Raw hides and skins of sheep or lambs — Production in Puerto Rico

Puerto Rico: Raw hides and skins of sheep or lambs — Production was 10.89 t in 2024. ▲ Rising

Latest (2024)
10.89 t
Change on year
down 22.4%
World rank
154th
of 179 countries
All-time high
14.53 t
in 2000
All-time low
3.99 t
in 1961
Years of data
64
1961–2024

Raw hides and skins of sheep or lambs — Production in Puerto Rico, 1961–2024

57.51012.515196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raw hides and skins of sheep or lambs — production in Puerto Rico stood at 10.89 t.

The figure is down 22.4% on the previous year and up 7.9% over ten years.

Over the whole period, raw hides and skins of sheep or lambs — production in Puerto Rico peaked at 14.53 t in 2000 and was at its lowest, 3.99 t, in 1961.

That places Puerto Rico 154th out of 179 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw hides and skins of sheep or lambs — Production in Puerto Rico, year by year

Annual values for Raw hides and skins of sheep or lambs — Production in Puerto Rico, 1961 to 2024.
Year t Change
1961 3.99 t
1962 4.06 t +1.8%
1963 4.09 t +0.7%
1964 4.17 t +2.0%
1965 4.2 t +0.7%
1966 4.27 t +1.7%
1967 4.3 t +0.7%
1968 4.51 t +4.9%
1969 4.72 t +4.7%
1970 4.93 t +4.4%
1971 5.25 t +6.5%
1972 5.46 t +4.0%
1973 5.57 t +2.0%
1974 5.67 t +1.8%
1975 5.78 t +1.9%
1976 5.95 t +2.9%
1977 5.95 t +0.0%
1978 5.95 t +0.0%
1979 5.95 t +0.0%
1980 5.95 t +0.0%
1981 6.3 t +5.9%
1982 6.3 t +0.0%
1983 6.3 t +0.0%
1984 6.3 t +0.0%
1985 6.47 t +2.7%
1986 6.79 t +4.9%
1987 7.11 t +4.7%
1988 7.32 t +3.0%
1989 7.35 t +0.4%
1990 7.35 t +0.0%
1991 11.2 t +52.4%
1992 11.2 t +0.0%
1993 11.9 t +6.3%
1994 12.08 t +1.5%
1995 13.13 t +8.7%
1996 13.48 t +2.7%
1997 14 t +3.9%
1998 14.35 t +2.5%
1999 14.35 t +0.0%
2000 14.53 t +1.3%
2001 14.53 t +0.0%
2002 14.53 t +0.0%
2003 5.08 t -65.0%
2004 4.72 t -7.1%
2005 5.43 t +15.0%
2006 6.79 t +25.0%
2007 7.19 t +5.9%
2008 7.81 t +8.6%
2009 8.31 t +6.4%
2010 8.82 t +6.1%
2011 9.34 t +5.9%
2012 9.77 t +4.6%
2013 9.96 t +1.9%
2014 10.09 t +1.3%
2015 10.22 t +1.3%
2016 10.34 t +1.2%
2017 10.47 t +1.3%
2018 10.82 t +3.3%
2019 11.28 t +4.3%
2020 11.97 t +6.1%
2021 12.79 t +6.9%
2022 14.19 t +10.9%
2023 14.03 t -1.1%
2024 10.89 t -22.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.26 t 3.99 t 4.72 t 9
1970s 5.65 t 4.93 t 5.95 t 10
1980s 6.62 t 5.95 t 7.35 t 10
1990s 12.3 t 7.35 t 14.35 t 10
2000s 8.89 t 4.72 t 14.53 t 10
2010s 10.11 t 8.82 t 11.28 t 10
2020s 12.77 t 10.89 t 14.19 t 5

Countries ranked near Puerto Rico

  1. 151 Honduras 16.88 t compare
  2. 152 Sri Lanka 16 t compare
  3. 153 Luxembourg 13.86 t compare
  4. 155 Martinique 10 t compare
  5. 156 Mauritius 9.11 t compare
  6. 157 Brunei Darussalam 8.02 t compare

See the full ranking of 224 places →

More agriculture & rural data for Puerto Rico

All data for Puerto Rico →

Frequently asked questions

What is raw hides and skins of sheep or lambs — production in Puerto Rico?
Raw hides and skins of sheep or lambs — production in Puerto Rico was 10.89 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of sheep or lambs — production recorded in Puerto Rico?
The highest recorded value was 14.53 t in 2000.
What is the lowest raw hides and skins of sheep or lambs — production recorded in Puerto Rico?
The lowest recorded value was 3.99 t in 1961.
How does Puerto Rico rank for raw hides and skins of sheep or lambs — production?
Puerto Rico ranks 154th out of 179 countries with data for 2024.
Is raw hides and skins of sheep or lambs — production rising or falling in Puerto Rico?
Over the last ten years it is up 7.9%. The long-run trend across the full record is rising.
Where does this Puerto Rico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of sheep or lambs — Production in Puerto Rico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-production/puerto-rico-us/

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About this data

Indicator
Raw hides and skins of sheep or lambs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,702 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.