Raw hides and skins of cattle — Yield/Carcass Weight in Sudan (former)

Sudan (former): Raw hides and skins of cattle — Yield/Carcass Weight was 21 kg/An in 2011. ▬ Flat

Latest (2011)
21 kg/An
Change on year
unchanged
World rank
135th
of 190 countries
All-time high
21 kg/An
in 1961
All-time low
21 kg/An
in 1961
Years of data
51
1961–2011

Raw hides and skins of cattle — Yield/Carcass Weight in Sudan (former), 1961–2011

05101520196119862011

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Sudan (former) recorded 21 kg/An for raw hides and skins of cattle — yield/carcass weight in 2011. That is the highest value across all 51 years on record.

That represents a change of unchanged over ten years.

Over the whole period, raw hides and skins of cattle — yield/carcass weight in Sudan (former) peaked at 21 kg/An in 1961 and was at its lowest, 21 kg/An, in 1961.

Sudan (former) ranks 135th of 190 countries on this measure, in the middle of the range.

Raw hides and skins of cattle — Yield/Carcass Weight in Sudan (former), year by year

Annual values for Raw hides and skins of cattle — Yield/Carcass Weight in Sudan (former), 1961 to 2011.
Year kg/An Change
1961 21 kg/An
1962 21 kg/An +0.0%
1963 21 kg/An +0.0%
1964 21 kg/An +0.0%
1965 21 kg/An +0.0%
1966 21 kg/An +0.0%
1967 21 kg/An +0.0%
1968 21 kg/An +0.0%
1969 21 kg/An +0.0%
1970 21 kg/An +0.0%
1971 21 kg/An +0.0%
1972 21 kg/An +0.0%
1973 21 kg/An +0.0%
1974 21 kg/An +0.0%
1975 21 kg/An +0.0%
1976 21 kg/An +0.0%
1977 21 kg/An +0.0%
1978 21 kg/An +0.0%
1979 21 kg/An +0.0%
1980 21 kg/An +0.0%
1981 21 kg/An +0.0%
1982 21 kg/An +0.0%
1983 21 kg/An +0.0%
1984 21 kg/An +0.0%
1985 21 kg/An +0.0%
1986 21 kg/An +0.0%
1987 21 kg/An +0.0%
1988 21 kg/An +0.0%
1989 21 kg/An +0.0%
1990 21 kg/An +0.0%
1991 21 kg/An +0.0%
1992 21 kg/An +0.0%
1993 21 kg/An +0.0%
1994 21 kg/An +0.0%
1995 21 kg/An +0.0%
1996 21 kg/An +0.0%
1997 21 kg/An +0.0%
1998 21 kg/An +0.0%
1999 21 kg/An +0.0%
2000 21 kg/An +0.0%
2001 21 kg/An +0.0%
2002 21 kg/An +0.0%
2003 21 kg/An +0.0%
2004 21 kg/An +0.0%
2005 21 kg/An +0.0%
2006 21 kg/An +0.0%
2007 21 kg/An +0.0%
2008 21 kg/An +0.0%
2009 21 kg/An +0.0%
2010 21 kg/An +0.0%
2011 21 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 21 kg/An 21 kg/An 21 kg/An 9
1970s 21 kg/An 21 kg/An 21 kg/An 10
1980s 21 kg/An 21 kg/An 21 kg/An 10
1990s 21 kg/An 21 kg/An 21 kg/An 10
2000s 21 kg/An 21 kg/An 21 kg/An 10
2010s 21 kg/An 21 kg/An 21 kg/An 2

Countries ranked near Sudan (former)

  1. 135 Bahamas 21 kg/An compare
  2. 135 Chad 21 kg/An compare
  3. 135 Ethiopia PDR 21 kg/An compare
  4. 135 French Guiana 21 kg/An compare
  5. 135 Martinique 21 kg/An compare
  6. 135 Peru 21 kg/An compare
  7. 135 Sudan 21 kg/An

See the full ranking of 239 places →

More agriculture & rural data for Sudan (former)

All data for Sudan (former) →

Frequently asked questions

What is raw hides and skins of cattle — yield/carcass weight in Sudan (former)?
Raw hides and skins of cattle — yield/carcass weight in Sudan (former) was 21 kg/An in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — yield/carcass weight recorded in Sudan (former)?
The highest recorded value was 21 kg/An in 1961.
What is the lowest raw hides and skins of cattle — yield/carcass weight recorded in Sudan (former)?
The lowest recorded value was 21 kg/An in 1961.
How does Sudan (former) rank for raw hides and skins of cattle — yield/carcass weight?
Sudan (former) ranks 135th out of 190 countries with data for 2011.
Is raw hides and skins of cattle — yield/carcass weight rising or falling in Sudan (former)?
Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Sudan (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Yield/Carcass Weight in Sudan (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-yield-carcass-weight/sudan-former/

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About this data

Indicator
Raw hides and skins of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,625 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.