Raw hides and skins of sheep or lambs — Production in Croatia

Croatia: Raw hides and skins of sheep or lambs — Production was 1,505 t in 2017. ▲ Rising

Latest (2017)
1,505 t
Change on year
down 5.4%
World rank
79th
of 179 countries
All-time high
1,792 t
in 2013
All-time low
512 t
in 1995
Years of data
26
1992–2017

Raw hides and skins of sheep or lambs — Production in Croatia, 1992–2017

5001.0k1.5k2.0k1992200420171992: 730.9 t1993: 642.9 t1994: 576 t1995: 512 t1996: 528 t1997: 544 t1998: 544 t1999: 1.3k t2000: 649 t2001: 637.8 t2002: 756.2 t2003: 960 t2004: 708.2 t2005: 880 t2006: 807.7 t2007: 812.8 t2008: 772.8 t2009: 736 t2010: 704 t2011: 1.6k t2012: 1.7k t2013: 1.8k t2014: 1.7k t2015: 1.6k t2016: 1.6k t2017: 1.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raw hides and skins of sheep or lambs — production in Croatia is 1,505 t, measured in 2017.

Compared with earlier readings it is down 5.4% on the previous year and up 85.2% over ten years.

Over the whole period, raw hides and skins of sheep or lambs — production in Croatia peaked at 1,792 t in 2013 and was at its lowest, 512 t, in 1995.

Croatia ranks 79th of 179 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 26 years of available data.

Raw hides and skins of sheep or lambs — Production in Croatia, year by year

Annual values for Raw hides and skins of sheep or lambs — Production in Croatia, 1992 to 2017.
Year t Change
1992 730.88 t
1993 642.88 t -12.0%
1994 576 t -10.4%
1995 512 t -11.1%
1996 528 t +3.1%
1997 544 t +3.0%
1998 544 t +0.0%
1999 1,309 t +140.7%
2000 648.96 t -50.4%
2001 637.76 t -1.7%
2002 756.16 t +18.6%
2003 960 t +27.0%
2004 708.16 t -26.2%
2005 880 t +24.3%
2006 807.68 t -8.2%
2007 812.8 t +0.6%
2008 772.8 t -4.9%
2009 736 t -4.8%
2010 704 t -4.3%
2011 1,600 t +127.3%
2012 1,728 t +8.0%
2013 1,792 t +3.7%
2014 1,696 t -5.4%
2015 1,600 t -5.7%
2016 1,591 t -0.6%
2017 1,505 t -5.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 673.4 t 512 t 1,309 t 8
2000s 772.03 t 637.76 t 960 t 10
2010s 1,527 t 704 t 1,792 t 8

Countries ranked near Croatia

  1. 76 Palestine, State of 1,965 t compare
  2. 77 Togo 1,946 t compare
  3. 78 Iceland 1,660 t compare
  4. 80 Armenia 1,504 t compare
  5. 81 Belgium-Luxembourg 1,300 t compare
  6. 82 Namibia 1,282 t compare

See the full ranking of 224 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is raw hides and skins of sheep or lambs — production in Croatia?
Raw hides and skins of sheep or lambs — production in Croatia was 1,505 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of sheep or lambs — production recorded in Croatia?
The highest recorded value was 1,792 t in 2013.
What is the lowest raw hides and skins of sheep or lambs — production recorded in Croatia?
The lowest recorded value was 512 t in 1995.
How does Croatia rank for raw hides and skins of sheep or lambs — production?
Croatia ranks 79th out of 179 countries with data for 2017.
Is raw hides and skins of sheep or lambs — production rising or falling in Croatia?
Over the last ten years it is up 85.2%. The long-run trend across the full record is rising.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of sheep or lambs — Production in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-production/croatia/

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About this data

Indicator
Raw hides and skins of sheep or lambs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,702 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.