Raw hides and skins of sheep or lambs — Production in Togo

Togo: Raw hides and skins of sheep or lambs — Production was 1,946 t in 2024. ◆ Volatile

Latest (2024)
1,946 t
Change on year
down 0.4%
World rank
77th
of 179 countries
All-time high
1,955 t
in 2023
All-time low
173.2 t
in 1961
Years of data
64
1961–2024

Raw hides and skins of sheep or lambs — Production in Togo, 1961–2024

05001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raw hides and skins of sheep or lambs — production in Togo is 1,946 t, measured in 2024.

That represents a change of down 0.4% on the previous year and up 74.6% over ten years.

Over the whole period, raw hides and skins of sheep or lambs — production in Togo peaked at 1,955 t in 2023 and was at its lowest, 173.2 t, in 1961.

Togo ranks 77th of 179 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raw hides and skins of sheep or lambs — Production in Togo, year by year

Annual values for Raw hides and skins of sheep or lambs — Production in Togo, 1961 to 2024.
Year t Change
1961 173.2 t
1962 187.68 t +8.4%
1963 199.06 t +6.1%
1964 222.97 t +12.0%
1965 233.51 t +4.7%
1966 259.2 t +11.0%
1967 274.34 t +5.8%
1968 268.66 t -2.1%
1969 257.31 t -4.2%
1970 255.42 t -0.7%
1971 212.85 t -16.7%
1972 280.02 t +31.6%
1973 266.77 t -4.7%
1974 283.8 t +6.4%
1975 314.07 t +10.7%
1976 315.96 t +0.6%
1977 287.58 t -9.0%
1978 304.61 t +5.9%
1979 268.66 t -11.8%
1980 227.04 t -15.5%
1981 240.28 t +5.8%
1982 283.8 t +18.1%
1983 236.5 t -16.7%
1984 274.34 t +16.0%
1985 293.26 t +6.9%
1986 414.35 t +41.3%
1987 421.92 t +1.8%
1988 454.08 t +7.6%
1989 463.54 t +2.1%
1990 520.3 t +12.2%
1991 440.84 t -15.3%
1992 331.1 t -24.9%
1993 298.94 t -9.7%
1994 275.29 t -7.9%
1995 209.07 t -24.1%
1996 350.02 t +67.4%
1997 437.05 t +24.9%
1998 484.35 t +10.8%
1999 537.33 t +10.9%
2000 604.19 t +12.4%
2001 631.18 t +4.5%
2002 612.59 t -2.9%
2003 620.51 t +1.3%
2004 700.28 t +12.9%
2005 851.4 t +21.6%
2006 891.42 t +4.7%
2007 898.45 t +0.8%
2008 898.51 t +0.0%
2009 940.74 t +4.7%
2010 964.72 t +2.5%
2011 1,010 t +4.7%
2012 631.16 t -37.5%
2013 851.4 t +34.9%
2014 1,115 t +30.9%
2015 1,204 t +8.0%
2016 1,300 t +8.0%
2017 1,405 t +8.0%
2018 1,493 t +6.3%
2019 1,638 t +9.7%
2020 871.89 t -46.8%
2021 896.07 t +2.8%
2022 955.6 t +6.6%
2023 1,955 t +104.6%
2024 1,946 t -0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 230.66 t 173.2 t 274.34 t 9
1970s 278.97 t 212.85 t 315.96 t 10
1980s 330.91 t 227.04 t 463.54 t 10
1990s 388.43 t 209.07 t 537.33 t 10
2000s 764.93 t 604.19 t 940.74 t 10
2010s 1,161 t 631.16 t 1,638 t 10
2020s 1,325 t 871.89 t 1,955 t 5

Countries ranked near Togo

  1. 74 Mali 1,996 t compare
  2. 75 Chile 1,969 t compare
  3. 76 Palestine, State of 1,965 t compare
  4. 78 Iceland 1,660 t compare
  5. 79 Croatia 1,505 t compare
  6. 80 Armenia 1,504 t compare

See the full ranking of 224 places →

More agriculture & rural data for Togo

All data for Togo →

Frequently asked questions

What is raw hides and skins of sheep or lambs — production in Togo?
Raw hides and skins of sheep or lambs — production in Togo was 1,946 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of sheep or lambs — production recorded in Togo?
The highest recorded value was 1,955 t in 2023.
What is the lowest raw hides and skins of sheep or lambs — production recorded in Togo?
The lowest recorded value was 173.2 t in 1961.
How does Togo rank for raw hides and skins of sheep or lambs — production?
Togo ranks 77th out of 179 countries with data for 2024.
Is raw hides and skins of sheep or lambs — production rising or falling in Togo?
Over the last ten years it is up 74.6%. The long-run trend across the full record is volatile.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of sheep or lambs — Production in Togo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-production/togo/

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About this data

Indicator
Raw hides and skins of sheep or lambs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,702 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.