Raw hides and skins of cattle — Yield/Carcass Weight in Lesotho

Lesotho: Raw hides and skins of cattle — Yield/Carcass Weight was 32 kg/An in 2024. ▬ Flat

Latest (2024)
32 kg/An
Change on year
unchanged
World rank
55th
of 190 countries
All-time high
32 kg/An
in 1961
All-time low
32 kg/An
in 1961
Years of data
64
1961–2024

Raw hides and skins of cattle — Yield/Carcass Weight in Lesotho, 1961–2024

0102030196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for raw hides and skins of cattle — yield/carcass weight in Lesotho is 32 kg/An, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, raw hides and skins of cattle — yield/carcass weight in Lesotho peaked at 32 kg/An in 1961 and was at its lowest, 32 kg/An, in 1961.

That places Lesotho 55th out of 190 countries with data for 2024, putting it in the middle of the range.

Raw hides and skins of cattle — Yield/Carcass Weight in Lesotho, year by year

Annual values for Raw hides and skins of cattle — Yield/Carcass Weight in Lesotho, 1961 to 2024.
Year kg/An Change
1961 32 kg/An
1962 32 kg/An +0.0%
1963 32 kg/An +0.0%
1964 32 kg/An +0.0%
1965 32 kg/An +0.0%
1966 32 kg/An +0.0%
1967 32 kg/An +0.0%
1968 32 kg/An +0.0%
1969 32 kg/An +0.0%
1970 32 kg/An +0.0%
1971 32 kg/An +0.0%
1972 32 kg/An +0.0%
1973 32 kg/An +0.0%
1974 32 kg/An +0.0%
1975 32 kg/An +0.0%
1976 32 kg/An +0.0%
1977 32 kg/An +0.0%
1978 32 kg/An +0.0%
1979 32 kg/An +0.0%
1980 32 kg/An +0.0%
1981 32 kg/An +0.0%
1982 32 kg/An +0.0%
1983 32 kg/An +0.0%
1984 32 kg/An +0.0%
1985 32 kg/An +0.0%
1986 32 kg/An +0.0%
1987 32 kg/An +0.0%
1988 32 kg/An +0.0%
1989 32 kg/An +0.0%
1990 32 kg/An +0.0%
1991 32 kg/An +0.0%
1992 32 kg/An +0.0%
1993 32 kg/An +0.0%
1994 32 kg/An +0.0%
1995 32 kg/An +0.0%
1996 32 kg/An +0.0%
1997 32 kg/An +0.0%
1998 32 kg/An +0.0%
1999 32 kg/An +0.0%
2000 32 kg/An +0.0%
2001 32 kg/An +0.0%
2002 32 kg/An +0.0%
2003 32 kg/An +0.0%
2004 32 kg/An +0.0%
2005 32 kg/An +0.0%
2006 32 kg/An +0.0%
2007 32 kg/An +0.0%
2008 32 kg/An +0.0%
2009 32 kg/An +0.0%
2010 32 kg/An +0.0%
2011 32 kg/An +0.0%
2012 32 kg/An +0.0%
2013 32 kg/An +0.0%
2014 32 kg/An +0.0%
2015 32 kg/An +0.0%
2016 32 kg/An +0.0%
2017 32 kg/An +0.0%
2018 32 kg/An +0.0%
2019 32 kg/An +0.0%
2020 32 kg/An +0.0%
2021 32 kg/An +0.0%
2022 32 kg/An +0.0%
2023 32 kg/An +0.0%
2024 32 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 32 kg/An 32 kg/An 32 kg/An 9
1970s 32 kg/An 32 kg/An 32 kg/An 10
1980s 32 kg/An 32 kg/An 32 kg/An 10
1990s 32 kg/An 32 kg/An 32 kg/An 10
2000s 32 kg/An 32 kg/An 32 kg/An 10
2010s 32 kg/An 32 kg/An 32 kg/An 10
2020s 32 kg/An 32 kg/An 32 kg/An 5

Countries ranked near Lesotho

  1. 55 Canada 32 kg/An compare
  2. 55 Denmark 32 kg/An compare
  3. 55 Nicaragua 32 kg/An compare
  4. 55 Zimbabwe 32 kg/An compare

See the full ranking of 239 places →

More agriculture & rural data for Lesotho

All data for Lesotho →

Frequently asked questions

What is raw hides and skins of cattle — yield/carcass weight in Lesotho?
Raw hides and skins of cattle — yield/carcass weight in Lesotho was 32 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — yield/carcass weight recorded in Lesotho?
The highest recorded value was 32 kg/An in 1961.
What is the lowest raw hides and skins of cattle — yield/carcass weight recorded in Lesotho?
The lowest recorded value was 32 kg/An in 1961.
How does Lesotho rank for raw hides and skins of cattle — yield/carcass weight?
Lesotho ranks 55th out of 190 countries with data for 2024.
Is raw hides and skins of cattle — yield/carcass weight rising or falling in Lesotho?
Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Lesotho data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Yield/Carcass Weight in Lesotho. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-yield-carcass-weight/lesotho/

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About this data

Indicator
Raw hides and skins of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,625 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.