
- 81 Cote d'Ivoire 3,838 t compare
- 83 Cuba 3,604 t compare
More agriculture & rural data for Uruguay
- Cropland extent over the long-term, annual growth rate -0.6278 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.6075 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0924 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 4.15 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 3.67 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0638 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,609 current US$ per person (2025)
- Rural population, annual growth rate -1.32 % change on previous year (2025)
Frequently asked questions
- What is raw hides and skins of sheep or lambs — production in Uruguay?
- Raw hides and skins of sheep or lambs — production in Uruguay was 4,165 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of sheep or lambs — production recorded in Uruguay?
- The highest recorded value was 18,168 t in 1970.
- What is the lowest raw hides and skins of sheep or lambs — production recorded in Uruguay?
- The lowest recorded value was 2,985 t in 2016.
- How does Uruguay rank for raw hides and skins of sheep or lambs — production?
- Uruguay ranks 80th out of 234 countries with data for 2024.
- Is raw hides and skins of sheep or lambs — production rising or falling in Uruguay?
- Over the last ten years it is down 16.7%. The long-run trend across the full record is falling.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.